- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
Novotel Visakhapatnam Varun Beach, Visakhapatnam, India
__jobinformationwidget.freetext.ExternalReference__
REF27739Z
Chef De Partie - (Bakery)
Region
MEA SPAC
This vacancy has now expired. Please see similar roles below...
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
- Train and supervise the work of kitchen personnel in the respective sections
- Ensure personal cleanliness and proper deportment of all team members
- Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team members
- Check the taste, temperature and visual appeal of food items prepared to ensure that the quality and portion are consistent and as per specifications set out
- Ensure that all equipment and perishable items are stored in its designated place and is done in the most hygienic manner
- Prevent the use of contaminated products in any phase of food preparation and prevent colleagues who are ill or suffering from an infection from taking part in the preparation or handling of food
- Ensure that colleagues follow the hygiene and sanitation procedures when handling food, equipment and utensils
- Work closely with Executive Steward in maintaining the cleanliness of the kitchen
- Ensure that all safety, health, security and loss control policies and procedures and Government legislation are adhered to
Your team and working environment:
In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture
Note: Customization may be included for any specific local or legislative requirements, such as work permits
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US![](https://attraxmedia.azureedge.net/accor/accor-sofitel.jpeg)
Related jobs
Salary
Location
Novotel Fujairah, Fujairah, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Fujairah
Job Category
Culinary
Description
THE POSITIONOrganizes kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the company’s core values. D
Reference
91179034-86b4-42cb-a893-3131cfb32c2d
Expiry Date
01/01/0001
Salary
Location
SLS Dubai Hotel & Residences, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SLS
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
• In the absence of the Chef de cuisine take full responsibility for the running of the kitchen. • Assist in the employment and retention of all staff. • Assist in responding to Guest feedback. • Assi
Reference
b1043a31-bc04-4cb1-83ef-eb45884390fb
Expiry Date
01/01/0001
Salary
Location
Fairmont Le Château Montebello, Montebello, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Montebello
Job Category
Culinary
Description
Ce que l’établissement vous offre : Avantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)! Assurances collectives, dès votre premier jour : Votre santé et vot
Reference
ed5880c6-482d-43f3-9636-fda92cdb8c23
Expiry Date
01/01/0001
Salary
Location
Sofitel Luxembourg Europe, Luxembourg
Experience Level
Associate
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Temporary
Locations
Luxembourg
Job Category
Culinary
Description
Le Sofitel Luxembourg, établissement 5 étoiles de renommée internationale, recherche un Responsable banquet en service cuisine, passionné et talentueux pour rejoindre son équipe dynamique et contribue
Reference
1a2d7fed-a75b-4ad1-ae92-e7a748b7fb91
Expiry Date
01/01/0001
Salary
Location
Hôtel des Arts Saigon - MGallery Collection, Ho Chi Minh City, Vietnam
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Vietnam
Job Category
Culinary
Description
Business PerformanceConduct food cost analysis and ensure that expenses and requisitions are in line with budget and forecastMaintain proper and adequate controls over purchase orders and requisitions
Reference
63feb56e-b7a2-4d7a-bf17-25401e711bbf
Expiry Date
01/01/0001
Salary
Location
IBIS ROISSY NORD 2 AEROPORT, Tremblay-en-France, France
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Tremblay-en-France
Job Category
Culinary
Description
L’Hôtel Ibis Paris CDG Airport est à la recherche d’un cuisinier- H/FTes principales activités :Au sein de l'équipe de cuisine, tu réalises les recettes à tendance italienne de la carte de notre resta
Reference
4c63508e-8ecc-49eb-855c-64492bf09b8f
Expiry Date
01/01/0001
Salary
Location
Novotel Paris Charles-de-Gaulle Airport, Tremblay-en-France, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Temporary
Locations
Tremblay-en-France
Job Category
Culinary
Description
Nous recherchons un commis de cuisine en CDD.Ta mission : effectuer la mise en place à la réalisation des plats tout en respectant les fiches techniques. Participer à l'envoi des plats dans le délai s
Reference
7fd5e69b-c3bb-4f80-b2a0-06eeef3acd6d
Expiry Date
01/01/0001
Salary
Location
Grand Mercure Ahmedabad GIFT City, Gandhinagar, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Gandhinagar
Job Category
Culinary
Description
Prime Function: • Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. • Responsible for the work assigned by Sous Chef, Executive Chef or C
Reference
60aacf21-2568-4d3d-8a2c-9e949d68498b
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai The Obelisk, Dubai, United Arab Emirates
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
THE POSITIONOrganizes kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the company’s core values. D
Reference
a672d175-5ee0-453b-afde-62ee426843be
Expiry Date
01/01/0001
Salary
Location
Novotel Lucknow Gomti Nagar, Lucknow, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Lucknow
Job Category
Culinary
Description
We are seeking a talented and dedicated Demi Chef de Party to join our culinary team in Novotel Lucknow, India. As a key member of our kitchen staff, you will play a crucial role in maintaining our hi
Reference
dceb68d9-7acc-4b2c-8c47-5e6ae156abc6
Expiry Date
01/01/0001