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Results per page 12 24 48
Staff Food & Beverage Part - Time – Appartenente alle Categorie Protette (L. 68/99)

Salary

Location

THE HOXTON ROME, Rome, Italy

Experience Level

Entry Level

Job Schedule

Part-Time

Brands

THE HOXTON

Job type

Permanent

Locations

Rome

Job Category

Food & Beverage

Description

Per il nostro team F&B ricerchiamo una figura da inserire nelle attività di sala e bar (in base all’esperienza), con contratto part-time, appartenente alle categorie protette ai sensi della Legge 68/9

Reference

268f3c9d-2c70-4feb-bdc5-1ad3a4a9ac09

Expiry Date

01/01/0001

Apply
Chef de Partie - Colleague Dining

Salary

Location

FAIRMONT CHESHIRE, Knutsford, United Kingdom

Experience Level

Not Applicable

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Knutsford

Job Category

Culinary

Description

Coordinate and supervise kitchen team members, ensuring high performance and cohesive teamworkMaintain exemplary personal appearance, hygiene standards, and proper food handling proceduresWork closely

Reference

ff9d211c-38cf-4bac-b14d-24148696be90

Expiry Date

01/01/0001

Apply
Demi Chef de Partie - Gordon Ramsay at The Mere

Salary

Location

FAIRMONT CHESHIRE, Knutsford, United Kingdom

Experience Level

Not Applicable

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Knutsford

Job Category

Culinary

Description

Preparing dishes to the high standards of our distinctive 5‑star cuisineEnsuring cleanliness and hygiene standards are understood and never compromisedSupporting the Chef de Partie and chefs in your s

Reference

0c8cea0f-85fc-470a-90a2-3e5574029dad

Expiry Date

01/01/0001

Apply
Sous Chef

Salary

Location

Novotel London Blackfriars, London, United Kingdom

Experience Level

Executive

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

London

Job Category

Culinary

Description

We are seeking a talented and passionate Sous Chef to join our kitchen team at MAM London, Novotel London Blackfriars. As a key member of our kitchen staff, you will assist in overseeing daily operati

Reference

75e1f960-a2dc-43e7-b3a8-3050baa12585

Expiry Date

01/01/0001

Apply
Chef de Partie - Gordon Ramsay at The Mere

Salary

Location

FAIRMONT CHESHIRE, Knutsford, United Kingdom

Experience Level

Not Applicable

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Knutsford

Job Category

Culinary

Description

Coordinate and supervise kitchen team members, ensuring high performance and cohesive teamworkMaintain exemplary personal appearance, hygiene standards, and proper food handling proceduresWork closely

Reference

6023b123-78fd-4173-af65-fef6ae5c30fb

Expiry Date

01/01/0001

Apply
Sous Chef, Gordon Ramsay at The Mere

Salary

Location

FAIRMONT CHESHIRE, Knutsford, United Kingdom

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Knutsford

Job Category

Culinary

Description

To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry o

Reference

30aacf59-78b2-4b4c-affa-3d161415373c

Expiry Date

01/01/0001

Apply
Sous Chef - Club Lounge

Salary

Location

FAIRMONT CHESHIRE, Knutsford, United Kingdom

Experience Level

Executive

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Knutsford

Job Category

Food & Beverage

Description

To co-ordinate functions and activities throughout the Club Lounge Kitchen To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost cont

Reference

084be28a-9c0e-46dc-b505-1b8303745420

Expiry Date

01/01/0001

Apply
Sous Chef - Main Kitchen Banqueting

Salary

Location

FAIRMONT CHESHIRE, Knutsford, United Kingdom

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Knutsford

Job Category

Culinary

Description

To co-ordinate functions and activities throughout the Main Kitchen. To assist the Executive Sous Chef and Executive Head Chef in quality levels of production and presentationTo work actively in cost

Reference

4a64591e-b68a-456e-bb47-9cf734f1605a

Expiry Date

01/01/0001

Apply
Night Auditor

Salary

Location

Swissôtel Living Bodrum Gundogan, Bodrum, Turkey

Experience Level

Associate

Job Schedule

Full-Time

Brands

SWISSOTEL

Job type

Temporary

Locations

Bodrum

Job Category

Rooms

Description

We are seeking a detail-oriented and customer-focused Night Auditor to join our hospitality team in Bodrum, Türkiye. As the Night Auditor, you will be the backbone of our hotel operations during eveni

Reference

19481b47-e71c-47d4-bc15-dc46ea5afefd

Expiry Date

01/01/0001

Apply
Reception Manager

Salary

Location

ibis Cambridge Central Station, Cambridge, United Kingdom

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

IBIS

Job type

Permanent

Locations

Cambridge

Job Category

Rooms

Description

As our next Reception Manager, you will…Be passionate about guests and delivering exceptional service.Bring strong knowledge and experience across front office operations.Take a hands-on, organised, a

Reference

966f63c3-7816-46c7-8dc0-759221dd8148

Expiry Date

01/01/0001

Apply
Executive sous chef

Salary

Location

Mövenpick Beirut, Beirut, Lebanon

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Beirut

Job Category

Culinary

Description

Quality StandardsEnsure consistency and highest quality in food taste, temperature and presentationEnsure the quality and cleanliness of all food displays with maximum creativityOperationsCoordinate a

Reference

c209c19e-0b41-46dc-8baf-f531a7e1bb63

Expiry Date

01/01/0001

Apply
Results per page 12 24 48