- Full-Time
- Permanent
- NOVOTEL
- Culinary
__jobinformationwidget.freetext.LocationText__
Novotel Setubal, Setúbal, Portugal
__jobinformationwidget.freetext.ExternalReference__
REF60220I
Cozinheiro (M/F/NB)
Region
Europe and North Africa
Por que trabalhar para a Accor?
Somos muito mais do que um líder mundial. Sejam bem-vindos como você é e você poderá encontrar um trabalho e uma marca que correspondam à sua personalidade.
Apoiamos você a crescer e aprender todos os dias, garantindo que o trabalho traga um propósito à sua vida, para que, durante sua jornada conosco, você possa continuar a explorar as possibilidades ilimitadas da Accor.
Ao ingressar na Accor, cada capítulo de sua história é sua para escrever e juntos podemos imaginar a hospitalidade de amanhã. Descubra a vida que espera por você na Accor, visite https://careers.accor.com/
Faça o que você ama, cuide do mundo, ouse desafiar o status quo! #BELIMITLESS
🍴 Procuramos um Cozinheiro com Sabor a Aventura para o Novotel Setúbal! 🍴
És daqueles que se sente em casa em frente ao fogão e adora pôr as mãos na massa? O Novotel Setúbal precisa de um Cozinheiro com paixão e vontade de inovar, que esteja pronto para criar pratos que deixam uma marca! Aqui, queremos alguém que misture talento com uma pitada de ousadia para fazer da nossa cozinha o coração pulsante do hotel.
Se tens gosto pela preparação de pratos saborosos, organização e o desejo de crescer profissionalmente, junta-te à nossa equipa! Aqui, cada prato é uma oportunidade de brilhar – e tu serás a estrela da cozinha. 🌟
O que procuramos em ti?
- Habilidade e agilidade: Preparar pratos de qualidade em tempo recorde, com precisão e cuidado.
- Trabalho em equipa: Manter a cozinha organizada e colaborar de forma eficaz com a equipa.
- Paixão pelo que fazes: Se cozinhar é mais que um trabalho, é uma verdadeira arte para ti, vais encaixar perfeitamente no nosso time!
- Vontade de aprender: Se tens sede de crescer e melhorar todos os dias, queremos que seja contigo.
O que oferecemos?
- Ambiente dinâmico e acolhedor, onde a boa disposição e o trabalho em equipa são a chave do sucesso.
- Oportunidade de desenvolvimento numa rede hoteleira global, com espaço para brilhar e evoluir.
- Benefícios e condições especiais para tornar o teu dia a dia mais saboroso.
Se tens a energia e a paixão que queremos, vem cozinhar conosco e fazer do Novotel Setúbal o local onde a comida se transforma em memórias inesquecíveis!
Candidata-te agora e vem dar sabor ao nosso menu! 🍽️🚀
Para seres a nossa estrela principal, é este o perfil que procuramos:
- Formação em Gastronomia (preferencial) ou experiência equivalente.
- Pelo menos 1-2 anos de experiência em cozinhas profissionais.
- Conhecimento de técnicas culinárias e segurança alimentar (HACCP).
- Organização e capacidade de trabalhar sob pressão.
- Espírito de equipa e boa disposição.
Nosso compromisso com a Diversidade & Inclusão:
Somos uma empresa inclusiva e nossa ambição é atrair, recrutar e promover talentos diversos.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Rixos Premium Dubai JBR, Dubai, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Supervising, coordinating and participating in the preparation of mise en place cooking for all F&B outlets.Controls freshness, preparation techniques and storage of goods used.To check Demi Chefs / C
Reference
0b0ae10f-0915-4442-8e1d-48d96e15f94c
Expiry Date
01/01/0001
Salary
Location
Mantis St Helena, Jamestown, Saint Helena
Experience Level
Associate
Job Schedule
Full-Time
Brands
MANTIS
Job type
Permanent
Locations
Saint Helena
Job Category
Culinary
Description
As Sous Chef, you will play a critical role in managing kitchen operations and delivering exceptional culinary experiences in a luxury international hotel setting. Working in an isolated environment,
Reference
4c270013-ee70-42b3-99ab-12bb31fe03b1
Expiry Date
01/01/0001
Salary
Location
Mövenpick Aqaba, Aqaba, Jordan
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Aqaba
Job Category
Culinary
Description
Demi Chef De Partie (Pastry) - Mövenpick Resort & Residences Aqaba The incumbent is responsible for under the general guidance and supervision of the Pastry Chef, assists in directing and controlling
Reference
3a44461e-c97a-473f-8a6e-f503fda7efd1
Expiry Date
01/01/0001
Salary
Location
Grand Mercure Mysore, Mysuru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
GRAND MERCURE
Job type
Permanent
Locations
Mysuru
Job Category
Culinary
Description
We are seeking a dedicated and passionate Commis I specializing in Indian Cuisine to join our culinary team at ibis Styles Mysore, India. As a Commis I, you will play a crucial role in supporting our
Reference
77e01eca-2d39-4133-a257-c9b811b30d12
Expiry Date
01/01/0001
Salary
Location
Fairmont Jakarta, Jakarta, Indonesia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Jakarta
Job Category
Culinary
Description
Hygiene ManagerJoin our team at Fairmont Jakarta, a distinguished five-star hotel renowned for its commitment to luxury, excellence in service, and exceptional guest experiences. We are seeking a dedi
Reference
71562784-4c84-44fc-985c-c2b969de5a1b
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Munich The Royal Bavarian, Munich, Germany
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Permanent
Locations
Munich
Job Category
Culinary
Description
Wie schaut dein Arbeitstag aus …Du kümmerst dich um unsere Gäste – vom Frühaufsteher bis zum MorgenmuffelDu bereitest die Schicht vor und achtest darauf, dass hinterher wieder aufgeräumt istDu arbeite
Reference
312f42f7-918e-4bc6-99b3-f4aff40698c5
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Munich The Royal Bavarian, Munich, Germany
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Permanent
Locations
Munich
Job Category
Culinary
Description
How does your working day look like ...You’ll care about our guests – whether they’re early risers or enjoy a lie-inYou’ll get everything ready for the shift, and take care to ensure that it’s all cle
Reference
d1c73f29-d907-49e8-be6b-46cef52569eb
Expiry Date
01/01/0001
Salary
Location
ibis World Trade Centre Dubai, Dubai, United Arab Emirates
Experience Level
Executive
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Create innovative and appealing menus that cater to the tastes and preferences of hotel guests.Coordinate with the hotel management team to align menu offerings with the hotel's branding and target ma
Reference
64e02efe-0f2b-437e-a5f2-9a601b9dcb7f
Expiry Date
01/01/0001
Salary
Location
Novotel Abu Dhabi Al Bustan, Abu Dhabi, United Arab Emirates
Experience Level
Executive
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Abu Dhabi
Job Category
Culinary
Description
We are seeking a talented and passionate Chef de Partie – Moroccan Cuisine to join our culinary team. The ideal candidate will specialize in authentic Moroccan dishes, ensuring high-quality preparatio
Reference
57d9dcf7-5bdb-42c1-a281-52d5b60d1e2c
Expiry Date
01/01/0001
Salary
Location
Pullman Brisbane King George Square, Brisbane City, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Brisbane City
Job Category
Culinary
Description
Reporting to the Executive Chef, we are currently seeking an experienced Kitchen Steward to join our dynamic team. The Kitchen Steward is a key role within our culinary team, working closely together
Reference
ad73aaf3-b5ae-49d9-bd15-abb59651558a
Expiry Date
01/01/0001