- Full-Time
- Permanent
- MOVENPICK
- Food & Beverage
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Mövenpick Resort Phan Thiet, Tiến Thành, Vietnam
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REF72781K
Food& Beverage Attendant/ Nhân viên Phục vụ Ẩm thực
Region
MEA SPAC
•Mövenpick Resort Phan Thiet is located in a prime location on Hon Gio street, Phan Thiet city, Binh Thuan province. The resort is located near the romantic beach, with a long stretch of fine white sand and emerald green sea water, bringing visitors beautiful natural scenery and fresh, cool atmosphere.
Mise En Place and Food Preparation
→ Chuẩn bị nguyên vật liệu và sơ chế thực phẩm (Mise en place) đúng thời gian
Assists with receiving and storage of goods
→ Hỗ trợ nhận và lưu trữ hàng hóa
Cleans and maintains equipment and premises
→ Vệ sinh và bảo trì thiết bị, khu vực làm việc
Maintains hygienic standards and procedures
→ Duy trì tiêu chuẩn và quy trình vệ sinh
Assists with the preparation of functions and service
→ Hỗ trợ chuẩn bị cho tiệc và phục vụ
Assists with cellar operations
→ Hỗ trợ công việc tại hầm rượu/kho
Assists with the preparation of an outlet for service including:
→ Hỗ trợ chuẩn bị khu vực phục vụ bao gồm:
Cleaning of equipment
→ Vệ sinh thiết bị
Sorting of stores equipment
→ Phân loại và sắp xếp dụng cụ từ kho
Cleaning and maintaining glassware for service
→ Vệ sinh và bảo quản ly thủy tinh
Cleaning and maintaining flatware for service
→ Vệ sinh và bảo quản dao nĩa
Cleaning and maintaining chinaware for service
→ Vệ sinh và bảo quản bát đĩa sứ
Preparing waiter stations
→ Chuẩn bị khu vực phục vụ của nhân viên
Preparing buffet service
→ Chuẩn bị khu vực buffet
Preparing service equipment and materials
→ Chuẩn bị thiết bị và vật dụng phục vụ
Assisting with table preparation
→ Hỗ trợ sắp xếp bàn ăn
Establishes and maintains effective employee working relationships
→ Thiết lập và duy trì mối quan hệ làm việc hiệu quả với đồng nghiệp
Attends and participates in daily briefings and other meetings as scheduled
→ Tham gia đầy đủ các cuộc họp giao ca và các cuộc họp theo lịch
Attends and participates in training sessions as scheduled
→ Tham gia đầy đủ các buổi đào tạo theo lịch
Actively informs guests of product options and offerings
→ Chủ động giới thiệu cho khách về sản phẩm và dịch vụ
Takes a diligent and pro-active approach to guest care and service at all times
→ Luôn chăm sóc khách hàng một cách tận tâm và chủ động
Assists with other duties as assigned
→ Hỗ trợ các công việc khác theo sự phân công
Diploma in Hotel Management, Food & Beverage, or related field/ Bằng tốt nghiệp quản lý khách sạn, thực phẩm & đồ uống hoặc lĩnh vực liên quan
Food service experience with general knowledge of restaurant operations preferred./ Ưu tiên có kinh nghiệm phục vụ thực phẩm với kiến thức chung về hoạt động của nhà hàng.
Demonstrated ability to interact with customers./ Khả năng tương tác với khách hàng, nhân viên.
Able to speak, read and write English/Có khả năng nói, đọc và viết tiếng Anh.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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