- Full-Time
- Permanent
- FAIRMONT
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
FAIRMONT NEW ORLEANS, New Orleans, United States
__jobinformationwidget.freetext.ExternalReference__
REF117319W
Bartender - Third Measure
Region
Luxury & Lifestyle
Company Description
Join a dynamic team and be part of a network of 90 spectacular properties, and 34 more in the pipeline, in 30 countries around the globe. Our properties are located from the beaches of Hawaii, to the unspoiled national parks of Canada, to the heart of London, to the deserts of the United Arab Emirates.
Hotel Overview:
Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont’s luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa.
This property is destined to become an illustrious destination in the Central Business District, nearby the city’s renowned and historic French Quarter.
The Third Measure Bartender is responsible for preparing and serving cocktails, spirits, wine, beer, and non-alcoholic beverages while providing knowledgeable, personalized, and attentive service. The ideal candidate is passionate about cocktail culture, knowledgeable about premium spirits and classic techniques, and comfortable engaging with discerning guests in an intimate, high-energy environment.
Responsibilities:
- Consistently provide warm, polished, professional, and engaging service consistent with Third Measure and Fairmont New Orleans standards
- Welcome guests, acknowledge them promptly, and create genuine connections throughout their experience
- Prepare classic and signature cocktails according to established recipes, techniques, specifications, and presentation standards
- Demonstrate strong knowledge of spirits, cocktails, wine, champagne, beer, and non-alcoholic beverages
- Maintain detailed knowledge of premium and specialty spirits, including bourbon, rye, whiskey, rum, tequila, mezcal, gin, vodka, cognac, and liqueurs
- Demonstrate knowledge of classic cocktail history, preparation techniques, flavor profiles, and appropriate glassware
- Maintain knowledge of Third Measure's cocktail program and the inspiration behind its beverage offerings
- Assist guests with beverage selections and provide thoughtful, personalized recommendations.
- Demonstrate knowledge of New Orleans cocktail culture and traditions
- Maintain knowledge of food offerings to provide appropriate food and beverage pairing recommendations
- Maintain complete knowledge of ingredients, garnishes, preparation methods, and presentation standards
- Execute proper cocktail techniques including stirring, shaking, straining, building, muddling, and other methods as required
- Prepare house-made syrups, infusions, garnishes, and other cocktail components according to established recipes and standards
- Open and properly serve wine and champagne when required
- Maintain proper responsible alcohol service practices and comply with all applicable Louisiana alcohol regulations
- Monitor guest consumption and exercise sound judgment regarding alcohol service
- Maintain a clean, organized, and fully stocked bar throughout service
- Communicate effectively with Barbacks, Servers, Runners, Hosts, Culinary, Stewarding, and leadership
- Assist with VIP experiences, special occasions, private events, and high-profile guests with discretion and professionalism
- Handle guest concerns and service recovery situations professionally and involve leadership when appropriate
- Accurately process guest checks, payments, and cash transactions
- Follow all cash-handling and credit procedures
- Participate in cocktail tastings, menu development, training, and pre-shift meetings
- Assist with opening and closing procedures, inventory, stocking, cleaning, and side work
- Maintain knowledge of Fairmont New Orleans amenities, dining outlets, events, and local attractions
- Maintain a polished and professional appearance consistent with Fairmont New Orleans standards
- Follow all food safety, sanitation, health, and workplace safety procedures
- Uphold the luxury hospitality standards of Fairmont New Orleans and the unique identity of Third Measure
- Perform additional duties as assigned
- Minimum two years of bartending experience preferred
- Previous luxury hotel, upscale restaurant, cocktail bar, lounge, or fine-dining experience strongly preferred
- Strong knowledge of classic and contemporary cocktails
- Strong knowledge of premium spirits, wine, beer, and cocktail ingredients
- Craft cocktail or mixology experience preferred
- Knowledge of New Orleans cocktail culture is an asset
- Excellent communication and interpersonal skills
- Strong guest service and relationship-building abilities
- Previous POS and cash-handling experience preferred
- Strong organizational and multitasking abilities
- Ability to remain polished and composed in a high-volume environment
- Alcohol awareness certification preferred
Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, special dining and wellness discounts, and added luxuries to enhance your experience. We believe in taking care of our team, ensuring that your hard work is rewarded with exceptional benefits. In addition to being part of a world-class luxury hospitality brand, team members enjoy a comprehensive benefits package designed to support their health, well-being, and financial future, including:
- Medical, Dental, and Vision Insurance
- Paid Time Off and Holiday Pay
- 401(k) Retirement Savings Plan
- Employee Assistance Program (EAP)
- Colleague Dining Program
- Career Growth and Development Opportunities
- Recognition and Rewards Programs
Our Values
Respect:
We value the needs, ideas and individuality of others. We treat everyone with fairness and dignity.
