- Full-Time
- Permanent
- Culinary
- Accor Apartments & Realty
__jobinformationwidget.freetext.LocationText__
123 Sooning Street, 4819, Nelly Bay, AUS
__jobinformationwidget.freetext.ExternalReference__
Req-52850
Apprentice Chef
Peppers Blue on Blue Resort situated on Magnetic Island located just 25 minutes by ferry from Townsville. The resort, overlooking the Coral Sea offers a range of guest rooms, suites, one, two and three bedroom apartments. Offering a large lagoon style pool and on-site dining at Boardwalk Restaurant & Bar, a favourite for both locals and visitors to the Island. On your days off, enjoy all the island & local area has to offer - hike, bike ride, fish or explore and dive the Great Barrier Reef Marine Park!
Purpose
As an Apprentice Chef, you will work as part of a large kitchen brigade undergoing structured training gaining practical experience in a professional kitchen under the guidance of experienced chefs.
Primary Responsibilities
- Assist in the preparation of ingredients, including washing, chopping, and measuring. Learn proper techniques for handling and cutting various food items
- Adhere to strict hygiene and sanitation guidelines to ensure the safe handling of food
- Seek opportunities to expand your knowledge of cooking techniques, ingredients, and flavour profiles
- Maintain a clean and organised kitchen workspace, including washing dishes, equipment and utensils
Skills & Experience
- Passion for cooking, currently pursuing a qualification in commercial cookery with a strong desire to pursue a culinary career
- Enthusiasm to learn and adapt in a fast-paced kitchen environment
- Good communication skills and the ability to work as part of a team
- Attention to detail and a commitment to maintaining high culinary standards
- Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required
Accor Benefits
- ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
- Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you
- Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays
- Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy
- Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide
- Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career
At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.
Everyone has a story and we want to learn yours. We invite you to APPLY NOW.
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Sofitel Los Angeles at Beverly Hills, Los Angeles, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Los Angeles
Job Category
Culinary
Description
Cook IIPrimary Duties: Prepare food according to the order specification for all the segments Breakfast, lunch & dinner, breaks and all outlets including Banquets Ensuring proper set up for the sectio
Reference
e76d3a20-a32a-43d3-99ba-413a42d8fed7
Expiry Date
01/01/0001
Salary
Location
Hamilton Princess & Beach Club - A Fairmont Managed Hotel, Hamilton, Bermuda
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Hamilton
Job Category
Culinary
Description
Summary of Responsibilities: Reporting to the Executive Pastry Chef, responsibilities and essential job functions include, but are not limited to, the following:Consistently offer professional, engagi
Reference
3a23ac1e-28fd-4209-afe4-cde1c641a848
Expiry Date
01/01/0001
Salary
Location
Fairmont Empress, Victoria, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Victoria
Job Category
Culinary
Description
What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues Exclusive Employee and Friends & Fam
Reference
19c7cf81-26eb-4fd3-980d-5132e4a4ee30
Expiry Date
01/01/0001
Salary
Location
THE HOXTON EDINBURGH, Edinburgh, United Kingdom
Experience Level
Entry Level
Job Schedule
Casual
Brands
THE HOXTON
Job type
Permanent
Locations
Edinburgh
Job Category
Culinary
Description
What's in it for you...Become part of a team that’s very passionate about creating great hospitality experiences.Competitive salary.29 days holiday (including bank holidays), pension and life insuranc
Reference
fc289669-98ec-418e-9cf5-26a93876f308
Expiry Date
01/01/0001
Salary
Location
ibis Nice Aéroport Promenade des Anglais, Nice, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Temporary
Locations
Nice
Job Category
Culinary
Description
Restaurant Baieta – Ibis Nice Aéroport Promenade des AnglaisRejoignez une brigade qui met le goût et la convivialité à l'honneur !Le Restaurant Baieta, situé au sein de l'Ibis Nice Aéroport Promenade
Reference
d038ce82-8b6e-43e6-a4dc-168f3a055fdf
Expiry Date
01/01/0001
Salary
Location
Sofitel Luxembourg Le Grand Ducal, Luxembourg
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Luxembourg
Job Category
Culinary
Description
Travaille de manière autonome pour élaborer de la pâtisserie et des desserts de haute qualité en conformité avec les instructions du Chef de CuisineSuperviser et élaborer des préparations culinaires s
Reference
93878c4f-b779-41d6-b1b6-d60c7f69d36e
Expiry Date
01/01/0001
Salary
Location
Sofitel Paris Baltimore Tour Eiffel, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Temporary
Locations
Paris
Job Category
Culinary
Description
Nous sommes à la recherche d'un Chef de Partie (H/F/X) pour rejoindre notre formidable équipe du Baltimore en contrat à durée déterminée !Au sein de la brigade et sous les ordres du Chef de Cuisine et
Reference
e991cd8f-8375-4934-a3d1-1dceb859f041
Expiry Date
01/01/0001
Salary
Location
Mövenpick Hotel & Residences Nairobi, Nairobi, Kenya
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Nairobi
Job Category
Culinary
Description
Efficient daily functioning of the Banquet Kitchen and work closely with the Executive Chef in all aspects of Banquet Kitchen management.Development of new concepts, creating and introducing new menu
Reference
2008a796-380c-4ba9-a094-76ea0178a914
Expiry Date
01/01/0001
Salary
Location
Fairmont Nile City, Cairo, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Cairo
Job Category
Culinary
Description
We are seeking a talented and passionate Demi Chef de Partie - Pastry to join our culinary team in Cairo, Egypt. As a key member of our pastry department, you will contribute to creating exceptional d
Reference
a9a58fa9-add1-45d0-b0ef-5de0c1c30c9e
Expiry Date
01/01/0001
Salary
Location
Fairmont Nile City, Cairo, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Cairo
Job Category
Culinary
Description
We are seeking a detail-oriented and enthusiastic Commis - Bakery to join our culinary team in Cairo, Egypt. As a Commis in our Bakery department, you will play an essential role in crafting exception
Reference
5072179e-e066-4164-b484-f7453f4932c5
Expiry Date
01/01/0001