- Full-Time
- NOVOTEL
- Apprenticeship
- Culinary
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Novotel Paris la Défense Esplanade, Paris, France
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REF110264B
Apprenti Commis de cuisine (H/F/X)
Region
Europe and North Africa
📍 Informations sur le poste
- Contrat : Apprentissage
- Début : 31 août 2026
- Localisation : Paris La Défense
L'Hôtel Novotel Paris La Défense Esplanade recherche leur futur(e) Apprenti(e) Commis de Cuisine pour rejoindre le service Cuisine du Restaurant GREEM.
Hôtel de 280 Chambres, avec un restaurant, des salles de séminaires et un bar qui n’attendent que toi ! Nous rejoindre c’est te permettre d’évoluer dans un établissement à fort potentiel avec un important flux de clients à chouchouter au quotidien.
✨ Ta mission, si tu l’acceptes :
Au cœur de notre cuisine, tu participeras activement à la création d’une expérience culinaire de qualité pour nos clients.
Tes principales missions seront :
- Réaliser et dresser les plats conformément aux fiches techniques et aux directives du chef
- Organiser ton poste de travail et appliquer les consignes de production
- Adapter ton rythme en fonction de l’affluence, des événements et des attentes clients
- Assurer le nettoyage et le rangement de ton poste dans le respect des règles d’hygiène
- Veiller à limiter le gaspillage alimentaire
- Participer à la réception des marchandises et au stockage dans le respect des normes
- Contribuer à la bonne gestion du matériel en évitant toute casse
- Appliquer les procédures et standards de la marque et de l’établissement
👨🍳 Ton profil :
- Passionné(e) par la cuisine et le service client
- Dynamique, rigoureux(se) et motivé(e)
- À l’aise en équipe et prêt(e) à apprendre au quotidien
- Tu sais faire la différence entre une poêle et une casserole (et ça compte 😄)
Informations supplémentaires
💡 Pourquoi nous rejoindre ?
- Une expérience enrichissante dans un groupe reconnu
- Un environnement dynamique et formateur
- Une équipe bienveillante et passionnée
👉 Si tu as envie de relever ce challenge et de développer tes compétences en cuisine, n’hésite plus, rejoins-nous ! Pour postuler, envoie directement ton CV à notre chef de cuisine : lionel.valentin@accor.com
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When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
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