Stewarding Attendant

Overlooking the scenic South China Sea, an hour away by ferry from Singapore, Mövenpick  Resort & Spa Bintan Lagoon will introduce Swiss-inspired hospitality to Bintan in celebration of Mövenpick's rich culinary legacy. The resort is set to be the new beach getaway destination for all generations with standout facilities, including 420 rooms & suites, two golf course, three lagoon swimming pools, unique restaurant concepts, a two-storey beach club, spacious event spaces. Wellness will also be an integral part of the resort experience, with a vast wellness and recreation village that will feature a gym, a spa, and Kid Club.

• Check dishwashing machines thoroughly to see if detergents for the machine needs to be replenished 

• Send all soiled towels to the laundry and dry them 

• Assist in polishing silver and copperware 

• Keep work area clean, tidy and dry at all times 

• Wash dishes as requested by the Steward Supervisor when there is a Banquet event 

• Ensure that water in the dishwashing machine is maintained at a constant level/temperature .

• Observe correct procedures in handling machinery. Put on rubber gloves, wear an apron and hair net should when operating machines.  

• Ensure that a decoy system must be set up before all soiled dishes are brought into the kitchen from the outlet.  A container of detergent must be prepared in advance for soaking of cutleries 

• Report to Steward Supervisor when any equipment/machinery is damaged, faulty or misused 

• Secondary / High school education will be an advantage 

• Minimum 1 year of relevant experience in a similar capacity 

• Good reading, writing and oral proficiency in English language 

• Ability to speak other languages and basic understanding of local languages will be an advantage 

• Service oriented with an eye for details 

• Ability to work effectively and contribute in a team  

• Self-motivated and energetic 

• Maintain a clean and neat appearance at all times