- Full-Time
- Permanent
- GRAND MERCURE
- Culinary
__jobinformationwidget.freetext.LocationText__
Grand Mercure Rio de Janeiro Copacabana, Rio de Janeiro, Brazil
__jobinformationwidget.freetext.ExternalReference__
REF5752E
2º COZINHEIRO
Region
Americas
O Grand Mercure Rio de Janeiro Copacabana pertence ao grupo Accor Hotels. O hotel está localizado em frente à praia de Copacabana, perto das Praias de Ipanema e Leblon. Possui fácil acesso aos principais pontos turísticos do Rio de Janeiro, além de centros comerciais, shoppings, teatros e restaurantes.
Preparar os pratos do cardápio do dia, a partir das demandas recebidas, cozinhando, grelhando, assando os alimentos, Montar pratos individuais, buffets, bandejas etc. e distribuir nos locais de consumo, Executar atividades de confeitaria, finalizando/montando doces e sobremesas, Prestar informações e esclarecimentos aos clientes sobre os pratos servidos, quando solicitado, Orientar o Ajudante de Cozinha, Cumprir, integralmente, as boas práticas de segurança alimentar, Utilizar os Equipamentos de Proteção Individual e Coletivo (EPI’s e EPC’s) obrigatórios para a execução das suas atividades, Zelar pelos equipamentos e materiais sob sua responsabilidade.
Conhecimentos e aplicação das boas práticas de segurança alimentar.
Conhecimentos e aplicação das diversas técnicas de preparo de alimentos.
Benefícios: Vale Transporte; Convênio Odontológico; Refeição no Local; Convênio Médico; Seguro de Vida em Grupo, Reembolso Farmácia e TotalPass.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Novotel Dubai Al Barsha, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
We're looking for a detail-oriented and collaborative Commis II to join our dynamic team at Novotel & Adagio Premium Dubai Al Barsha, United Arab Emirates. In this role, you'll work alongside experien
Reference
2088bd88-a1d6-4604-8bcb-0f66f4d52dc9
Expiry Date
01/01/0001
Salary
Location
Groupe Potel et Chabot, Saint-Ouen-l'Aumône, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SAINTCLAIR
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Nous recherchons un(e) Demi Chef(fe) de partie Cuisine H/F/X.À ce poste, vos principales missions seront les suivantes :Mettre en place et fabriquer des produits,Organiser et planifier le travail jour
Reference
b6668b7b-7aab-48cb-9fc1-72310f3e6f53
Expiry Date
01/01/0001
Salary
Location
Novotel Kochi Infopark, Kochi, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Kochi
Job Category
Culinary
Description
We are seeking a detail-oriented and organized Commis 2 - Continental to join our culinary team in Kochi, India. In this role, you will work under the guidance of senior chefs to prepare and cook cont
Reference
795a7705-ffe7-44a4-acae-c227bb4b9d9c
Expiry Date
01/01/0001
Salary
Location
ibis London Excel Docklands, London, United Kingdom
Experience Level
Associate
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
London
Job Category
Culinary
Description
We are looking for a passionate and reliable Chef de Partie to join our kitchen team at Ibis London Excel. The successful candidate will work closely with the Food & Beverage team to deliver high-qual
Reference
2a9b31fa-711b-43d6-8fdd-347ad4499984
Expiry Date
01/01/0001
Salary
Location
Groupe Potel et Chabot, Saint-Ouen-l'Aumône, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SAINTCLAIR
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Nous recherchons un(e) Commis de Cuisine H/F en CDI.À ce poste, vos principales missions seront les suivantes :Préparer et dresser les plats froids ou chauds, en vous conformant aux procédures de fabr
Reference
583e8fd4-55b7-4c4b-b454-0389c25b6f96
Expiry Date
01/01/0001
Salary
Location
Raffles Bali, Kuta Selatan, Indonesia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Kuta Selatan
Job Category
Culinary
Description
Produce and oversee the daily production of pastries, breads, bakery items, cakes, desserts, chocolates, petit fours, ice creams, and confectionery for restaurants, afternoon tea, room service, lounge
Reference
8173903a-e6ce-4972-a97f-d9b0311921dc
Expiry Date
01/01/0001
Salary
Location
Grand Mercure Rio de Janeiro Copacabana, Rio de Janeiro, Brazil
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
GRAND MERCURE
Job type
Permanent
Locations
Rio de Janeiro
Job Category
Culinary
Description
Preparar a mise in place dos cardápios do dia, a partir das demandas recebidas, auxiliando no preparo dos alimentos, Auxiliar na distribuição de alimentos nos locais de consumo (restaurante do colabor
Reference
ad0ca45b-d94e-48dd-a268-908c171b8886
Expiry Date
01/01/0001
Salary
Location
Fairmont Olympic Hotel - Seattle, Seattle, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Seattle
Job Category
Culinary
Description
We are thrilled to present an exceptional opportunity to join our esteemed culinary team at the renowned Fairmont Olympic Hotel as a Cook II. This is a full-time position, mainly working dinner servic
Reference
a1ab0b73-793f-49ca-813d-63e86862d6aa
Expiry Date
01/01/0001
Salary
Location
Novotel London Waterloo, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Casual
Brands
NOVOTEL
Job type
Permanent
Locations
London
Job Category
Culinary
Description
Our mission at Novotel London Waterloo is to create memorable moments for our guests, by connecting hearts from arrival to farewell.A job, a career or a calling - whatever brings you here, we have som
Reference
2c2a1297-0fc1-494b-be41-4f3a3ba668a3
Expiry Date
01/01/0001
Salary
Location
Fairmont Ajman, Ajman, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Ajman
Job Category
Culinary
Description
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Commis III, the
Reference
88c9cd59-8291-4466-9fab-fffa628a0832
Expiry Date
01/01/0001