Company Description
Join us at Accor, where life pulses with passion!
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart,
Join us and become a Heartist®.
Job Description
The Health & Safety Supervisor ensures a safe, secure, and compliant environment for guests, employees, and visitors. In a busy hotel setting, this role focuses on preventing accidents, enforcing safety standards, and maintaining compliance with local regulations and brand policies.
Key Responsibilities
1. Safety Compliance & Policies
- Ensure the hotel complies with Egyptian health & safety laws and Accor standards
- Develop, implement, and update HSE policies and procedures
- Conduct regular safety audits and inspections across all departments
2. Risk Assessment
- Identify workplace hazards (kitchens, housekeeping, maintenance, etc.)
- Perform risk assessments and recommend corrective actions
- Monitor high-risk areas such as fire systems, pools, and kitchens
3. Training & Awareness
- Conduct safety induction training for new employees
- Organize fire drills and emergency response exercises
- Promote safety awareness campaigns among staff
4. Incident Management
- Investigate accidents, injuries, and near-misses
- Prepare incident reports and recommend preventive measures
- Maintain records of all safety-related incidents
5. Emergency Preparedness
- Ensure fire safety systems are operational (alarms, extinguishers, exits)
- Coordinate emergency evacuation procedures
- Act as a key contact during emergencies
6. Hygiene & Health Control
- Monitor food safety practices (HACCP compliance)
- Ensure proper sanitation in kitchens and public areas
- Work closely with housekeeping and F&B departments
Qualifications
- Bachelor’s degree (or diploma) in Occupational Health & Safety or related field
- 2–5 years of experience in hospitality or hotel safety
- Strong knowledge of fire safety, risk assessment, and emergency procedures
- Good communication skills (Arabic & English)
- Attention to detail and problem-solving ability
Additional Information
experience is an asset
Prior experience working with Opera Cloud or a related system
Strong interpersonal and problem solving abilities
Fluency in English, additional languages are a plus