Excellence:
We make genuine connections, and we cherish every opportunity to make the people around us feel special.
Belonging:
We celebrate our differences. We support each other and we always stand together.
Empowerment:
We have authority to take initiative and anticipate moments that create unforgettable experiences.
Integrity:
We build trust through mutual respect and being authentic.
Diversity & Inclusion
Fairmont is committed to creating an inclusive environment where diverse talent thrives. We welcome candidates from all backgrounds to join our team.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Fairmont Hotel Vancouver, Vancouver, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Temporary
Locations
Vancouver
Job Category
Food & Beverage
Description
Seasonal Host – Notch8Help us Make Special Happen this festive season at Notch8.As a Seasonal Host, you’ll be the first and last impression of the Notch8 experience, welcoming our guests with genuine
Reference
a5024b81-b079-4a3e-ab04-04df0d2d3870
Expiry Date
01/01/0001
Salary
Location
Fairmont Hotel Vancouver, Vancouver, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Temporary
Locations
Vancouver
Job Category
Food & Beverage
Description
Seasonal Server – Notch8Help us Make Special Happen this festive season at Notch8.As a Seasonal Server, you’ll join the Notch8 team during one of the most exciting and vibrant times of the year. You’l
Reference
5476bf86-cf7b-480e-acc0-d2c14c232536
Expiry Date
01/01/0001
Salary
Location
Fairmont Hotel Vancouver, Vancouver, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Temporary
Locations
Vancouver
Job Category
Food & Beverage
Description
Seasonal Bartender – Notch8Help us Make Special Happen this festive season at Notch8.As a Seasonal Bartender, you’ll join the Notch8 team during one of the most vibrant times of the year. Combining ge
Reference
ea9f35e0-723c-461d-9dda-24c7f0f11026
Expiry Date
01/01/0001
Salary
Location
ibis Edinburgh Centre South Bridge - Royal Mile, Edinburgh, United Kingdom
Experience Level
Associate
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
Edinburgh
Job Category
Food & Beverage
Description
Ensure breakfast area is tidy and food replenish at all timesServing drinks and taking food orders through the POS system.Check ordered meals on collection from kitchen and deliver to guests promptly
Reference
e050cf74-0306-4970-ac47-56f6cc4459f6
Expiry Date
01/01/0001
Salary
Location
THE HOXTON EDINBURGH, Edinburgh, United Kingdom
Experience Level
Entry Level
Job Schedule
Casual
Brands
THE HOXTON
Job type
Permanent
Locations
Edinburgh
Job Category
Food & Beverage
Description
What's in it for you...Become part of a team that’s very passionate about creating great hospitality experiences.Competitive salary.29 days holiday (including bank holidays), pension and life insuranc
Reference
ca5d0ed9-9bce-4fa0-8c76-d4bdace16956
Expiry Date
01/01/0001
Salary
Location
Fairmont Royal York, Toronto, Canada
Experience Level
Associate
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Toronto
Job Category
Food & Beverage
Description
The Opportunity:As a Bartender at Fairmont Royal York, you'll be at the forefront of our guests' dining experience, crafting perfect drinks and creating a welcoming atmosphere. Your expertise in mixol
Reference
6506ffba-93aa-4602-99e5-362eea162186
Expiry Date
01/01/0001
Salary
Location
Novotel Luxembourg Centre, Luxembourg
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Luxembourg
Job Category
Food & Beverage
Description
Assure le service (mise en place, dressage, service, débarrassage) auprès du client sur le point de vente où il est affecté.Contribue au développement du chiffre d’affaires du restaurant et du barS’as
Reference
586d458f-5088-4ce9-8802-2a80b61a92fd
Expiry Date
01/01/0001
Salary
Location
ibis Bengaluru Hebbal, Bengaluru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bengaluru
Job Category
Food & Beverage
Description
Perform opening/closing side duties as assigned and set all tables according to standards and proceduresDeliver F&B services in accordance to departmental standards and proceduresCheck on table settin
Reference
31bfb5ed-0cb1-4083-b76d-100a4fc07fcf
Expiry Date
01/01/0001
Salary
Location
Sofitel London St James Hotel, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
Embark on a journey to elevate your career and assume the esteemed role of the Head Bartender at St James Bar. As a pivotal member of our team, you will excel mixology to become the visionary leader a
Reference
6f52d3f1-d56f-42ea-ad98-44a832724fb4
Expiry Date
01/01/0001
Salary
Location
SO/ PARIS Hotel, Paris, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
SO/
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Bonne nouvelle, notre équipe recrute ! Rejoins notre équipe Room Service & Banquets pour vivre une aventure unique ! Ton équipeTu es coaché(e) par coaché(e) par Philomène, notre Responsable Room
Reference
d2583fd9-7ec0-4341-9adc-bfc1d2bdf477
Expiry Date
01/01/0001