- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
ibis Goiania, Goiânia, Brazil
__jobinformationwidget.freetext.ExternalReference__
REF110013K
Atendente de Restaurante - ibis Goiânia / GO
Region
Americas
Somos uma empresa que valoriza o trabalho em equipe, pois através da colaboração podemos aprender e conquistar os melhores resultados. Acolhemos e valorizamos ideias para transformar positivamente nossas realidades.
Nosso compromisso com a Diversidade & Inclusão:
Diversidade & Inclusão para a Accor significa acolher cada um e respeitar suas diferenças, priorizando apenas qualidades e habilidades na ampliação de oportunidades de emprego e desenvolvimento.
Nossa ambição é proporcionar emprego com propósito, e uma cultura acolhedora, excelentes condições de trabalho e promover o desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência.
Não hesite em nos informar de quaisquer necessidades específicas que possa ter para que possamos levá-las em consideração.
Por que trabalhar para a Accor?
Somos muito mais do que um líder mundial. Sejam bem-vindos como você é e você poderá encontrar um trabalho e uma marca que correspondam à sua personalidade.
Apoiamos você a crescer e aprender todos os dias, garantindo que o trabalho traga um propósito à sua vida, para que, durante sua jornada conosco, você possa continuar a explorar as possibilidades ilimitadas da Accor.
Ao ingressar na Accor, cada capítulo de sua história é sua para escrever e juntos podemos imaginar a hospitalidade de amanhã.
Faça o que você ama, cuide do mundo, ouse desafiar-se!
Atender e servir o cliente conforme as necessidades de acordo com os pedidos, realizar limpeza do restaurante, op. caixa, organização do estoque, recebimento de mercadorias, acompanhar as validades dos produtos, limpeza geral da cozinha, realizar os preparos das refeições, conservar os alimentos de acordo com a segurança alimentar. Colocar os clientes no “coração” de tudo o que for realizado, a fim de oferecer a eles uma experiência única e inesquecível, em alinhamento à Cultura de Serviços Accor.
- Acima de 18 anos;
- Ensino médio completo;
- Desejável fácil acesso ao ibis Goiânia (Praça do ratinho);
- Disponibilidade para atuar escala 6x1 das 15h as 23h10;
- Experiência com atendimento ao cliente, limpeza do restaurante e apoio na cozinha.
- Boa comunicação, organização, agilidade e espirito de equipe.
Programa de participação em resultados (PPR), Vale Transporte - de acordo com a legislação. Seguro de vida em grupo, Reembolso Farmácia: de acordo com políticas da empresa; Assistência Médica: conforme política da empresa; Assistência Odontológica; Alimentação Conforme política da empresa, All Heartists Program: Cartão do programa de descontos em hospedagens para colaboradores.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Novotel Wolverhampton, Wolverhampton, United Kingdom
Experience Level
Associate
Job Schedule
Casual
Brands
NOVOTEL
Job type
Permanent
Locations
United Kingdom
Job Category
Culinary
Description
The ideal candidate would have some hospitality experience within a similar environment and be used to a busy Hotel ensuring the highest levels of cleanliness, standards and service at all times throu
Reference
1fe82a39-7f02-4644-ba49-668a2f0ee843
Expiry Date
01/01/0001
Salary
Location
Sofitel Al Hamra Beach Resort, Ras Al-Khaimah, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Ras Al-Khaimah
Job Category
Culinary
Description
We are seeking an enthusiastic and detail-oriented Chef de Partie - Pastry to join our culinary team in Ras Al-Khaimah, United Arab Emirates. Reporting to the Executive Pastry Chef, you will lead past
Reference
de78706b-648e-475c-b440-a9387ddcda0b
Expiry Date
01/01/0001
Salary
Location
Novotel Budapest Danube, Budapest, Hungary
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Budapest
Job Category
Culinary
Description
Szenvedélyed a gasztronómia és szívesen tanulnál kiváló szakemberektől? Lépj szintet karrieredben, csatlakozz Duna-parti négycsillagos szállodánk csapatához SZAKÁCS munkakörben! Ha nyitott vagy az újd
Reference
83f3b61a-ff8e-4aaf-9723-4e2cacbb78b8
Expiry Date
01/01/0001
Salary
Location
Raffles Jaipur, Jaipur, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Jaipur
Job Category
Culinary
Description
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when
Reference
98dce5d1-2476-4bae-846a-5d65483eeb58
Expiry Date
01/01/0001
Salary
Location
THE HOXTON BRUSSELS, Brussels, Belgium
Experience Level
Associate
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
Brussels
Job Category
Culinary
Description
Tu seras en charge de...Assurer les travaux préparatoires de cuisine : nettoyage, éminçages, garnissage dans les règles de l’artRéaliser les plats, les cuissons et assaisonnements conformément aux dir
Reference
708dffe9-b0a5-4f3f-8e88-b23369f7ab2f
Expiry Date
01/01/0001
Salary
Location
Groupe Potel et Chabot, PARIS, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
DALLOYAU
Job type
Permanent
Locations
Paris
Job Category
Culinary
Description
Nous recherchons un(e) Chef de Partie Cuisine passionné(e), dont la mission est de révéler toute l’exigence et la finesse de la cuisine de la Maison Dalloyau, en réalisant des préparations salées avec
Reference
d87ffbd3-edd3-4ffa-8df8-9d0f0553a691
Expiry Date
01/01/0001
Salary
Location
Fairmont Chateau Lake Louise, Lake Louise, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Lake Louise
Job Category
Culinary
Description
Come join the culinary team at The Fairmont Chateau Lake Louise. Develop your culinary skills with some of Fairmont’s most talented chefs, while enjoying the lifestyle of the Canadian Rockies.Pay Rate
Reference
255ddb17-4efd-40fe-9266-d2870412f253
Expiry Date
01/01/0001
Salary
Location
Qantas Lounges by Accor - Sydney, Mascot, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Mascot
Job Category
Culinary
Description
We are seeking a Full time - Chef De Partie, to join our Sydney Domestic Lounges team immediately and provide efficient, friendly and professional service to all of our lounge guests. We have opportu
Reference
af088aa2-cea3-48ba-af95-90674a8d0c49
Expiry Date
01/01/0001
Salary
Location
Sofitel Melbourne on Collins, Melbourne, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Melbourne
Job Category
Culinary
Description
KEY RESPONSIBILITIES:•Support and collaborate with the team to produce lavish buffets and elaborate menus in Conference and Events•Assist the team in demonstrating flair to brainstorm and create new i
Reference
a0734c65-5082-4c1d-bff6-b4826c91dee1
Expiry Date
01/01/0001
Salary
Location
Novotel Lyon Bron Meeting & Events, Bron, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Votre Mission, si vous l’acceptez : Faire vivre une expérience inoubliable à nos clients ! Le monde évolue, les attentes changent… mais notre objectif reste le même : surprendre, ravir, fidéliser. Et
Reference
e9763963-e9af-422c-8119-d1b9ea1ef1a6
Expiry Date
01/01/0001