- Full-Time
- Permanent
- PULLMAN
- Culinary
__jobinformationwidget.freetext.LocationText__
Pullman Dubai Downtown, Dubai, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF87121L
Chef de Partie - Main Kitchen
Region
MEA SPAC
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
- To ensure that all food products are consistent with the recipes and presentation as per the standards
- To monitor closely and prepare the mise en place requirements and support the Sous Chef and Executive Sous Chef in the daily operations of the main kitchen
- Keep work area in hygienic conditions as per HACCP requirements
- Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
- Min. 1 year experience in similar role for a 5 Star Hotel in UAE
- Should have experience in Hot Kitchen with expertise in Bulk Cooking as well as Ala Carte Orders
- Good interpersonal and communication skills with a passion for Culinary
Your team and working environment:
- Pullman Dubai Downtown is a cosmopolitan 5 star hotel located in Business Bay district in close proximity to the Burj Khalifa, Dubai Mall and the Dubai Downtown area with stunning views of the Dubai Skyline and Dubai Water Canal.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Pullman Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
As Chef De Cuisine of our Award Winning French Brasserie & Bar - Couqley Dubai Downtown, you will be responsible for assisting all aspects of the kitchen and ensure that everything is running smoothly
Reference
330d798d-39e1-4e4a-9dcd-4ba660b1af72
Expiry Date
01/01/0001
Salary
Location
Pullman Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when
Reference
7a46b3d2-1920-4158-b3a9-6f0be197756a
Expiry Date
01/01/0001
Salary
Location
Fairmont Baku - Flame Towers, Baku, Azerbaijan
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Baku
Job Category
Culinary
Description
· Create and execute innovative, high-quality desserts, pastries, breads, and confections.· Lead, mentor, and inspire the pastry team to maintain excellence in every creation.· Develop seasonal men
Reference
8714c345-0c6d-4b1d-8059-6509bdf88254
Expiry Date
01/01/0001
Salary
Location
THE HOXTON HOLBORN, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
London
Job Category
Culinary
Description
What you'll do...Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchenNurture and develop the talent of the kitchen team, creating an environmen
Reference
f5c64a3a-3e43-463f-b57f-1222d6c10f70
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Louisville, Louisville, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Louisville
Job Category
Culinary
Description
Reports To: Steward Supervisor, Sous ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the
Reference
3ec1ec8d-666b-47c5-8d51-366ca45ac088
Expiry Date
01/01/0001
Salary
Location
ibis Sao Jose do Rio Preto, São José do Rio Preto, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Brazil
Job Category
Culinary
Description
Preparar e elaborar pratos, zelando pelas diretrizes de apresentação e segurança alimentar estabelecidas pela marca. Manter a cozinha em perfeitas condições, tanto físicas como de equipamentos e mater
Reference
544fbec6-bcd6-47bb-ac2a-6eed36e2a33d
Expiry Date
01/01/0001
Salary
Location
LA DOLCE VITA ORIENT EXPRESS, Rome, Italy
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ORIENT EXPRESS
Job type
Temporary
Locations
Rome
Job Category
Culinary
Description
We are seeking a talented and dedicated Chef de Partie to join our esteemed kitchen team aboard La Dolce Vita Orient Express luxury train. Working under the guidance of our Michelin-starred chef, the
Reference
be222d46-5609-4f30-98b5-8b393ac1c478
Expiry Date
01/01/0001
Salary
Location
Pullman Jakarta Indonesia Thamrin CBD, Central Jakarta, Indonesia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Central Jakarta
Job Category
Culinary
Description
As a Chef de Partie – Western Cuisine, you will be responsible for leading a section of the kitchen dedicated to Western culinary offerings. You will ensure high-quality food production, consistency i
Reference
283d5cf3-2510-4d12-ac67-5203056db858
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai The Palm, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Assist the Chef de Partie in daily food preparation and service for the assigned section.Prepare and cook menu items according to recipes and presentation standards.Ensure all dishes are prepared to t
Reference
5abd4a39-7aff-46dd-8041-b8e0171482ed
Expiry Date
01/01/0001
Salary
Location
Le Royal Monceau - Raffles Paris, Paris, France
Experience Level
Student
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Internship
Locations
Paris
Job Category
Culinary
Description
Le titulaire du poste participe à l’élaboration et à la présentation des plats, en respectant les fiches techniques ainsi que les règles de fabrication et mise en place, en binôme avec le responsable
Reference
71aed655-15ad-44d7-863d-f45e0d872418
Expiry Date
01/01/0001