Food and Beverage Manager

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

The Food & Beverage Manager is responsible for overseeing the daily operations of all food and beverage outlets.  The manager will lead and develop a dynamic team, implement strategic initiatives to enhance revenue, and uphold the brand's reputation for culinary excellence.

• Operational Oversight: Manage daily operations of all F&B outlets, ensuring seamless service and adherence to brand standards.

• Team Leadership: Recruit, train, and mentor F&B staff, fostering a culture of excellence and continuous improvement.

• Guest Experience: Monitor guest feedback, address concerns promptly, and implement improvements to enhance satisfaction.

• Financial Management: Develop budgets, monitor expenditures, and implement cost-control measures to achieve financial targets.

• Compliance: Ensure all outlets comply with health, safety, and hygiene regulations.

• Event Coordination: Plan and execute special events, promotions, and themed nights to drive revenue and guest engagement.

• Inventory Management: Oversee procurement, storage, and inventory control of F&B supplies.

• ​​​​​​Bachelor's degree in Hospitality Management or a related field.

• Minimum of 5 years' experience in F&B management.

• Proven leadership skills with the ability to inspire and develop a diverse team.

• Strong financial acumen and experience in budget management.

• Excellent communication and interpersonal skills.

• Proficiency in F&B software systems and Microsoft Office Suite.

• Flexibility to work varied shifts, including weekends and holidays.

Your team and working environment:

• At Accor, we are Heartists!  Are you ready to put your heart at the center of everything that you do? If so, then join our team of Heartists
• Every day, we look for opportunities to engage on a personal & meaningful way with our guests and each other.  

We deliver heartfelt hospitality in an environment that is engaging, enthusiastic and professionally rewarding!