- Full-Time
- Temporary
- MERCURE
- Culinary
__jobinformationwidget.freetext.LocationText__
MERCURE PEYRAGUDES LOUDENVIELLE PYRENEES, LOUDENVIELLE
__jobinformationwidget.freetext.ExternalReference__
ZYDPZ720
PATISSIER F/H restaurant hôtel quatre étoiles des Hautes Pyrénées
Mission:
Nous recherchons un PATISSIER talentueux et passionné pour rejoindre notre équipe au sein d'un hôtel de renom. Si vous avez de l'expérience dans la PATISSERIE de restaurant, que vous êtes créatif et que vous aimez travailler en équipe, nous serions ravis de vous rencontrer.
En tant que PATISSIER, vous serez responsable de la préparation de plats savoureux et de qualité supérieure pour nos clients. Vous devrez suivre les recettes et les normes de sécurité alimentaire en vigueur, tout en apportant une touche personnelle à vos créations culinaires.
Nous recherchons quelqu'un de dynamique, avec une bonne gestion du stress et capable de travailler efficacement dans un environnement en constante évolution. Vous devrez également être capable de travailler en équipe, de communiquer efficacement avec les autres membres du personnel de cuisine et de respecter les horaires de travail flexibles.
Si vous êtes passionné par la cuisine, que vous avez une excellente connaissance des techniques culinaires et que vous souhaitez rejoindre une équipe dynamique, nous vous encourageons à postuler dès maintenant. Offrez-nous votre talent et votre créativité, et aidez-nous à offrir une expérience culinaire exceptionnelle à nos clients.
Nous accordons une importance toute particulière à l'épanouissement de nos salariés, et veillons à ce que leur passage permis nous soit une réussite commune.
Pour postuler :
HB803-GM@accor.com
Rejoignez-nous dès maintenant !
Poste ouvert aux personnes en situation de handicap.
Profile:
Parlons de vous :
● Vos premières expériences en tant que PATISSIER vous a permis de faire vos armes et de développer un sens de l’initiative hors pair !
● L’esprit d’équipe, c’est votre point fort ! Vous aimez manager et transmettre votre savoir-faire aux demi-chefs de partie, commis, apprentis et stagiaires.
● Vous êtes rigoureux, polyvalent, organisé, et aimez faire plaisir et surprendre vos clients.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Mondrian Gold Coast (Opening May 2025), Gold Coast, Australia
Experience Level
Executive
Job Schedule
Full-Time
Brands
MONDRIAN
Job type
Permanent
Locations
Gold Coast
Job Category
Culinary
Description
The Demi Chef plays a key role in our kitchen team, supporting the Chef de Partie and Sous Chef in food preparation and cooking. The Demi Chef will assist in maintaining high standards of food quality
Reference
c7d06447-5ee5-4c50-ae07-7bef4b2d1f68
Expiry Date
01/01/0001
Salary
Location
Mondrian Gold Coast (Opening May 2025), Gold Coast, Australia
Experience Level
Executive
Job Schedule
Full-Time
Brands
MONDRIAN
Job type
Permanent
Locations
Gold Coast
Job Category
Culinary
Description
The Commis Chef plays a key role in our kitchen team, supporting the Chef de Partie and Sous Chef in food preparation and cooking. The Commis Chef will assist in maintaining high standards of food qua
Reference
43757e88-9df1-40f9-97c4-2563fb18c825
Expiry Date
01/01/0001
Salary
Location
Mondrian Gold Coast (Opening May 2025), Gold Coast, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MONDRIAN
Job type
Permanent
Locations
Gold Coast
Job Category
Culinary
Description
The Chef de Partie is a vital member of our kitchen team, responsible for managing a specific section of the kitchen and ensuring the preparation and delivery of high-quality dishes. The Chef de Parti
Reference
0f6e2591-0f26-413d-a4af-e7d25ac6347f
Expiry Date
01/01/0001
Salary
Location
Novotel Santiago Providencia, Santiago, Chile
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Santiago
Job Category
Culinary
Description
CHEF DE PARTIE ¿Tiene un apetito por la progresión profesional y está listo para llevar sus habilidades culinarias a una plataforma de clase mundial? Lleve su carrera a un nivel completamente nuevo c
Reference
c516a62a-0ecc-4469-b4ee-f452c17e3401
Expiry Date
01/01/0001
Salary
Location
Mondrian Gold Coast (Opening May 2025), Gold Coast, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MONDRIAN
Job type
Permanent
Locations
Gold Coast
Job Category
Culinary
Description
The Pastry Chef de Partie is a vital member of our kitchen team, responsible for managing a specific section of the kitchen and ensuring the preparation and delivery of high-quality dishes. You will s
Reference
cdbd4559-2a8b-442e-a48c-1e761c089ced
Expiry Date
01/01/0001
Salary
Location
Fairmont Century Plaza, Los Angeles, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Los Angeles
Job Category
Culinary
Description
As a Fairmont Gold Cook, you will be at the forefront of our guests’ culinary experience. Our Chefs are passionate about developing innovative, focused, and thoughtful individuals that will use a gues
Reference
98769f73-c366-4497-b9d2-5025a40bd859
Expiry Date
01/01/0001
Salary
Location
Mercure Maldives Kooddoo Resort, Mercure Kooddoo, Maldives
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Maldives
Job Category
Culinary
Description
This position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s), according to the standards set by Executive ChefTo ensure that all stocks are k
Reference
1b24ae20-7a0b-4200-b9b2-72a6e4fcc9ea
Expiry Date
01/01/0001
Salary
Location
SO/ Auckland, Auckland, New Zealand
Experience Level
Executive
Job Schedule
Full-Time
Brands
SO/
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
The Role:Organise each food service so that it runs efficiently and productively.Coordinate food production and kitchen brigade to met food preparation and service requirements.Ensure all food produce
Reference
167610be-5e3b-4d47-a0d9-7861bc5ba656
Expiry Date
01/01/0001
Salary
Location
Sofitel Montréal Golden Mile, Montreal, Canada
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
SOFITEL
Job type
Permanent
Locations
Montreal
Job Category
Culinary
Description
Une carrière pour accomplir votre passionRelevant du Chef exécutif et sous-chef exécutif, les responsabilités et les fonctions essentielles du poste comprennent, sans s’y limiter :Effectuer la mise en
Reference
5682c9ce-ff6c-4a72-9b92-f2212d8c89fe
Expiry Date
01/01/0001
Salary
Location
Sofitel Chicago Magnificent Mile, Chicago, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Chicago
Job Category
Culinary
Description
Care in every creationDishwasher / StewardThrive in an environment where care and kindness are at the heart of everything we do. With us, you can take pride in being part of a wider global team leadin
Reference
f6dace0a-4c5c-486a-abff-80f661521178
Expiry Date
01/01/0001