- Full-Time
- Permanent
- MAMA SHELTER
- Culinary
__jobinformationwidget.freetext.LocationText__
Mama Shelter Singapore (Opening September 2025), Singapore
__jobinformationwidget.freetext.ExternalReference__
REF94468L
Chef De Partie
Region
Luxury & Lifestyle
Mama Shelter is a vibrant, design‑driven hospitality brand founded in 2008 by the Trigano family (co‑founders of Club Med). The brand creates lively, eclectic urban spaces blending creativity, community, affordability, and exceptional service. Collaborating with local partner (Lucrum Capital Pte Ltd), Mama Shelter is part of Ennismore, a global collective of creative hospitality brands in joint venture with Accor.
Job Summary
We are seeking an experienced and visionary Chef de Cuisine to lead our kitchen team with the Executive Chef. This role is ideal for a culinary leader who thrives on creativity, innovation, and excellence, while inspiring others to deliver outstanding dining experiences.
Responsibilities
- Lead daily kitchen operations to consistently deliver food quality that meets Mama Shelter’s brand standards
- Train, mentor, and develop the culinary team to enhance skills and performance, fostering a collaborative and high-performing environment
- Work with the Executive Chef to design and implement innovative menus that integrate the brand’s identity with local culinary influences to elevate guest dining experiences
- Manage food cost controls, budgeting, and supplier relationships to optimize kitchen profitability and resource efficiency
- Ensure strict adherence to food safety and hygiene regulations to maintain a safe and compliant kitchen environment
- Collaborate with management and cross-functional teams to create memorable guest experiences through culinary excellence and innovation
What Mama is Looking For
- At least 2–3 years of experience as a CDP or Demi CDP
- Strong hot station fundamentals
- Creativity and passion for desserts with modern, fun presentation
- Ability to work independently and in a team
- Experience in hotels or high-volume restaurants is a plus
- Knowledge of food safety and hygiene standards
- Positive attitude, good communication skills, and a love for hospitality
Why Join Mama?
✨ A brand that celebrates creativity and personality
✨ A chance to shape the identity of our bar program
✨ Opportunities for growth within the Mama family
✨ Supportive, fun, and inclusive work environment
✨ Competitive salary and attractive team benefits
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Rimrock Banff, Emblems Collection, Banff, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
EMBLEMS
Job type
Permanent
Locations
Banff
Job Category
Culinary
Description
At the heart of every exceptional dining experience is a team that works behind the scenes to make excellence possible. As our Stewarding Supervisor, you will play a vital leadership role in maintaini
Reference
4429d1f5-bdb6-4ff5-b05c-00b37cb50597
Expiry Date
01/01/0001
Salary
Location
Fairmont Le Manoir Richelieu, La Malbaie, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
La Malbaie
Job Category
Culinary
Description
Ce que l'établissement vous offre :Salaire : 72 100$ par anAvantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)!Accès au gym, au terrain de golf et au statio
Reference
42e14b35-c47c-407a-b69e-9f61233cff0d
Expiry Date
01/01/0001
Salary
Location
Novotel Clermont-Ferrand, Clermont-Ferrand, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Vous êtes passionné(e) par la cuisine, créatif(ve) et aimez travailler des produits frais et de saison ? Rejoignez notre équipe et participez à l’élaboration de plats qui font plaisir à nos clients !V
Reference
a5bb2564-3e78-4f38-95bd-272e9c2a6718
Expiry Date
01/01/0001
Salary
Location
Mövenpick Sharm El Sheikh, Sharm El Shiekh, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Egypt
Job Category
Culinary
Description
We are seeking an exceptional Executive Chef to lead our culinary operations in Sharm El-Sheikh, Egypt. In this pivotal role, you will oversee all aspects of kitchen management, from menu innovation t
Reference
815a21b8-fe3d-458e-b554-9d6ab89f2b96
Expiry Date
01/01/0001
Salary
Location
Fairmont Rio de Janeiro Copacabana, Rio de Janeiro, Brazil
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Temporary
Locations
Rio de Janeiro
Job Category
Culinary
Description
Estamos em busca de um(a) Cozinheiro III - Temporário para integrar nossa equipe. Você será responsável por apoiar o preparo e a finalização dos alimentos, contribuindo para a qualidade, apresentação
Reference
3513645c-4073-4163-af4f-7718d9f22691
Expiry Date
01/01/0001
Salary
Location
Pullman Melbourne On The Park, East Melbourne, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
Australia
Job Category
Culinary
Description
As a Commis Pastry Chef, you will support the Pastry Kitchen in delivering consistently high-quality products across breakfast service and beyond. This role requires early morning availability, flexib
Reference
f722ba80-1105-465a-9893-848830e17714
Expiry Date
01/01/0001
Salary
Location
RAFFLES THE RED SEA, Umluj, Saudi Arabia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Saudi Arabia
Job Category
Culinary
Description
• Support the Chef de Cuisine in the day-to-day operation of the Chinese Kitchen, ensuring authentic Chinese cuisine is prepared and presented to the highest luxury standards.• Supervise the preparati
Reference
56289713-5129-4ac7-abd2-c2bd28648a41
Expiry Date
01/01/0001
Salary
Location
MORGANS ORIGINALS RAS EL HEKMA EGYPT, Ras El Hekma, Egypt
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MORGANS ORIGINALS
Job type
Permanent
Locations
Egypt
Job Category
Culinary
Description
Responsibilities Creative Leadership & Menu InnovationDesign and execute visually compelling, seasonal pastry menus across restaurants, lounges, in-room dining, banquets, and events.Reflect each bran
Reference
cf74c169-43bd-431a-8050-ced900f53ab3
Expiry Date
01/01/0001
Salary
Location
Novotel Abu Dhabi Al Bustan, Abu Dhabi, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Abu Dhabi
Job Category
Culinary
Description
The Junior Sous Chef will support the Sous Chef in managing the kitchen operations, ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary prof
Reference
fa3c052d-f573-4785-9ce1-96e1d7d1c582
Expiry Date
01/01/0001
Salary
Location
RIXOS PHU QUOC ISLAND VIETNAM, Phu Quoc, Vietnam
Experience Level
Associate
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Phu Quoc
Job Category
Culinary
Description
Food Preparation & ProductionPrepare mise en place and assigned food items according to standard recipes and instructions.Maintain an inventory list for the assigned kitchen station.Demonstrate flexib
Reference
17a0b00e-964a-4a53-b92b-1418b7272d67
Expiry Date
01/01/0001