- Full-Time
- Internship
- THE HOXTON
- Executive & Hotel Management
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THE HOXTON BRUSSELS, Brussels, Belgium
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REF112835G
INTERNSHIP - Assistant F&B Director
Region
Luxury & Lifestyle
The Hoxton, Brussels is our first hotel in Belgium, occupying a brutalist-style tower building and the former European headquarters of IBM. It features 198 rooms of various sizes, a lofty double-height lobby, a bar, a coffee bar, a Peruvian-inspired restaurant - Cantina Valentina, a rooftop bar – TOPE - that offers stunning views across the city, and The Apartment, our unique meetings & events concept.
What you'll do...
- Assist the F&B department with daily administrative tasks
- Help cover service when necessary (increase of activity, sickness, etc.)
- Help the operational team by creating the SOP according to the needs and requests of the managers
- Understand the needs in terms of staff according to the days/events/trainings
- Be the link between the hotel and the “Occasionnels” (extras, students and flexi) and communicate their shifts on a weekly basis via Strobbo.
- Help managers in different projects
- Distribute the uniforms and maintain the stock and initiate the ordering process when the stock is too low.
- Create, update and communicate food and drink bibles, new menus and tastings
- Help the hostesses if necessary
- Know how to use the different tools (Sevenrooms, Micros, etc.)
- Analyze and respond to customer comments (Trip Advisor, Google review, etc.)
- Create and collect information in order to establish various reports
- Be the Micros referent (Micros champion)
- Track labor costs
- Assistance in the preparation of schedules via Strobbo
- Participation and animation of team briefings
- Purchase orders and tracking
- Participation in end-of-month inventories
- Collateral
- Assistance in creating and updating menus
- Management of Sevenrooms with F&B Reservation Agent
- Creation and monitoring of various F&B projects
What we're looking for...
- Individuals. You’re looking for a place where you can be you; no clones in suits here
- Passion for hospitality – whether that’s a drink, a meal, an event or a bed for the night
- You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience
- You’re not precious. We leave our egos at the door and help get things done
- You’re up for doing things differently and trying (almost) everything once
- If we got stuck in a lift together we’d have a good time and share a few laughs
- You want to be part of a team that works hard, supports each other and has fun along the way
What’s in it for you…
- 550€/month
- Reimbursement of transport cost 80%
- Food on us during your shift
- Enjoy a free night at The Hoxton and a meal for two when you first start with us
- Excellent discounts across the global Ennismore family for you and your nearest and dearest
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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