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Keyword(s): chef

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Results per page 12 24 48
Chef

Salary

Location

Novotel Newcastle Airport, Newcastle upon Tyne, United Kingdom

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

United Kingdom

Job Category

Culinary

Description

Duties include/Key areas of responsibilities:To be totally responsible for controlling all aspects of daily operation of the kitchen and the entire Kitchen Brigade in the absence of the Head Chef.To c

Reference

8bb563a9-85bf-4042-8184-646a293dbb70

Expiry Date

01/01/0001

Apply
Chef

Salary

Location

1 Magenta Drive, 2261, Magenta, AUS

Job Schedule

Casual

Brands

Accor Apartments & Realty

Job type

Permanent

Locations

Australia

Job Category

Culinary

Description

Pullman Magenta Shores, a luxurious 5-star beachside resort just 15 minutes north of Terrigal on the NSW Central Coast, is more than just a serene escape—it’s an inspiring place to work. Our resort of

Reference

Req-63970

Expiry Date

01/01/0001

Apply
Chef de Partie/ Demi Chef/ Commis Chef & Breakfast Chef

Salary

Location

Novotel Melbourne Preston, Preston, Australia

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Preston

Job Category

Culinary

Description

 Chef de Partie (CDP)Take ownership of your section and help deliver consistent, high-quality food across our restaurant and events.What you’ll bring:Previous experience as a CDP or in a similar roleS

Reference

06568b1b-6789-49f5-b8cb-1acfebf6b6de

Expiry Date

01/01/0001

Apply
Sous Chef (Pizza Chef)

Salary

Location

Swissôtel Sharm El Sheikh All Inclusive Collection, Sharm El-Sheikh, Egypt

Experience Level

Director

Job Schedule

Full-Time

Brands

SWISSOTEL

Job type

Permanent

Locations

Sharm El-Sheikh

Job Category

Culinary

Description

Prepare pizzas out of our menu and based on custom orders Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed Make fresh tomato, pesto and white cream sauces W

Reference

ec60484c-d0b1-4033-9e6a-74d2e6e5e64c

Expiry Date

01/01/0001

Apply
Sous Chef / Assistant Executive Chef

Salary

Location

Mövenpick MS Royal Lotus Nile Cruise, Luxor, Egypt

Experience Level

Not Applicable

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Luxor

Job Category

Culinary

Description

We are seeking an experienced and detail-oriented Sous Chef / Assistant Executive Chef to join our culinary team in Luxor, Egypt. In this pivotal leadership role, you will work alongside the Executive

Reference

07d83d5a-184d-4f09-a57d-c3c9896075f6

Expiry Date

01/01/0001

Apply
Commis chef

Salary

Location

Mercure Manchester Norton Grange Hotel & Spa, Manchester, United Kingdom

Experience Level

Associate

Job Schedule

Casual

Brands

ACCOR

Job type

Permanent

Locations

Manchester

Job Category

Food & Beverage

Description

Commis Chef We are looking to hire a hard-working and efficient Commis Chef to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The Commis Chef's responsibilitie

Reference

b691e3fd-e240-451d-bbe4-636b3925f231

Expiry Date

01/01/0001

Apply
Chef Pastry

Salary

Location

Pullman Lombok Merujani Mandalika Beach Resort, Pujut, Indonesia

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Temporary

Locations

Indonesia

Job Category

Food & Beverage

Description

Job PurposeTo maintain a high standard of all food preparation, service and hygiene in their respective Kitchens, according to the standards required by the management. Chef de Partie might take charg

Reference

be41678a-45fd-4449-8274-0731c40c5f28

Expiry Date

01/01/0001

Apply
Pastry Chef 

Salary

Location

, Makkah, Saudi Arabia

Experience Level

Executive

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

Makkah

Job Category

Food & Beverage

Description

SCOPE OF POSITION The Pastry Chef de Partie prepares dishes, in conjunction with the Head Pastry Chef and is responsible for ensuring that standards are maintained for the Pastry section. It is a vita

Reference

fdd9731b-7550-4c03-b86b-43bcdec027b2

Expiry Date

01/01/0001

Apply
Gardemanger  Chef

Salary

Location

, Makkah, Saudi Arabia

Experience Level

Executive

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

Makkah

Job Category

Food & Beverage

Description

Garde Manger ChefNovotel Thakher MakkahWe are looking for an experienced and passionate Garde Manger Chef to join our Culinary Team and be responsible for the preparation, presentation, and quality of

Reference

cf8909be-884e-4f6f-905f-4eea2d3a21e4

Expiry Date

01/01/0001

Apply
Sous Chef

Salary

Location

The Grand Tarabya Managed by Accor, Istanbul, Turkey

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Istanbul

Job Category

Culinary

Description

We are looking for a Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. This includes supervising kitchen staff, ensuring high stan

Reference

18325ab4-097e-4afd-a546-083e887c2a32

Expiry Date

01/01/0001

Apply
Sous Chef

Salary

Location

Novotel Coventry M6 J3, Coventry, United Kingdom

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

United Kingdom

Job Category

Culinary

Description

About the RoleWe are looking for a passionate, creative and highly motivated Sous Chef to join our kitchen team and support the Head Chef in the day-to-day operation of the kitchen.This is a hands-on

Reference

58c3739d-068a-497e-908e-254de456e86f

Expiry Date

01/01/0001

Apply
EXECUTIVE CHEF

Salary

Location

, Johor Bahru, Malaysia

Experience Level

Executive

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Malaysia

Job Category

Culinary

Description

WHAT WILL YOU DO?Lead and manage the hotel's entire kitchen operation.Inspire, coach and develop the culinary team.Ensure consistently high standards of food quality, presentation and hygiene.Develop

Reference

54e80561-aafa-4cb9-b2dd-1ca6a74fe2ab

Expiry Date

01/01/0001

Apply
Results per page 12 24 48