- Full-Time
- Internship
- SLS
- Food & Beverage
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SLS RED SEA, Umluj, Saudi Arabia
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REF123203D
Food & Beverage - Internship
Region
Luxury & Lifestyle
Welcome to SLS The Red Sea, where bold creativity and unapologetic luxury come to life.
Part of Ennismore’s globally celebrated lifestyle portfolio, SLS Hotels are known for redefining hospitality through striking design, elevated service, and magnetic social energy. Now open on the Red Sea coast, SLS The Red Sea stands as one of Saudi Arabia’s most exciting lifestyle destinations.
The resort features 150 impeccably designed keys, five dynamic Food & Beverage venues, and a luxurious spa sanctuary, offering guests a seamless blend of indulgence, entertainment, and escape. From vibrant dining experiences to moments of pure relaxation, every detail is crafted to surprise, inspire, and connect.
More than a hotel, SLS The Red Sea is a living stage—a place where creativity thrives, individuality is celebrated, and bold ideas are encouraged. As the journey continues beyond opening, we are building a passionate team to shape the future of this iconic destination. If you’re driven by excellence, energized by lifestyle hospitality, and ready to be part of something extraordinary, this is where your story continues.
We are looking for enthusiastic, passionate and energetic Food & Beverage Intern to join our team at SLS The Red Sea, where bold flavours, playful luxury and extraordinary dining experiences come together.
This is an exciting opportunity for hospitality students looking to kick-start their careers, gain hands-on experience in a luxury lifestyle resort and discover the art of creating unforgettable dining experiences with an unmistakable SLS flair.
Working alongside our talented Food & Beverage team, you'll gain valuable exposure to restaurant and bar operations, develop your service skills and discover what it takes to deliver exceptional hospitality in one of Saudi Arabia's most exciting luxury destinations.
What You'll Be Doing
- Welcome guests with warmth, confidence and the signature SLS personality, creating memorable dining experiences.
- Gain hands-on experience across restaurants, bars, in-room dining and other Food & Beverage outlets, depending on departmental requirements.
- Support daily service operations, including restaurant preparation, table settings, order taking and food and beverage service.
- Learn and embrace SLS brand standards while bringing your own personality and creativity to every guest interaction.
- Develop your knowledge of menus, ingredients, beverages and service techniques to confidently assist guests.
- Assist the team in delivering seamless service, anticipating guest needs and creating extraordinary moments.
- Gain an understanding of restaurant operations, service sequences, hygiene standards and food safety practices.
- Collaborate with Culinary and other hotel departments to ensure smooth operations and exceptional guest experiences.
- Maintain high standards of grooming, professionalism, cleanliness and attention to detail.
- Actively participate in training, development and learning opportunities throughout your internship.
- Currently pursuing a diploma or degree in Hospitality Management, Hotel Management, Tourism or a related field.
- A genuine passion for hospitality, guest relations & creating exceptional guest experiences.
- A positive attitude, natural curiosity & willingness to learn.
- Strong communication skills in English. Proficiency in Arabic would be an asset.
- A personality that reflects the bold, playful and extraordinary spirit of SLS.
- A team player who thrives in a dynamic, multicultural environment.
- Good organisational skills, attention to detail & a commitment to excellent service.
- Flexibility to work across different shifts in line with hotel operations.
- Previous hospitality experience is an advantage but not essential.
What's in it for you...
- Hands-on experience in a bold and dynamic luxury lifestyle resort.
- Exposure to international hospitality standards and the day-to-day operations of the Rooms division.
- Coaching, guidance and mentorship from experienced hospitality professionals.
- Opportunities to develop your communication, problem-solving, teamwork and guest service skills.
- The chance to work in a creative, multicultural environment where individuality is celebrated.
- A strong foundation to launch your future career in luxury hospitality.
At SLS The Red Sea, we don't just create exceptional experiences for our guests. We create opportunities for the next generation of hospitality talent to learn, grow and shine.
Step away from the ordinary. Bring your bold. Join SLS The Red Sea.
Join Young Talents & Graduates
Be the first to hear about internships, apprenticeships, and graduate opportunities designed to help you learn, grow, and start your career in hospitality.
Join the CommunityDiscover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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