- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
Pullman Sao Paulo Vila Olimpia, São Paulo, Brazil
__jobinformationwidget.freetext.ExternalReference__
REF113401Q
Auxiliar de Cozinha
Region
Americas
Por que trabalhar para a Accor?
Somos muito mais do que um líder mundial em Hotelaria
Sejam bem-vindos a rede que valoriza como você é.
Você poderá encontrar um trabalho e uma marca que correspondam à sua personalidade.
Apoiamos você a crescer e aprender todos os dias, garantindo que o trabalho traga um propósito à sua vida, para que, durante sua jornada conosco, você possa continuar a explorar as possibilidades ilimitadas da Accor.
Ao ingressar na Accor, cada capítulo de sua história é sua para escrever e juntos podemos imaginar a hospitalidade de amanhã.
Faça o que você ama, cuide do mundo, ouse desafiar o status quo!
#BELIMITLESS
Executar atividades de apoio à cozinha, auxiliando no pré-preparo e preparo dos alimentos, de acordo com os padrões de segurança alimentar exigidos e estilo da marca de atuação, para atender de maneira satisfatória às necessidades do cliente.
Conhecimentos básicos na área de cozinha
Nosso compromisso com a Diversidade & Inclusão:
- Diversidade & Inclusão para a Accor significa acolher cada um e respeitar suas diferenças, priorizando apenas qualidades e habilidades na ampliaçpão de oportunidades de emprego e desenvolvimento.
- Nossa ambição é proporcionar emprego com propósito, e uma cultura acolhedora, excelentes condições de trabalho e promover o desenvolvimento de todas as pessoas, incluindo pessoas com deficiência
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Scottsdale
Job Category
Culinary
Description
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our banquet kitchen team at the
Reference
0b1a819d-ee66-4ebe-bd2a-e915e7f6e163
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
United States
Job Category
Culinary
Description
Reports To: Sous Chef, Chef de Cuisine, Executive ChefGeneral Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs
Reference
65703d83-6ab4-430d-8b09-bfc3ffda3ee2
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
United States
Job Category
Culinary
Description
Reports To: Sous Chef, Chef de Cuisine, Executive ChefGeneral Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs
Reference
b3034abe-90a7-40ab-af8d-8e4696e27b12
Expiry Date
01/01/0001
Salary
Location
Pullman Auckland Airport, Auckland, New Zealand
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
If you’re passionate about quality ingredients, love collaborating with a dynamic kitchen team, and thrive in a high-end hotel environment - this is your moment.Collaborating closely with our Executiv
Reference
4c22ba5e-6af2-4c09-8d8a-afcab07da59e
Expiry Date
01/01/0001
Salary
Location
MERCURE LUCKNOW GOMTI NAGAR, Lucknow, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Lucknow
Job Category
Culinary
Description
We are seeking a dedicated and enthusiastic Commis I - Western to join our culinary team in Lucknow, India. As an entry-level position in our kitchen, the Commis I will assist in the preparation and c
Reference
537910cf-e826-4350-8895-24e104667c9f
Expiry Date
01/01/0001
Salary
Location
Novotel Hyderabad Convention Centre, Hyderabad, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Hyderabad
Job Category
Culinary
Description
Primary Responsibilities OperationSupervise the dishwashers, general cleaners, garbage man, silver-man and the night cleanersEnsure that all new team members are adequately instructed in the operating
Reference
b732b36d-37ef-458f-8b5c-06c1909b0ca1
Expiry Date
01/01/0001
Salary
Location
SO/ PARIS Hotel, Paris, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
SO/
Job type
Permanent
Locations
Paris
Job Category
Culinary
Description
Bonne nouvelle, l'équipe du SO/ Paris recrute !Rejoins la team Bonnie, collaboration avec Paris Society, pour vivre une aventure unique !Ton équipe :Tu es coaché(e) par Julien, notre Chef exécutif et
Reference
778bce70-dff3-4a1d-b246-b34aab26c7c0
Expiry Date
01/01/0001
Salary
Location
Sofitel Montreal Golden Mile, Montreal, Canada
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
SOFITEL
Job type
Permanent
Locations
Montreal
Job Category
Culinary
Description
Relevant du Chef exécutif et sous-chef exécutif, les responsabilités et les fonctions essentielles du poste comprennent, sans s’y limiter :Effectuer la mise en place nécessaire à la réalisation des pl
Reference
655a7897-7831-4d1d-ac3c-ee1dd01f1d4e
Expiry Date
01/01/0001
Salary
Location
Paris Society, Paris, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
PARIS SOCIETY
Job type
Permanent
Locations
Paris
Job Category
Culinary
Description
Au sein de l’équipe de cuisine, le.la sous-chef.fe est garant.e de l’ensemble des préparations culinaires relevant de la cuisine dans le respect des normes d’hygiène alimentaire en vigueur. Il.elle as
Reference
846582ed-9f88-406c-977e-5b1b23b3d63d
Expiry Date
01/01/0001
Salary
Location
Pullman Eindhoven Cocagne, Eindhoven, Netherlands
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Eindhoven
Job Category
Culinary
Description
Souschef gezocht!Join our kitchen at Pullman Eindhoven CocagneMidden in het bruisende hart van Eindhoven vind je Pullman Eindhoven Cocagne: een stijlvol viersterrenhotel waar gastvrijheid, kwaliteit e
Reference
db1b1176-a1ac-42d9-8c62-387c6f86f66f
Expiry Date
01/01/0001