JUMP TO CONTENT
  1. Full-Time
  2. Permanent
  3. FAIRMONT
  4. Culinary

__jobinformationwidget.freetext.LocationText__

Fairmont Sonoma Mission Inn & Spa, Sonoma, United States

__jobinformationwidget.freetext.ExternalReference__

REF76682V

Overnight Steward Supervisor

Region

Luxury & Lifestyle


Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

  • Employee benefit card offering discounted rates in Accor worldwide, including Fairmont Hotels
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility activities and our Diversity & Inclusion initiatives
  • Learning programs through our Academies
  • Competitive and flexible Health Care Benefit Plans to meet you and your family’s unique needs, eligibility after 1 month of employment
  • Vacation Benefits after 90 days, 401k match at 100% of first 4% of contributions

Job Description

This position carries the responsibility of overseeing non-culinary kitchen operations, including but not limited to programs related to dishwashing, cleaning, and small equipment maintenance and ordering. In addition, the Steward Supervisor assists the front of the house by supplying and keeping inventory of all china, glassware and silver related to food service.

  • Monitor inventories of china, glass and silver and insure that each outlet has a proper operating par.
  • Conduct inventory of the aforementioned items a minimum of once per quarter
  • Training of all stewards and night cleaners on the proper procedures for storing and handling equipment as well as sanitation and food handling, in accordance with Health Department Regulations.
  • Supervision of all stewards and night cleaners, insuring that all kitchens and related areas are kept safe, clean and in good order. This includes weekly scheduling of these employees.
  • Weekly inventory and ordering of all stewarding chemicals and operating supplies
  • Expedite ordering of kitchen utensils and other small culinary equipment
  • Work directly with outlet managers to communicate equipment needs, as well as proper handling and storage of china, glass and silver.
  • Communicate with facilities manager on a regular basis in effort to keep medium and heavy duty equipment in good working order (hand carts, F & B vehicles, etc.)
  • Prepare pull sheets for upcoming events and make sure that all the stuff is gathered.
  • Gather utensils and equipment’s for offsite events and load them on truck.
  • Make sure the gas cylinders have enough gas for the events and stoves are in working condition.
  • Check the refill the gas in banquet truck when required.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed below are representative of the knowledge, skill, and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Previous stewarding experience 
  • Must be able to lift up to 75 pounds 
  • Flexible schedule, able to work holidays, weekends 
  • Able to think clearly and make reasonable decisions.
  • Ability to identify potential operating problems and/or sanitation issues.
  • Ability to develop and implement procedures for preventing problems before they develop

Hourly rate of $26.00 with an overnight preimun 


Additional Information

Fairmont Sonoma Mission Inn & Spa, an elegant Spanish mission-style Inn, boasts exceptional accommodation in the heart of Wine Country.  As one big team, community of service professionals, we come together and work with a common purpose to welcome, connect and serve others. 

Visa Requirements: Applicants must be able to provide proof that they are legally able to work in the United States. 
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

JOIN US