- Full-Time
- Permanent
- Food & Beverage
- ACCOR
__jobinformationwidget.freetext.LocationText__
Mercure Miri City Centre, Miri, Malaysia
__jobinformationwidget.freetext.ExternalReference__
REF105071I
Bar Supervisor
Region
MEA SPAC
Hotel for travellers looking for local and authentic experiences
Mercure Miri City Centre features 172 contemporary and stylish appointed rooms and suites with extensive dining options, two dedicated floors of the conference and banqueting facilities, inclusive of the hotel's social hub, Ruai Co-working Space.
KEY RESPONSIBILITIES
Operations
- Supervise and coordinate daily bar operations to ensure smooth and efficient service in line with Accor and brand standards.
- Ensure beverages are prepared and served according to standard recipes, presentation and quality expectations.
- Monitor service flow and support the team during peak periods to maintain excellent guest experience.
- Maintain cleanliness, hygiene and organization of the bar, storage and service areas at all times.
- Ensure compliance with HACCP, food safety, sanitation and responsible alcohol service regulations.
- Conduct daily briefings, assign duties and monitor team performance during shifts.
- Handle guest feedback, concerns and service recovery promptly and professionally.
- Ensure proper opening and closing procedures of the bar are followed.
- Support implementation of promotions, upselling and revenue-driving initiatives.
Other Responsibilities
- Monitor inventory levels, stock rotation, requisitions and minimize wastage.
- Assist with stock takes, cost control and beverage inventory reporting.
- Maintain bar equipment and ensure proper usage and regular maintenance.
- Train, coach and motivate team members to uphold service and brand standards.
- Ensure team grooming and uniform standards are consistently maintained.
- Work closely with other departments to ensure smooth and seamless service delivery.
- Assist in scheduling, shift planning and administrative reporting as required.
- Perform other reasonable duties assigned by the assigned by the Management.
- Minimum Secondary / High School education or higher
- Minimum 2 years of relevant experience in a similar supervisory capacity in Bar
- Good command of English (spoken and written); other language skills are an advantage.
- Working knowledge of Microsoft Excel, Word, and PowerPoint.
- Additional certification in Food & Beverage or hospitality is an advantage.
WHY WORK FOR ACCOR
- Employee benefit card offering discounted rates at Accor hotels worldwide.
- Develop your talent through Accor’s learning programs.
- Opportunity to grow within your property and across the world!
- Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.
Please note: Due to local regulations on hiring, only local talent will be considered for this position.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Novotel Chennai Chamiers Road, Chennai, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Chennai
Job Category
Food & Beverage
Description
We are seeking an enthusiastic and detail-oriented F&B Executive to join our dynamic team in Chennai, India. In this pivotal role, you will oversee the daily operations of our food and beverage outlet
Reference
f4d43d0f-85f9-4df9-9f25-5e3924fbcfbc
Expiry Date
01/01/0001
Salary
Location
ibis Bengaluru Hosur Road, Bengaluru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Bengaluru
Job Category
Food & Beverage
Description
Perform opening/closing side duties as assigned and set all tables according to standards and proceduresDeliver F&B services in accordance to departmental standards and proceduresCheck on table settin
Reference
7a194673-9966-4b76-909d-75a37f3dca20
Expiry Date
01/01/0001
Salary
Location
THE HOXTON, LLOYD, Amsterdam, Netherlands
Experience Level
Executive
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
Amsterdam
Job Category
Food & Beverage
Description
What you’ll do…Create a fun and relaxed atmosphere where guests come to wind down and enjoy themselves.Make whatever the mood calls for, from soft drinks to masterful cocktails that change with the se
Reference
08425ee3-78d8-43cb-aa32-299542f0e7b7
Expiry Date
01/01/0001
Salary
Location
Rixos Sharm El Sheikh Adults Only 18+, Sharm El-Sheikh, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Sharm El-Sheikh
Job Category
Food & Beverage
Description
Responsible for specific stations in the restaurants or bars, delivers food and beverage services to customers, possesses the related knowledge, and always present at his/her station. Assigned to work
Reference
208cb688-76b8-4485-86a5-8516647a0095
Expiry Date
01/01/0001
Salary
Location
Novotel London Wembley, London, United Kingdom
Experience Level
Associate
Job Schedule
Casual
Brands
NOVOTEL
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
We are looking for a Casual Food and Beverage Team Member, ideally with some experience, to join our Food and Beverage dynamic team as Team Member at The Novotel London Wembley.Are you person with a p
Reference
83ef9f1b-66ee-4fc3-9c21-93d3bfadb53e
Expiry Date
01/01/0001
Salary
Location
Novotel Lyon Bron Meeting & Events, Bron, France
Experience Level
Mid-Senior Level
Job Schedule
Part-Time
Brands
NOVOTEL
Job type
Temporary
Locations
France
Job Category
Food & Beverage
Description
Notre équipe s'agrandit pour la saison d'été !Le Gourmet Bron recrute un serveur saisonnier pour effectuer les services du soir. Les horaires sont principalement en continu, sans coupures.Mais il ne f
Reference
3e5559d9-4f13-427d-9be3-6d3bdd7bb012
Expiry Date
01/01/0001
Salary
Location
MORGANS ORIGINALS RAS EL HEKMA EGYPT, Ras ElHikma, Egypt, Egypt, Egypt
Experience Level
Executive
Job Schedule
Full-Time
Brands
MORGANS ORIGINALS
Job type
Permanent
Locations
Egypt
Job Category
Food & Beverage
Description
ResponsibilitiesBeverage Operations Management:· Oversee all aspects of beverage operations, ensuring quality service and consistent product delivery across all food and beverage outlets.· Manage beve
Reference
0c030126-0a54-4e8d-b2e1-e3b2b8ef1e1e
Expiry Date
01/01/0001
Salary
Location
Mercure Quiberon Hotel and Spa, Quiberon, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
France
Job Category
Food & Beverage
Description
Chef de partie Sous la responsabilité du Chef et du second, vos principales missions seront de :Contribuer au bon déroulement du service et à la qualité de la production.Assurer de façon autonome la p
Reference
527c416e-7502-4e6e-b877-6bb2d10b40e4
Expiry Date
01/01/0001
Salary
Location
Sofitel Brisbane Central, Brisbane City, Australia
Experience Level
Entry Level
Job Schedule
Casual
Brands
SOFITEL
Job type
Permanent
Locations
Brisbane City
Job Category
Food & Beverage
Description
Bistro Suzette, a distinguished French-inspired dining destination celebrated for its refined ambiance and culinary excellence, is inviting passionate and service-focused Food and beverage attendants
Reference
0ae621b5-917f-42c5-bc68-90e3d0a6a766
Expiry Date
01/01/0001
Salary
Location
Mercure Quiberon Hotel and Spa, Quiberon, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Temporary
Locations
France
Job Category
Food & Beverage
Description
RattachementChef de partie, Second de cuisine, Chef de cuisine, en fonction de l'établissement• Prépare et vérifie la vaisselle en amont et en aval du service • Lave à la main les pièces spécifiques
Reference
e16630ca-81f4-40f5-855b-e07e45e4e885
Expiry Date
01/01/0001