- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
Sofitel La Reserva Cardales, Campana, Argentina
__jobinformationwidget.freetext.ExternalReference__
REF110595B
AYUDANTE DE PANADERIA | HOTEL SOFITEL LA RESERVA CARDALES
Region
Luxury & Lifestyle
En Hotel Sofitel La Reserva Cardales (Campana, Buenos Aires) somos mucho más que un líder mundial. Te damos la bienvenida tal como eres y puedes encontrar un trabajo una marca que coincida con tu personalidad.
Te apoyamos para que crezcas y aprendas cada día, asegurándonos de que el trabajo le dé propósito a tu vida, para que, durante tu viaje con nosotros, puedas seguir explorando las posibilidades ilimitadas de Accor.
Al unirte a Accor, cada capítulo de tu historia es suyo para escribir y juntos podemos imaginar la hospitalidad del mañana. Descubre la vida que te espera en Accor, visita https://careers.accor.com/
Como Ayudante de Panadería tus desafíos serán:
- Colaborar en la preparación de panificados.
- Lavado, higienizado y corte de alimentos.
- Mantener el lugar de trabajo limpio y organizado.
- Respetar las consignas de seguridad al utilizar los elementos de trabajo.
- Trabajar en equipo bajo indicaciones del supervisor.
Requisitos
- Experiencia de al menos 1 año en el puesto.
- Estudiante de la carrera de Gastronomía (no excluyente).
- Conocimiento de buenas prácticas de seguridad alimenticia.
- Carnet de manipulación de alimentos (no excluyente)
- Residir en zona norte de Bs. As., se valorará movilidad propia
- Disponibilidad para trabajar turnos rotativos.
Programas de aprendizaje a través de nuestras Academias
- Comedor de personal en planta.
- Entrega de Uniformes y servicio de Lavandería.
- Clases de Yoga para colaboradores.
- Programas de capacitación constante.
- Oportunidad para desarrollar su talento y crecer dentro de su hotel y en todo el mundo!
- Ajustes de sueldo periódicos que acompañan el contexto económico
- Capacidad para hacer diferencia en la comunidad local a través de nuestras actividades de Responsabilidad Social Corporativa, como Planet 21
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Raffles Al Areen Palace Bahrain, Manama, Bahrain
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Manama
Job Category
Culinary
Description
Assist in the preparation and baking of breads, pastries, cakes, and other bakery items.Follow standard recipes, portion controls, and presentation specifications.Support the Sr. Chef and Bakery team
Reference
339462f8-16e9-40a8-805a-0bb4be2c658b
Expiry Date
01/01/0001
Salary
Location
Novotel Sydney City Centre, Sydney, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Sydney
Job Category
Culinary
Description
Ready for a sizzling career move? You will play a pivotal role in our Birdie Bar & Brasserie working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting
Reference
a012cdcb-219e-4101-b5b6-a3544ad4be80
Expiry Date
01/01/0001
Salary
Location
Fairmont Amman, Amman, Jordan
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Amman
Job Category
Culinary
Description
Consistently offer professional, friendly and proactive guest service while supporting fellow ColleaguesAssist in the preparation and service of all food items for a la carte and or buffet menus accor
Reference
2c37c4a5-b411-465a-b788-a0bca56b108c
Expiry Date
01/01/0001
Salary
Location
, KABUPATEN BADUNG, Indonesia
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bali
Job Category
Culinary
Description
•Develop innovative menus, seasonal offerings, and signature dishes aligned with the hotel's brand•Ensure consistency in food quality, presentation, and taste across all dining venues•Drive operationa
Reference
b0eea2fe-003a-4623-88e7-8da7ce8c75e1
Expiry Date
01/01/0001
Salary
Location
ibis Styles Hobart, Hobart, Australia
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Hobart
Job Category
Culinary
Description
What you will be doing as a Head Chef:Lead the culinary vision of Mr Good Guy, bringing bold South-East Asian flavours to life and ensuring an exceptional dining experience for every guestDesign and d
Reference
35bbce60-6012-482c-b1c2-8835be703fdc
Expiry Date
01/01/0001
Salary
Location
Hyde London City, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
HYDE
Job type
Permanent
Locations
London
Job Category
Culinary
Description
We’re on the lookout for a Kitchen Porter to join our kitchen team. You’ll be key on keeping our kitchen and backstage areas spotless.What you’ll do…Be lightning fast. You like to help the kitchen in
Reference
a395f727-4e7c-4834-a026-f2c59bf8e2f6
Expiry Date
01/01/0001
Salary
Location
Pullman Auckland Airport, Auckland, New Zealand
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
If you’re passionate about quality ingredients, love collaborating with a dynamic kitchen team, and thrive in a high-end hotel environment - this is your moment.Collaborating closely with our Executiv
Reference
c9bb23a0-e35f-450f-8bc9-bf9f17ad17a2
Expiry Date
01/01/0001
Salary
Location
Novotel Domaine De Maffliers - Demeures De Campagne, Maffliers, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Le Chef de partie fabrique et dresse les plats conformément aux fiches techniques tout en veillant à leur qualité. Il/elle organise le travail de sa partie de cuisine, forme et contrôle le travail des
Reference
925f5644-5d3b-4922-bbda-409228f6450f
Expiry Date
01/01/0001
Salary
Location
Fairmont Le Montreux Palace, Montreux, Switzerland
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Temporary
Locations
Montreux
Job Category
Culinary
Description
Relevant du Chef de Partie, les responsabilités et les fonctions essentielles du poste comprennent, sans s’y limiter :Aider à la préparation et au dressage de tous les plats, qu’ils soient destinés à
Reference
c3d06361-b2e7-450a-ab5f-41b036d8bd52
Expiry Date
01/01/0001
Salary
Location
Le Royal Monceau - Raffles Paris, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Paris
Job Category
Culinary
Description
Résumé du poste : Sous la direction du chef de cuisine, le Junior Sous-Chef maintient un niveau élevé de qualité et de présentation de toutes les préparations de nourriture, assure le suivi du servic
Reference
1a6c184b-a92e-4591-a32a-b313472cbc0c
Expiry Date
01/01/0001