- Full-Time
- Permanent
- FAIRMONT
- Culinary
__jobinformationwidget.freetext.LocationText__
Fairmont Olympic Hotel - Seattle, Seattle, United States
__jobinformationwidget.freetext.ExternalReference__
REF122196H
FT Pastry Cook II
Region
Luxury & Lifestyle
Fairmont Hotels & Resorts
Join a dynamic team and be part of a network of 90 spectacular properties, and 34 more in the pipeline, in 30 countries around the globe. Our properties are located from the beaches of Hawaii, to the unspoiled national parks of Canada, to the heart of London, to the deserts of the United Arab Emirates.
About Fairmont Olympic Hotel
Since 1924, the Fairmont Olympic Hotel has stood at the center of Seattle, not just geographically, but culturally. Generations of guests have arrived and left as part of the story: dignitaries and rock stars, brides and business titans, locals marking milestones they'll tell their grandchildren about.
Our colleagues don't just work here. They hold the keys, to a guest's first unforgettable Seattle visit, to a memory that outlasts the stay, to the moments that make the us the Olympic.
Join the legacy. A century of stories has been written here; become part of what's written next.
About the Application Process:
At Fairmont, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partner AssessFirst prompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our culture of luxury excellence.
We invite you to join the world of luxury hospitality at Fairmont Olympic as our new FT Pastry Cook II!
Key Responsibilities:
- Prepare and cook a wide range of recipes, ensuring high-quality and consistent results
- Follow established recipes, portion sizes, and presentation standards
- Collaborate with the culinary team to plan and execute menus for various outlets
- Assist in monitoring inventory levels and ensure proper storage and rotation of food items
- Maintain a clean and organized work station, adhering to food safety and sanitation guidelines
- Assist in the development and implementation of new menu items and culinary concepts
- Contribute to maintaining a positive and respectful work environment
- Uphold the Fairmont brand standards of quality and excellence
- Attend training sessions and workshops to enhance culinary skills and knowledge
- Assist in other areas of the kitchen or hotel operations as needed
What will you bring to this role?
- Embrace the Fairmont brand promise and luxury in your role and in all your interactions.
- Foster an inclusive environment where every individual feels valued and respected
- Minimum 3 years of pastry cooking experience preferred
- Understands Baker’s Percentage
- Strong knowledge of mixing techniques for sponges, mousses, etc.
- Strong knowledge of icing cakes
- Able to work in a high-pressure environment
- Valid Food Handler Certificate require
- Experience in a luxury hotel with comparable service and standards an asset
- Excellent interpersonal and communication skills; a team player
- Diploma/Certification in a culinary discipline an asset
- Must hold valid authorization to work in the USA
Physical Requirements Include:
- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 40 lbs
- Frequent kneeling, pushing, pulling, lifting
- Occasional ascending or descending ladders, stairs and ramps
Employee Benefits:
Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, special dining and wellness discounts, and added luxuries to enhance your experience. We believe in taking care of our team, ensuring that your hard work is rewarded with exceptional benefits.
What is in it for you:
- $26.50 per hour
- Employee travel program offering discounted rates in Fairmont’s and Accor worldwide
- Parking/Commuting Discounts
- Complimentary meal in our Staff Dining room
- Learning programs through our Academies
- Medical, dental, vison insurance available for all full-time colleagues and their families. Additional supplemental insurance available. Free base employee only medical insurance
- 401K Retirement plans with a 4% match for all colleagues
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities
- Fun, elegant atmosphere with amazing colleagues!
Our Values
Respect: We value the needs, ideas and individuality of others. We treat everyone with fairness and dignity.
Excellence: We make genuine connections, and we cherish every opportunity to make the people around us feel special.
Belonging: We celebrate our differences. We support each other and we always stand together.
Empowerment: We have authority to take initiative and anticipate moments that create unforgettable experiences.
Integrity: We build trust through mutual respect and being authentic.
Diversity & Inclusion
Fairmont is committed to creating an inclusive environment where diverse talent thrives. We welcome candidates from all backgrounds to join our team.
