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  1. Full-Time
  2. Permanent
  3. PULLMAN
  4. Culinary

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Pullman Cairns International, Cairns, Australia

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REF90445N

Demi Chef - Pastry

Region

MEA SPAC


Company Description

Join the kitchen team at Pullman Cairns International.

At Pullman, we believe great food starts with great people. We hire for personality and passion, and train for skill, supporting chefs to grow, learn, and take pride in their craft.

Located in the heart of Cairns City, our prestigious hotel features Coco’s Kitchen and Bar, where menus showcase local fish, fresh seafood, and premium regional produce. You’ll work in a collaborative kitchen that values creativity, quality ingredients, and consistency.

Our Service Spirit brings us together with a shared purpose - to connect, create, and make an impact through memorable dining experiences.

Bring your passion for food and be part of a team shaping the future of hospitality as a Chef de Partie with our breakfast team.


Job Description

We are seeking a talented and passionate Pastry Demi Chef to join our culinary team at Coco’s Kitchen + Bar. The ideal candidate will have a creative flair, a strong passion for baking, relevant experience, and a solid understanding of food safety practices. If you’re a team player with a keen eye for detail and a commitment to excellence, we’d love to hear from you.

Key Responsibilities:

  • Create a variety of desserts, pastries, and baked goods.
  • Design seasonal and innovative dessert menus.
  • Ensure high standards of food preparation and presentation.
  • Maintain a clean, organized workspace while adhering to food safety standards.
  • Collaborate with the culinary team to ensure smooth kitchen operations.

Qualifications

We are looking for candidates who are passionate and committed to making a meaningful impact within our team. If you're driven to elevate the guest experience and contribute to the success of a premier 5-star hotel, we want to hear from you.

  • Trade qualifications and previous experience in the hotel industry preferred.
  • Extensive pastry experience.
  • Strong knowledge of food safety requirements.
  • Service-oriented with a keen eye for detail.
  • Excellent time management skills and the ability to multitask.
  • Flexible and adaptable, with the ability to respond effectively to change.
  • Ability to work a rotating roster, including nights, weekends, and public holidays

Additional Information

Why work for Accor?

Accor is one of the largest global hospitality businesses, with over 5400 Hotels across 110+ countries, the career development opportunities are endless.

Benefits Your Way

  • Access to global accommodation and F&B discounts
  • #LearnYourWay with a sophisticated modern training platform, which offers a constantly expanding database of free, industry focused training.
  • Recognition of service anniversaries and Accor Tenure Milestones.

Our Commitment to Diversity & Inclusion.

  • We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

JOIN US