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  1. Full-Time
  2. Permanent
  3. NOVOTEL
  4. Culinary

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Novotel Wellington, Wellington, New Zealand

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REF39186E

Demi Chef de Partie - Novotel Wellington

Region

MEA SPAC


This vacancy has now expired. Please see similar roles below...


Company Description

Novotel Wellington:  Nestled in the heart of Wellington's CBD,  offering 139 spacious guest rooms with contemporary furnishings and stunning Harbour views. Ideal for family focused executives, business and leisure groups. Novotel’s contemporary boardroom offers providing a discreet and convenient location.


Job Description

As a Demi Chef de Partie at Novotel Wellington, you'll be a key player in our kitchen, whipping up delectable delights that keep our guests coming back for more. From sizzling starters to mouthwatering mains, your culinary artistry will be the secret ingredient to our success.

What You'll Bring to the Table:

Actively share ideas, opinions, and suggestions to enhance the kitchen environment and elevate our menus.

Ensure the consistency in the preparation of all food items for à la carte and/or buffet menus, following property recipes and standards.

Communicate effectively with the team, thriving on guest feedback to keep the kitchen fires burning.

Key Duties:

  •  Act as the orchestrator of each food service, ensuring efficiency and productivity are the main ingredients.
  • Liaise with the Executive Chef, Sous Chef and Chef de Partie's, maintaining open lines of communication between the food and beverage production and service areas. 
  • Coordinate food production and the kitchen brigade to meet food preparation and service requirements.
  • Ensure all food produced aligns with kitchen recipes and standards.
  • Prepare and cook all food orders with a sense of urgency.
  • Maintain cleanliness in the work area, equipment, and section, adhering to current health and hygiene regulations.
  • Monitor daily kitchen food and product requirements, advising the Executive Chef well in advance.
  • Control food preparation and wastage costs by following efficient preparation methods and standard recipes.
  • Embrace any other reasonable request as required by Hotel Management.

This is a full-time position, offering a competitive wage of $28.18 per hour. Ready to turn up the heat and become a crucial part of our culinary journey? Apply now and be prepared to make your mark in the heart of Wellington's vibrant culinary scene!


Qualifications

  • Passion for food 
  • Previous experience in a similar role
  • Available 7 days a week on a rotating roster
  • Team player and hard worker
  • Strong A la carte experience
  • Copes well under pressure
  • Able to produce quality food product for all outlets
  • A flexible approach to adapting to guest needs
  • You will have NZ residency or be holding a permanent NZ work visa. (immigration visa support or sponsorship is not available with this role)

Additional Information

At Novotel Wellington, we're all about not just building your career but ensuring you have a blast along the way! We believe in celebrating your accomplishments with a bunch of awesome employee perks and programs, including:

  • Learn Your Way: Dive into our Accor Academy for the ultimate combo of earning and learning!
  • Accor Heartist Benefits: Enjoy discounted perks on Food & Beverage plus accommodation worldwide – because why not?
  • Dress to Impress: We've got your back with provided and laundered uniforms.
  • Fuel Up: Daily staff meals are on us while you're on duty.
  • Accor's Parental Leave Scheme: Supporting you in all stages of life.
  • Celebration Time: Join in on staff celebrations and get recognized for your tenure.
  • Employee Assistance Program: Your go-to support for all things work and beyond.

Join us at Ibis Wellington, where your career journey is as exciting as the destination!

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

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