- Full-Time
- Permanent
- BANYAN TREE
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Banyan Tree Dubai, Dubai, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF78747H
Runner - Pool & Beach
Region
Luxury & Lifestyle
Banyan Group is one of the world’s leading independent, multi-branded hospitality groups centered on the purpose-driven mission of stewardship and wellbeing while offering exceptional, design-led experiences.
The Group’s diversified portfolio of hotels, resorts, spas, galleries, golf and residences features an ecosystem of 10 global brands, including the award-winning Banyan Tree, Angsana, Cassia, Dhawa and Laguna, and the highly anticipated new brands of Homm, Garrya, Folio, and two new Banyan Tree brand extensions - Escape and Veya.
Established in 2008, with the goal of advancing people development and management excellence, Banyan Tree Management Academy has nurtured over 10,000 associates across 23 countries. The Group is recognised for its commitment to environmental protection and community development through its Banyan Tree Global Foundation. Operating over 70 hotels in 17 countries, it has over 50 new properties in the pipeline.
Banyan Tree Dubai is a lively, island escape where stylish stays, incredible dining, warm hospitality, and recreation create lasting memories. Fronted by 500m of a pristine, private beach with uninterrupted views of the Arabian Gulf and backed by the iconic Ain Dubai. With the ambience of a sleek, relaxed, luxe island getaway, Banyan Tree Dubai boasts 3 chilled outdoor pools, fully-serviced beach, award-winning Banyan Tree Spa, a fitness center and 7 dining options.
Summary
The Specialty Runner in the Pool & Beach setting plays a vital role in providing high-quality service to guests by delivering food and beverages to the poolside and beach areas. The position requires attention to detail, ensuring that specialty items such as refreshing cocktails, specialty beachside snacks, and gourmet meals are delivered with promptness, professionalism, and care. The Specialty Runner also assists in maintaining the cleanliness and organization of the pool and beachside service areas, contributing to the overall guest experience by ensuring a seamless flow of service in these unique, outdoor settings.
Responsibilities
- Ensure timely and accurate delivery of food and beverages to guests at the pool and beach, ensuring the correct order, garnishes, sauces, or side items.
- Pay particular attention to specialty items such as fresh seafood, beachside cocktails, and unique appetizers to ensure correct presentation and quality.
- Assist in managing special requests or dietary preferences, ensuring communication with kitchen or bar staff for accurate preparation and delivery.
- Interact with poolside and beach guests to ensure satisfaction with their orders, proactively asking if they need anything else during their time at the pool or beach.
- Support the front-of-house team by assisting with clearing plates, refilling water glasses, and addressing any guest inquiries between courses or beverage rounds.
- Offer recommendations on refreshing cocktails, specialty snacks, or other unique offerings based on the setting.
- Collaborate with servers, bartenders, and kitchen staff to ensure the smooth flow of orders from the kitchen to the pool or beachside.
- Maintain a solid understanding of the restaurant’s specialty offerings, including beachside drinks, gourmet pool snacks, or signature cocktails, to provide accurate and enticing descriptions when necessary.
- Ensure that each dish or drink is delivered in accordance with restaurant standards, with a focus on maintaining the quality and aesthetic of the presentation in an outdoor setting.
- Ensure the pool and beach service areas are kept clean and well-organized, clearing empty plates, glasses, and silverware in a timely manner to ensure a comfortable environment for all guests.
- Maintain cleanliness around the pool and beach areas, including emptying trash and organizing service stations, ensuring all guests have access to clean, inviting spaces.
- Ensure all pool and beachside equipment, including lounge chairs, towels, and umbrellas, are in good condition and ready for guests' use.
- Assist in setting up poolside and beachside areas before service, ensuring adequate supplies (such as napkins, drinkware, garnishes, and utensils) are readily available.
- Support with organizing seating and ensuring that the service team is ready for guest arrival.
- Prepare the pool and beach areas by setting up trays, items for service, and ensuring everything is organized for ease of access during service.
- Be proactive in attending any team meetings, training sessions, or briefings to stay aligned with the restaurant's standards and operational goals.
- Perform any other duties or responsibilities as assigned by management to support the effective operation of the department and the broader goals of the property.
Experience
- Proven experience as a runner with prior experience in a high-end beach club or a luxury hospitality environment.
- Good knowledge of poolside and beachside food and beverage offerings, including specialty drinks, light bites, and refreshing cocktails.
- Strong communication and interpersonal skills, with the ability to engage and assist guests with confidence and professionalism.
