- Full-Time
- Permanent
- SOFITEL
- Culinary
__jobinformationwidget.freetext.LocationText__
Sofitel Dubai Downtown, Dubai, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF107497V
Assistant Hygiene Manager
Region
Luxury & Lifestyle
Sofitel Dubai Downtown
French luxury and local cuisine in the world's most exciting city
Located in the heart of Downtown Dubai, with immediate proximity to The Dubai Mall and 10 minutes away from City Walk, Sofitel Dubai Downtown is an idyllic oasis that blends urban sophistication with refined luxury, features air-conditioned rooms and free private parking. The rooms come with a flat-screen TV with satellite channels. Certain rooms include a sitting area where you can relax. Every room is equipped with a private bathroom.
Sofitel Dubai Downtown is a luxury 5-star Dubai hotel combines French elegance and contemporary sophistication. It's 31 floors of artfully designed rooms and suites in addition to, chic restaurants, trendy bars and infinity pool terrace boast spectacular views over the Dubai skyline and Arabian Gulf.
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
- Your main responsibilities are to assist in the development, implementation cross verification of Food Safety Management System programs
- Coordinate with various department heads and provide necessary support on hygiene-related issues across the organization
- Assist in the implementation of corrective actions, and ensure verification and closure of all findings related to inspections, audits, and microbiological sampling results
- Conduct training for food handlers in conjunction with departmental heads and improve the overall competence of food handlers.
- Conduct regular refresher courses to keep employees updated on hygiene regulations, safety standards, and new cleaning techniques.
- Regularly assess employee adherence to hygiene protocols and provide corrective feedback or further training if needed.
- To ensure the effectiveness of the HACCP-based food safety system by consolidating food safety data, customer complaints, etc. and communicating the same to management and concerned HOD.
- Maintains records of food safety and hygiene-related forms, checks, and audits
- Conducts Vendor inspection in coordination with the purchase department.
- Maintains and makes improvements to hygiene standards.
- At least 2 years of experience in a similar role, preferably in the hotel industry
- Relevant degree in the field of food safety.
- Has knowledge of UAE health & safety-related laws
- Excellent communication and organizational skills
- HACCP Level 4
- HACCP Internal Auditor; HACCP & Food Safety certifications
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Manly Pacific Hotel Sydney - MGallery Collection, Manly, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Manly
Job Category
Culinary
Description
Bring your passion for exceptional culinary experiences to one of Sydney’s most iconic coastal destinations! Join our Kitchen team at Manly Pacific and play an essential role in keeping our kitchen
Reference
e82c0b9c-046d-4c7d-9eb5-e691018d9027
Expiry Date
01/01/0001
Salary
Location
Manly Pacific Hotel Sydney - MGallery Collection, Manly, Australia
Experience Level
Executive
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Manly
Job Category
Culinary
Description
Bring your passion for exceptional culinary experiences to one of Sydney’s most iconic coastal destinations! We are seeking an experienced and passionate Demi Chef to join the culinary team at our
Reference
1bcfd1d7-1c79-4429-8017-58361ded3a3b
Expiry Date
01/01/0001
Salary
Location
Pullman Melbourne On The Park, East Melbourne, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Australia
Job Category
Culinary
Description
Join Cliveden Dining as a Demi Chef and play a vital role in supporting kitchen operations by preparing and presenting high-quality dishes with creativity and flair. Assist senior chefs in menu prepar
Reference
fd3098d3-5409-4a71-993e-23c410b49c05
Expiry Date
01/01/0001
Salary
Location
Mercure Brisbane Garden City, Upper Mount Gravatt, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Australia
Job Category
Culinary
Description
We are seeking a passionate and motivated Chef de Partie to join & lead our kitchen. This is a fantastic opportunity for a talented culinary professional ready to take the next step in their career an
Reference
ab971d11-f83a-444a-9ce4-884688429e89
Expiry Date
01/01/0001
Salary
Location
RIXOS PHU QUOC ISLAND VIETNAM, Phu Quoc, Vietnam
Experience Level
Associate
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Phu Quoc
Job Category
Culinary
Description
Food Preparation & ProductionPrepare mise en place and food items according to approved recipes and standards.Maintain an accurate inventory list for the assigned kitchen station.Demonstrate the abili
Reference
f2f0818e-5280-41ca-963f-d1d530b0edf9
Expiry Date
01/01/0001
Salary
Location
Banyan Tree Dubai, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
BANYAN TREE
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Role OverviewAs a Chef de Partie at Banyan Tree Dubai, you are responsible for managing a specific section of the kitchen, ensuring the highest standards of food preparation, presentation, and consist
Reference
1fe60a0c-6580-4aed-a1f8-92231cbaabee
Expiry Date
01/01/0001
Salary
Location
SLS Barcelona, Barcelona, Spain
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SLS
Job type
Permanent
Locations
Barcelona
Job Category
Culinary
Description
What you’ll doWe are looking for an experienced Commis Cook to join the team at SLS Barcelona.Under the guidance of the Sous Chef, you will:Assist in menu preparation, kitchen organization and product
Reference
af5a9af2-aed1-48dc-8b46-12f7b2eda2c1
Expiry Date
01/01/0001
Salary
Location
, 6th of October City, Egypt
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Egypt
Job Category
Culinary
Description
We're looking for an experienced and detail-oriented Stewarding Supervisor to join our team in 6th of October City, Egypt. In this pivotal role, you will oversee all non-culinary kitchen operations an
Reference
4dc1bbbe-e874-432d-b6ae-e742276763bd
Expiry Date
01/01/0001
Salary
Location
Banyan Tree Dubai, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
BANYAN TREE
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Role OverviewAs a Demi Chef de Partie at Banyan Tree Dubai, you will support the Chef de Partie in managing a specific section of the kitchen, ensuring consistent preparation and delivery of high-qual
Reference
b71f53c4-db67-429c-9d06-49acf7270a4a
Expiry Date
01/01/0001
Salary
Location
Paris Society, Lyon, France
Experience Level
Associate
Job Schedule
Full-Time
Brands
PARIS SOCIETY
Job type
Permanent
Locations
Lyon
Job Category
Culinary
Description
Participer à la mise en œuvre des normes du groupe Paris Society et les standards de qualité :Assurer les préparations et veiller à respecter les instructions des recettes concernant la méthodologie,
Reference
802b79e3-cb80-4155-a4a8-430596863444
Expiry Date
01/01/0001