- Full-Time
- Temporary
- MERCURE
- Food & Beverage
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Hôtel Mercure Paris Centre Tour Eiffel, Paris, France
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REF84354B
Commis de salle (H/F/X) CDD
Region
Europe and North Africa
A deux pas de la Tour Eiffel et du Trocadéro, le Mercure Paris Centre Tour Eiffel est un hôtel 4 étoiles à découvrir en plein cœur de Paris. L’hôtel dispose de 405 chambres insonorisées mêlant confort et modernité. L’hôtel dispose d’un Bar Lounge, d’un restaurant avec une belle terrasse, appelé Le Jardin, d’une salle de fitness et de 6 salles de réunion. L’hôtel a une décoration design et épurée sous le signe de la Tour Eiffel. L’hôtel est situé à 200m de la Tour Eiffel et à 10 min à pied du quai Branly.
Dans le cadre d'un remplacement, le Mercure Paris Centre Tour Eiffel, recherche un(e) Commis de salle en CDD pour un remplacement.
Vous assurerez la mise en place de l’espace restauration sous les directives de votre hiérarchie, vous vous occuperez de l’entretien des offices, vous offrirez un service de qualité à la clientèle et vous saurez répondre à ses attentes.
Missions principales
- Assurer l’accueil de la clientèle
- Conseiller la clientèle dans ses choix
- Offrir un service attentionné et adapté
- Mettre en place le restaurant, l’espace bar, le room service et les banquets
- Réaliser le service des boissons
- Effectuer le « Running » entre la cuisine et la salle
- Débarrasser et redresse les tables
- Entretenir les offices et s’assurer du bon roulement du matériel pour le service
Hygiène et sécurité
- Veille à la propreté de son lieu de travail et à la sécurité alimentaire en respectant au quotidien les règles d'hygiène HACCP,
- Respecte les consignes d’utilisation et de sécurité du matériel mis à sa disposition,
Cette liste n’est pas exhaustive et est amenée à évoluer en fonction du profil, des compétences et de l’organisation.
- Vous avez une première expérience en tant que commis de salle
- Vous parlez français couramment et vous maîtrisez l’anglais
- Vous êtes doté(e) d’aisance relationnelle et d’assurance
- Vous avez le sens de l’accueil, du service et de la qualité
- Dynamique, vous avez le sens de l’organisation et êtes rigoureux(se)
- Vous maîtrisez les techniques commerciales et êtes un expert des techniques de restauration
C'est un plus, si vous maîtrisez le logiciel de restauration Bizzon
Informations complémentaires:
Nous sommes un hôtel managé.
Nous vous proposons :
- Un RTT tous les cycles de 4 semaines ;
- Une plateforme d’e-learnings interne;
- Un accès gratuit à une application de sport & de nutrition ;
- Une cafétéria d’entreprise ;
- Une mutuelle pour prendre soin de vous ;
- une prime de participation et d'intéressement;
- Un 13ème mois sans condition d’ancienneté,
- Une prise en charge de votre abonnement de transport à 60% ou une prime vélo/trottinette de 100€/brut par an ;
- Une belle vue sur la Tour Eiffel.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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