- Full-Time
- Permanent
- MOVENPICK
- Culinary
__jobinformationwidget.freetext.LocationText__
Movenpick Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF47869J
Demi Chef de Partie
Region
MEA SPAC
Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment.
Demi Chef de Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What you will be doing:
- Actively share ideas, opinions and suggestions to improve the environment and menus
- Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
- Communicate effectively with the rest of the team and thrive for guest feedback
Your experience and skills include:
- Should have at least 2 years experience as DCDP for a All Day Dining Restaurants
- Ability to work well under pressure in a fast paced environment
- Should have expertise in All Day Dining Cuisine
- Should have culinary education background
- Ability to work cohesively and collectively as part of a team
Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
Related jobs
Salary
Location
Mövenpick Resort Phan Thiet, Phan Thiet, Vietnam
Experience Level
Associate
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Vietnam
Job Category
Culinary
Description
• Produces food of high quality according to standard recipes• Assists with the preparation, presentation, decoration and storage of the following dishes:o Meat marinadeso Sauces for fish and shell fi
Reference
159859cd-482a-427a-9286-6c0b79107404
Expiry Date
01/01/0001
Salary
Location
Mövenpick Resort Phan Thiet, Phan Thiet, Vietnam
Experience Level
Associate
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Vietnam
Job Category
Culinary
Description
Essential Duties and Responsibilities – (Key Activities of the role)Operation• Train and supervise the work of kitchen personnel in the respective sections• Ensure personal cleanliness and proper depo
Reference
886d0793-a58d-4f33-8461-392a1f6c04d7
Expiry Date
01/01/0001
Salary
Location
Fairmont The Norfolk, Nairobi, Kenya
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Nairobi
Job Category
Culinary
Description
Reporting to the Cluster Executive Chef or his designate, responsibilities and essential job functions include but are not limited to the following:Consistently offer professional, friendly and proact
Reference
e3f7740f-acb2-4bd2-9852-3bae62e8644c
Expiry Date
01/01/0001
Salary
Location
Raffles Dubai, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
JOB SCOPEPrepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. Promotes the work culture and the company’s core values.DUTIES & RESPONSIBILITIE
Reference
badfb6ad-98ce-4396-9ac3-c5cf9b29e19e
Expiry Date
01/01/0001
Salary
Location
Mövenpick Hotel Apartments Downtown Dubai, Issy-les-Moulineaux, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Issy-les-Moulineaux
Job Category
Culinary
Description
The ability to follow instruction and work closely with the senior chef, Executive Sous Chef and Executive Chef.The ability to work closely with the Chef de Partie or senior chef in preparing mise en
Reference
31667e27-f9cd-4f46-9b28-9cc7c91b189a
Expiry Date
01/01/0001
Salary
Location
Pullman Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Ras Al-Khaimah
Job Category
Culinary
Description
Commis 2Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.
Reference
64a87fec-0af1-4735-9a6f-143662453231
Expiry Date
01/01/0001
Salary
Location
Pullman Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Ras Al-Khaimah
Job Category
Culinary
Description
Commis 1Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.
Reference
e0bcc948-22e8-4a34-935e-6a67c9dbfbc6
Expiry Date
01/01/0001
Salary
Location
Qantas Lounges by Accor - Sydney, Mascot, Australia
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Mascot
Job Category
Culinary
Description
We are seeking a full-time Chef De Partie to join our team immediately and provide efficient, friendly and professional service to all of our lounge guests. We have opportunities available in our al l
Reference
2b573f5f-0352-480f-ba37-01686c4964b6
Expiry Date
01/01/0001
Salary
Location
ibis Styles Hobart, Hobart, Australia
Experience Level
Mid-Senior Level
Job Schedule
Part-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Hobart
Job Category
Culinary
Description
ALL about the role:Ensure consistent great food production, in line with the high-quality standardsPerform tasks within a timely mannerKeep all working areas clean and tidy and ensure no cross contami
Reference
05a6c7d9-2d00-479b-b1bb-4a6dce347d5b
Expiry Date
01/01/0001
Salary
Location
Novotel Kochi Infopark, Kochi, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Kochi
Job Category
Culinary
Description
Preparation of South Indian Cuisine.Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards.To supervise the assigned
Reference
4fa3432f-3fa5-4a6b-b8c5-6c43b21e5ade
Expiry Date
01/01/0001