- Ability to work efficiently in a fast-paced, high-pressure environment while maintaining attention to detail.
- Strong customer service skills and a passion for delivering high-quality experiences.
- Ability to lift and carry heavy trays of food and beverages.
This role may require working evenings, weekends, and holidays, depending on the establishment’s hours of operation.
Why Join Us:
We are dedicated to fostering your growth and success every step of the way. We understand the importance of providing you with the support, training, and leadership necessary to excel in your role. That's why we offer comprehensive training and development programs tailored to sharpen your skills and elevate your expertise in the luxury hospitality sector. Your journey with us is not just about achieving your goals but also about continuously refining your capabilities and making meaningful contributions to our shared success
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
ibis budget Campinas Aquidaban, Campinas, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
IBIS BUDGET
Job type
Permanent
Locations
Campinas
Job Category
Food & Beverage
Description
Atender, preparar e servir o jantar e loja de conveniência, conforme o estilo da marca de atuação. Estimular as vendas, garantindo a qualidade dos produtos oferecidos, de acordo com as práticas essenc
Reference
bc7acd72-1108-4829-b89d-488c04629ace
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel St Louis, St. Louis, United States
Experience Level
Director
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
United States
Job Category
Food & Beverage
Description
Profile: Must be committed to great guest service and have a passion for food and beverage. Very thorough and task oriented person who can complete menial as well as substantial tasks under various co
Reference
65079370-45d8-426a-ab80-abab17f2edaf
Expiry Date
01/01/0001
Salary
Location
Fairmont The Palm, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dubai
Job Category
Food & Beverage
Description
Oversees and plans in the day-to-day management of the outlet.To have a great front of house presence, be a leader and inspire your team.Maintain responsibility for the overall strategic planning, dev
Reference
2cb919bf-4739-4716-9fd6-8f17889a1bbf
Expiry Date
01/01/0001
Salary
Location
Fairmont Mayakoba, Playa del Carmen, Mexico
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Playa del Carmen
Job Category
Food & Beverage
Description
We are seeking a visionary and goal-oriented Director of Food and Beverage to join our luxury resort in the beautiful Playa del Carmen, Mexico. As a key member of our executive team, you will oversee
Reference
0487ab17-5ed8-477e-bbff-356317ee5c83
Expiry Date
01/01/0001
Salary
Location
IBIS LYON SUD OULLINS, OULLINS
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
France
Job Category
Food & Beverage
Description
Nous recherchons pour l'IBIS LYON SUD OULINS un Serveur F/H, en CDI 35H Travail Principalement du Lundi au Vendredi le Soir 15H00-23H00 - 5 Jours / Semaines OBJECTIFS: Proposer un service attention
Reference
DLGMP550
Expiry Date
01/01/0001
Salary
Location
Mama Shelter London Shoreditch, London, United Kingdom
Experience Level
Associate
Job Schedule
Full-Time
Brands
MAMA SHELTER
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
Greet customers warmly and take orders with attention to detail (e.g. coffee blend, milk preference, sweetness level)Prepare and serve hot and cold beverages including espresso, lattes, teas, and spec
Reference
bccb6e62-a624-4547-b970-933053b81afc
Expiry Date
01/01/0001
Salary
Location
Mama Shelter London Shoreditch, London, United Kingdom
Experience Level
Associate
Job Schedule
Full-Time
Brands
MAMA SHELTER
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
Prepare and serve alcoholic and non-alcoholic beverages to guests in accordance with standardized recipes and presentation guidelinesEngage with guests professionally, taking orders and offering recom
Reference
462b05b6-4b83-4c52-90ff-5929e6118481
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Durham, Durham, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Durham
Job Category
Food & Beverage
Description
Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks, StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to co
Reference
d2358542-8a29-452f-bc4e-dd9a3a607a42
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Cincinnati, Cincinnati, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Cincinnati
Job Category
Food & Beverage
Description
Reports To: Sous Chef, Chef de Cuisine, Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also perform
Reference
e169b7d5-61ce-40b5-9bde-fe745e0801ef
Expiry Date
01/01/0001
Salary
Location
Mercure London Earls Court, London, United Kingdom
Experience Level
Executive
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
POSITION OVERVIEWDepartment: Food & BeverageSalary: £15.28/hrPOSITION OVERVIEW Behaves and acts in an exemplary fashion, embodying the brand mind-set;Supervise the team of Food and Beverage Department
Reference
7ddd77c6-3aa6-46b2-a3c5-f82575d0f90b
Expiry Date
01/01/0001