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  1. Full-Time
  2. Permanent
  3. PULLMAN
  4. Food & Beverage

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, Muang Phuket, Thailand

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REF45805Y

Asst. Food & Beverage Manager

Region

PM&E



Company Description

Join us at Accor, where life pulses with passion!

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.​

By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.​

You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!​

You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.​

Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.

Hospitality is a work of heart,
Join us and become a Heartist®.


Job Description

•• Report to F&B Manager
•• F&B knowledge, including wine, food, mid size banquet, weddings
•• Operational experience 3 years at an equivalent position in an international 5 star brand is
required
•• Excellent customer service, communication, organizational and interpersonal skills required
•• Creative and display a flair for F&B related marketing and entertainment
•• Fluent in English, Thai language is a plus.
•• Previous experience in Thailand and in a Resort is mandatory


Qualifications

Your experience and skills include:

• Maintain and promote Pullman Brand promise and ensure delivery of Guests and Heartists experience
• Plan and setup strategy to develop the revenue of F&B department
• Manage the daily operation of F&B activities
• Coordinate the selection, purchasing, store, inventory, maintenance and usage of all related F&B supplies and equipment
• Driven project leader and concept creator
• Financial planning to perform within


Additional Information

• Employee benefit card offering discounted rates at Accor hotels worldwide.
• Develop your talent through Accor’s learning programs.
• Opportunity to grow within your property and across the world!
• Ability to contribute to the community and make a difference through our Corporate
Social Responsibility and Environmental, Social, and Governance (ESG) activities.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

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