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  1. Full-Time
  2. Permanent
  3. MERCURE
  4. Food & Beverage

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Mercure Chennai Sriperumbudur, Chennai, India

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REF51541P

AM - Restaurant & Bar

Region

MEA SPAC



Company Description

Mercure Chennai Sriperumbudur

Hotel for travellers looking for local and authentic experiences

Mercure Chennai Sriperumbudur, the only international brand in Sriperumbudur-Oragadam industrial area and automobile hub. It is a 45-min drive from Chennai airport, and Mahindra world city and just 29 mins from Marimalai Nagar. The hotel features an all-day dining restaurant with alfresco, multiple meeting spaces, a fitness center, travel desk and entertainment facilities. This hotel, located opposite to Apollo Tyres, is also in close proximity to major corporations & IT companies.

Singaperumal Koil and Chengalpattu industrial areas are in vicinity. Kanchipuram famous for its historic temples and Kanjeevaram sarees, Mahabalipuram for its historic monuments and beaches are within an hour drive. Guests can visit historical monuments at Mahabalipuram, the famous Ekambareshva and Kailasanatha temple at Kanchipuram amongst many others. Chennai city Centre is easily accessible to guests via the highway.

     


    Job Description

    Key Responsibilities:

     

    • Oversee and coordinate all activities of the assigned outlet, ensuring seamless cooperation with other hotel departments.
    • Monitor service flow and maintain high standards of quality control, hygiene, health and safety in all areas of the outlet.
    • Assist the F&B Manager in planning operations, executing sales promotions, and organising events and food festivals.
    • Motivate and develop the team, promoting teamwork and ensuring adherence to company uniform and hygiene standards.
    • Prepare and manage the annual budget for the assigned outlet, maintaining profit margins through effective control systems and menu costing.
    • Ensure guest satisfaction and organisational profitability through effective utilisation of all resources.
    • Continuously innovate to delight customers with trend-setting products and services.
    • Adhere to HACCP regulations and safety guidelines for all equipment and storage areas.

     


    Additional Information

    Competencies

    • Strong leadership, interpersonal and training skills
    • Good communication and customer contact skills
    • Results and service oriented with an eye for details
    • Ability to multi-task, work well in stressful & high-pressure situations
    • A team player & builder
    • A motivator & self-starter
    • Well-presented and professionally groomed at all times

    Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

    When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

    LET YOUR PASSION SHINE

    We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

    LEARN ABOUT US

    Let your passion shine

    We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

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