Head Chef - Convention Centre

Join our team at the Novotel Sunshine Coast Resort! We are looking for a Head Chef to lead the culinary operations at our Convention Centre, the largest premier venue in the region for conventions and events. Our purpose-built facility offers extensive hospitality and accommodation options, enabling us to provide tailored solutions for business conventions, exhibitions, and events accommodating up to 1,500 guests.

With over 370 rooms, a refreshing pool, a vibrant lagoon for water activities, and enticing dining options, our property is designed for an exceptional guest experience. In this pivotal role, you’ll drive menu innovation, maintain high culinary standards, and foster a positive team environment. As part of the prestigious Accor Group, you will play a crucial role in our commitment to exceptional service and unforgettable guest experiences.

As Head Chef, you'll oversee the daily culinary operations of our convention centre, creating memorable dishes while enforcing rigorous quality control. You will play a vital role in developing and nurturing your team by designing comprehensive training programs, providing regular feedback, and fostering a collaborative environment where every member can thrive. Your leadership will empower the team to reach their full potential and contribute significantly to our culinary success.

In addition to team development, you'll manage food costs, coordinate with purchasing to meet daily requirements, and adhere to budget guidelines. Your meticulous planning and inventory control will be essential in maintaining profitability while upholding our exceptional culinary standards.

We value strong leadership and teamwork and are looking for someone who can inspire our kitchen team, embody Accor values, and blend culinary excellence with financial acumen. If you're a proactive chef with a flair for innovation and a commitment to effective financial management, this is your opportunity to make a meaningful impact.

• Minimum of two years’ experience in a similar role within a fast-paced, high-volume environment
• Hands on approach and always acting as a role model
• Ability to manage staff in several sections simultaneously and communicate clearly and concisely
• A solutions focused professional who continuously seeks learning and improvement
• Adaptable to changing situations while maintaining the highest quality of product and other established standards
• Ability to work with minimal external assistance
• True passion for food and an unrelenting drive to provide exceptional event guest experiences.

Why work for Accor?

Accor is one of the largest global hospitality businesses, with over 5400 Hotels across 110+ countries, the career development opportunities are endless.

Benefits Your Way

• Immediate access to global accommodation and F&B discounts
• #LearnYourWay with a sophisticated modern training platform, which offers a constantly expanding database of free, industry focused training.
• Recognition of service anniversaries and Accor Tenure Milestones.

Our Commitment to Diversity & Inclusion.

We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.