- Full-Time
- Permanent
- SO/
- Culinary
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SO/ Auckland, Auckland, New Zealand
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REF52183M
Baker
Region
Luxury & Lifestyle
SO/ is a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant garde design and creative approach to the world of luxury. SO/ Auckland is located in the heart of Auckland's CBD. With views of the Waitematā Harbour and city, across 16 floors and 130 design-led rooms. We invite you to the front row.
We are seeking a talented and passionate Baker to join our team and contribute to our innovative culinary offerings. Reporting to the Director of Culinary, this is your chance to bring your creativity and expertise to a vibrant and dynamic hotel environment. This is a Full Time permanent role – 40 hours guaranteed per week.
- Assist the Pastry Team in developing and refining recipes, ensuring consistency by following standardised recipes and specifications.
- Create and bake a variety of high-quality baked goods that align with the Hotel’s standards and delight our guests.
- Ensure all food products are safely handled, stored, and prepared in accordance with hotel policies and government food safety regulations.
- Maintain cleanliness and hygiene standards in the bakery, ensuring full compliance with food safety guidelines.
- Knowledgeable and experienced with advanced techniques, including laminating pastry, sourdough, international flatbreads, baguette, pumpernickel, pai bao, soda bread, challah, and more.
- Proven experience as a Baker or Pastry Chef, preferably in a medium to large 5-star hotel environment.
- Innovative and creative in delivering exceptional baked goods that exceed guest expectations.
- Skilled in crafting a wide range of baked goods, including breads, pastries, and specialty items.
- Self-motivated with a positive, can-do attitude, able to work independently and take initiative in a fast-paced environment.
- Detail-oriented and passionate about hospitality, with a willingness to learn new skills and collaborate effectively with your team.
SO/ BENEFITS
- Staff meal provided per shift
- Dry-cleaning of uniform
- International accommodation and retail discounts across varying Accor & Ennismore hotels and properties
- Family & Friends Hotel Discounts
- Ongoing reward and recognition incentives and awards.
- Opportunities for further development and worldwide career progression
- Annual reward of a free night's accommodation at the hotel (did we say there is breakfast and dinner included?)
- This is a Full Time permanent role – 40 hours guaranteed per week.
Our Commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. we offer reasonable adjustments to support you. if you require an adjustment to be made during the recruitment process, you're welcome to let us know.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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