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  1. Full-Time
  2. Permanent
  3. FAIRMONT
  4. Food & Beverage

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Fairmont La Hacienda Costa del Sol, Cádiz, Spain

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REF97933S

Cost Controller

Region

Luxury & Lifestyle


Company Description

Fairmont La Hacienda will offer guests one of the most exclusive resorts in southern Spain.

Situated on the San Roque coast, in a unique and privileged enclave near Sotogrande, it features a luxurious 5-star hotel and branded residences, showcasing breathtaking sea views.

Guests at Fairmont La Hacienda will indulge in a luxury resort experience with access to pools, a spa, fitness facilities, a grand ballroom, and flexible meeting spaces.

Surrounded by two of southern Europe's most renowned golf courses, the hotel provides an exclusive retreat for golf enthusiasts, beach lovers, and discerning travelers. 


Job Description

The Cost Controller is responsible for monitoring, analyzing, and controlling project or operational costs to ensure alignment with approved budgets. This role ensures effective cost management, accuracy of financial data, and timely reporting to support management in making informed decisions.

  • Develop, implement, and maintain cost control systems and procedures to monitor budgets, expenditures, and forecasts.

  • Track, review, and validate all project or departmental expenses to ensure they align with approved budgets.

  • Prepare cost analysis reports and highlight areas of concern or potential savings.

  • Monitor and control cost variations and recommend corrective actions where necessary.

  • Review purchase requests, quotations, and vendor invoices to ensure cost accuracy and compliance with company policy.

  • Maintain an updated record of project budgets, commitments, and actual expenditures.

  • Coordinate with Procurement, Finance, and Operations teams for cost-related data and ensure timely reporting.

  • Support the preparation of monthly, quarterly, and annual financial and cost performance reports.

  • Assist in project estimation, tendering, and budget preparation processes.

  • Analyze cost trends and recommend process improvements for cost optimization.


Qualifications

  • Bachelor’s degree in Finance, Accounting or a related field.

  • Minimum 3 – 4 years of relevant experience in cost control, preferably in Hospitality.

  • Strong analytical and numerical skills with attention to detail.

  • Proficiency in MS Excel and ERP systems (SAP, Oracle, or similar).

  • Knowledge of budgeting, forecasting, and financial reporting principles.

  • Excellent communication and coordination skills.


Additional Information

What is in it for you:

  • Competitive Salary and Benefits
  • Discounted hotel rooms and food and beverage rates to employees at our sister properties around the globe.
  • We provide learning programs through our Academies to promote growth and development so that you can perform at your full potential.
  • Opportunity to develop your talent and grow within your property and across the world!

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

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