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  1. Part-Time
  2. Permanent
  3. MANTRA
  4. Food & Beverage

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Ala Moana Honolulu by Mantra, Honolulu, United States

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REF74601C

Restaurant Manager (Part-time)

Region

Americas


Company Description

About Us:

The Ala Moana Hotel by Mantra is part of the Accor Hotel group that consists of more than 4,900 hotels across 39 global brands in 110 countries. The Hotel itself is a landmark Honolulu hotel and is seen by many as the Kama’aina hotel of choice to stay and to work.

Accor Hotels offer opportunities, growth, and a culture of inclusion to let each individual shine. We place people at the heart of what we do, and nurture real passion for service and achievement beyond limits.


Job Description

Job Summary:

The Restaurant Manager is responsible for planning, directing, controlling and coordinating all activities in the restaurant to ensure the smooth running and profitability for the operations. Furthermore, to establish a reputation of excellence and create a known identity for the operation and building up a regular client base.

Duties:

  • Prepare monthly forecasts of business and implements strategies to increase business levels accordingly
  • Training of all Team Members in the department
  • Responds quickly and professionally to all guest complaints and provides relevant action and follow upon
  • Maximizes profitability of the department by increasing the turnover of covers
  • Implement strategies to improve guest service standards which meet/exceed the expectation of the target market of the department and which are in line with the operating concept of the restaurant.
  • Confer with the Executive Chef or designate to plan menus for the restaurant
  • Formulate and costs menus based on market demand
  • Identify market needs and trends that affect the department and regularly review the restaurant’s in the local market

Qualifications

Minimum Qualifications

  • High School Diploma or equivalent
  • At least five (5) years of experience with the Food & Beverage industry
  • Minimum 3 years restaurant management experience or equivalent
  • The ability to work accurately and independently
  • Honolulu Liquor Card
  • TB Clearance
  • Ability to communicate in writing to provide reports when requested
  • Ability to effectively deal with internal and external customers and employees, some of whom will require a high level of patience, tact, empathy and diplomacy
  • Basic knowledge of Microsoft Office tools, especially Microsoft Excel to format, analyze data
  • Excellent leadership, organizational, communication and interpersonal skills
  • Must maintain professionalism, demonstrate sound judgement and good decision-making skills

Preferred Qualifications:

  • Experience in the hospitality industry
  • Prior work in a union environment

Additional Information

Salary:

$33.25 – 36.94 per hour

Salary offer is based on a number of factors such as job-related knowledge, skills and experience. Our company offers a competitive benefits package on top of base.

Ala Moana Hotel by Mantra is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Ala Moana by Mantra does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

JOIN US