All your information will be kept confidential according to EEO guidelines.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
22 View Avenue, 4217, Surfers Paradise, AUS
Job Schedule
Full-Time
Brands
Accor Apartments & Realty
Job type
Permanent
Locations
Surfers Paradise
Job Category
Culinary
Description
Mantra on View conveniently located in the heart of Surfers Paradise and a short walk from the light rail, Mantra on View offers a range of hotel and suite-style accommodation with hinterland and ocea
Reference
Req-65748
Expiry Date
01/01/0001
Salary
Location
Novotel Surfers Paradise, Surfers Paradise, Australia
Experience Level
Entry Level
Job Schedule
Casual
Brands
NOVOTEL
Job type
Permanent
Locations
Surfers Paradise
Job Category
Culinary
Description
About the role:Casual RoleYou will be supporting the day-to-day operation of the kitchen through dishwashing and some food preparationYou will insure there is a constant and sufficient supply of equip
Reference
42f8b7b4-aaac-4ae2-8252-a7cbc0b74954
Expiry Date
01/01/0001
Salary
Location
ibis Styles Johor Iskandar Puteri, Iskandar Puteri, Malaysia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Malaysia
Job Category
Culinary
Description
1. To ensure all food is served to specification and demonstrate the awareness of basic food handler control.2. Require towork flexible working hours in view of the hotel occupancy and functions when
Reference
9d3cbe51-5ce4-499f-82a3-d6407e3b9e7e
Expiry Date
01/01/0001
Salary
Location
Fairmont Century Plaza, Los Angeles, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Los Angeles
Job Category
Culinary
Description
What you will be doing:· Preparing base recipes for the In-Room Dining and Rooftop Pool menus· Reviewing garde manger (cold station) mise en place daily to ensure fresh quality product· Assisting with
Reference
b6b14d6b-d490-406d-9165-ecebf72bb322
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
What you will be doing:Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues.Be able to consistently produce products that are of the highest quality
Reference
ad94f46c-0f1c-4025-88ea-19553b41d2df
Expiry Date
01/01/0001
Salary
Location
Fairmont Tremblant, Mont-Tremblant, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Mont-Tremblant
Job Category
Culinary
Description
S’assurer que toutes les aires de travail soient propres et sécuritaires;Effectuer la collecte des déchets (cuisine, bureaux et corridors employés).Entretenir la salle des déchets afin qu’elle soit t
Reference
7322ebf7-a169-497b-a55f-852978b72a30
Expiry Date
01/01/0001
Salary
Location
Novotel Mexico City Santa Fe, Mexico City, Mexico
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Mexico City
Job Category
Culinary
Description
Coordinar, supervisar y participar en la preparación, distribución y control de los alimentos del comedor de colaboradores, asegurando la calidad, higiene, nutrición y servicio oportuno de los aliment
Reference
1fc4667a-1f72-4d3d-88d2-09121283d984
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
The ability to meet budgeted food and labor costs The ability to meet the required Ecosure, Forbes and LQA standards The ability to drive colleague engagement The ability to ensure the correct prepar
Reference
9c2b3c68-5172-4e39-864f-5175d562a7c8
Expiry Date
01/01/0001
Salary
Location
ibis Maringa, Maringá, Brazil
Experience Level
Associate
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Maringá
Job Category
Culinary
Description
O que você irá fazer: • Montar pratos individuais, buffets, bandejas etc., e distribuir nos locais de consumo. • Sugerir alterações nos cardápios, baseando-se na disponibilidade de produtos e no h
Reference
7afffa16-73dd-48ac-b898-e41e39727cdd
Expiry Date
01/01/0001
Salary
Location
ibis Maringa, Maringá, Brazil
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Maringá
Job Category
Culinary
Description
Missão do cargo: Preparar pizzas seguindo o padrão Sponta Pizza Bar, garantindo qualidade, sabor, apresentação e cumprimento das normas de higiene e segurança alimentar.Principais atividades:Preparar
Reference
ddcfb8d7-15c6-4e5f-a63e-1da04f26610f
Expiry Date
01/01/0001