- Full-Time
- Temporary
- 25HOURS HOTELS
- Culinary
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25hours Hotel Hamburg HafenCity, Hamburg, Germany
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REF18069R
Chef de Partie NENI (m/w/d)
Region
Luxury & Lifestyle
In den beiden 25hours Hotels in der HafenCity geht es maritim zu: Geschichten von Seefahrt und Hafen, Fernweh und Heimweh werden hier Teil deines Arbeitsalltags. In Hamburgs neuestem Design Stadtteil bieten wir dir einen Job mit Spaßgarantie und viel Abwechslung. Nur einen kurzen Fußweg voneinander entfernt arbeiten wir eng in beiden Hotels zusammen. Wir sind ein junges Team, wir lieben unsere Du-Kultur. Bei uns werden Arbeitskollegen zu Freunden.
Im NENI geht es lebhaft zu: Denn das Restaurant-Konzept von Haya Molcho und ihren Söhnen dreht sich ganz ums gemeinsame Teilen und Erleben der Speisen, mit Leidenschaft, Lebensfreude und Balagan - ein sympatisches Chaos. An inzwischen neun Standorten zaubern wir leckere Gerichte auf die Teller und ein Lächeln auf die Gesichter unserer Gäste. Wir sind Gastgeber mit Herz, Seele und Verstand. Herzlicher Service und authentischer, zwischenmenschlicher Umgang für das sympathische Chaos an den großen, runden Tischen gehören bei NENI einfach dazu. Deswegen fühlen sich bei uns nicht nur unsere Gäste wie zu Hause, sondern auch unsere Kollegen. Das Motto von NENI: Life is Beautiful. Werde jetzt Teil des Teams.
COME AS YOU ARE and SHOW WHAT YOU CAN...
... in einer 4-Tage Woche.
Genieße 3 Tage frei und mehr Flexibilität deine Freizeit zu gestalten!
Wie schaut dein Arbeitstag aus...
Du sorgst auf deinem Posten für geschmeidige Abläufe, eine saubere Küche und ein Team, das Hand in Hand arbeitet – auch wenn die Bonliste mal länger ist
Du stehst für das hohe Niveau unseres Essens und schwörst unsere Jungköche, Gesellen und Auszubildende auf dieses Ziel ein
Als gelernter Gastronom führst Du einen Posten und unterstützt aktiv in allen Bereichen
Deine Persönlichkeit zählt mehr als dein Lebenslauf...
Du hast eine Ausbildung zum Koch abgeschlossen und Erfahrung als Jungkoch/Commis de Cuisine
Du kannst Kollegen motivieren und ein Team führen
Du begeisterst dich für Live-Cooking, internationale Küche und neue Food-Konzepte
Du bringst nicht nur dein Können mit, sondern auch deinen Charakter
What's in it for you...
Arbeite als Vollzeit-Teammitglied nur 4-Tage pro Woche bei vollem Lohnausgleich und gleich bleibendem Urlaubsanspruch
Lerne unsere 25hours Hotels kennen und übernachte bis zu 10 Nächte im Jahr kostenfrei als Mitarbeiter
Genieße als Teil von Ennismore großzügige Rabatte beim Besuch unserer Bars und Restaurants sowie bei der Buchung von Hotelzimmern auf der ganzen Welt
Profitiere von super Angeboten unserer zahlreichen Kooperationspartner
Erhalte einen monatlichen Zuschuss für dein Fitnessstudio oder dein HVV-Ticket
Sei Teil unserer bunten Mitarbeiterpartys und vieles mehr ...
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
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