- Full-Time
- Permanent
- GRAND MERCURE
- Culinary
__jobinformationwidget.freetext.LocationText__
Grand Mercure Sao Paulo Vila Olimpia, São Paulo, Brazil
__jobinformationwidget.freetext.ExternalReference__
REF100241T
Auxiliar de Cozinha
Region
Americas
Por que trabalhar para a Accor?
Somos muito mais do que um líder mundial em Hotelaria
Sejam bem-vindos a rede que valoriza como você é.
Você poderá encontrar um trabalho e uma marca que correspondam à sua personalidade.
Apoiamos você a crescer e aprender todos os dias, garantindo que o trabalho traga um propósito à sua vida, para que, durante sua jornada conosco, você possa continuar a explorar as possibilidades ilimitadas da Accor.
Ao ingressar na Accor, cada capítulo de sua história é sua para escrever e juntos podemos imaginar a hospitalidade de amanhã.
Faça o que você ama, cuide do mundo, ouse desafiar o status quo!
#BELIMITLESS
Executar atividades de apoio à cozinha, auxiliando no pré-preparo e preparo dos alimentos, de acordo com os padrões de segurança alimentar exigidos e estilo da marca de atuação, para atender de maneira satisfatória às necessidades do cliente.
Área de Coffee Break
Nosso compromisso com a Diversidade & Inclusão:
- Diversidade & Inclusão para a Accor significa acolher cada um e respeitar suas diferenças, priorizando apenas qualidades e habilidades na ampliaçpão de oportunidades de emprego e desenvolvimento.
- Nossa ambição é proporcionar emprego com propósito, e uma cultura acolhedora, excelentes condições de trabalho e promover o desenvolvimento de todas as pessoas, incluindo pessoas com deficiência
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Sofitel Gold Coast Broadbeach, Broadbeach, Australia
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Broadbeach
Job Category
Culinary
Description
Oversee a dedicated section of the kitchen, executing the preparation and flawless presentation of refined, high-end dishes with consistency in taste, texture, and artistrySupport the Executive and So
Reference
95b49774-ff5b-44a3-9604-17d69dc283c5
Expiry Date
01/01/0001
Salary
Location
Mercure Brisbane Spring Hill, Spring Hill, Australia
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Australia
Job Category
Culinary
Description
Supervision of kitchen in the absence of the Executive and Sous Chefs. Delegate duties and responsibilities to kitchen employees to ensure service demands are met.Lead team members by setting a positi
Reference
ec896dae-fa2b-4c15-8576-400f5263b20a
Expiry Date
01/01/0001
Salary
Location
Fairmont Olympic Hotel - Seattle, Seattle, United States
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Seattle
Job Category
Culinary
Description
The Garde Manger Sous Chef is responsible for the leadership and execution of all cold kitchen operations, also assumes the responsibilities of the hot kitchen in the absence of the banquet chef. This
Reference
c60b386b-7f35-486d-b596-a5bcc3f41755
Expiry Date
01/01/0001
Salary
Location
Novotel Den Haag City Centre, The Hague, Netherlands
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
The Hague
Job Category
Culinary
Description
Wie zoeken wij?Elke dag presenteren wij de mooiste gerechten aan onze gasten waar jouw creativiteit en inspiratie kunt bijdragen. Kennis en vaardigheden delen met de rest van het team is iets wat voor
Reference
1be82305-0ca2-4ba9-be41-7675c917c41e
Expiry Date
01/01/0001
Salary
Location
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Jasper
Job Category
Culinary
Description
We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge, as our new First Cook. Every memorable dining experience at the Fairmont Jasper Park Lodge begins behind the scenes
Reference
dbf3a6e9-ef0e-42e9-9f16-455e6bcda75d
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Hyères Centre, Hyères, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Pour notre Restaurant Victor, nous recherchons un Second de Cuisine pour intégrer notre équipe, en CDI.Vous bénéficierez de 2 jours de repos par semaine. Horaires majoritairement en continu, vous effe
Reference
f0a7125a-bb5d-44ac-84a7-7ae917241505
Expiry Date
01/01/0001
Salary
Location
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Temporary
Locations
Jasper
Job Category
Culinary
Description
Fairmont Jasper Park Lodge is undergoing a major culinary transformation. Our kitchens are being rebuilt, re-equipped, and reimagined with new layouts, new equipment, and new standards.We are looking
Reference
54f959fe-9d30-4aca-b6bf-1b74c1a0a6e2
Expiry Date
01/01/0001
Salary
Location
Rio de Janeiro, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Rio de Janeiro
Job Category
Culinary
Description
Executar atividades de apoio à cozinha, auxiliando no pré-preparo e preparo dos alimentos, de acordo com os padrões de segurança alimentar exigidos e estilo da marca de atuação, para atender de mane
Reference
965ceeb5-0738-42e9-9aa3-33e1a19061b0
Expiry Date
01/01/0001
Salary
Location
São Paulo, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
Executar atividades de apoio à cozinha, auxiliando no pré-preparo e preparo dos alimentos, de acordo com os padrões de segurança alimentar exigidos e estilo da marca de atuação, para atender de mane
Reference
f72c9be8-209f-4bca-9e3e-376dd7bc14c6
Expiry Date
01/01/0001
Salary
Location
Fairmont Château Laurier, Ottawa, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Ottawa
Job Category
Culinary
Description
Reporting to the Culinary Leadership Team, responsibilities and essential job functions include but are not limited to the following: • Consistently offer professional, friendly and proactive guest s
Reference
040ccd82-2e79-41bc-b545-3e53c777a63d
Expiry Date
01/01/0001