Long Bar Manager

Raffles Hotels & Resorts is a collection of award-winning luxury hotels located in vibrant destinations around the world. Unique with its own distinct personality, each Raffles hotel distinguishes itself with the highest standards of product and service.

Raffles Europejski Warsaw, a beloved icon sitting proudly on Royal Route in the heart of Warsaw, delivers the new chapter of luxury in its extraordinary history that spans over 160 years.

The lovingly restored and reinvented hotel has 106 timeless elegant guest rooms with 24-hour Butler service, signature Europejski Grill restaurant, legendary Long Bar, a century-old heritage patisserie Lourse Warszawa, and a revitalizing oasis Raffles Spa.

It also acts as a showcase for the best modern Polish art, with Hotel Europejski Art Collection.

We offer excellent career development and growth opportunities for our Colleagues who have the talent, dedication, drive, and passion to be part of a leading global luxury hospitality brand.

As a Bar Manager, you will be an ambassador for the exceptional service and flavors that are hallmarks of our Long Bar and lounge experience. Your warm, attentive guest service and passion for mixology are worth raising a glass to!

• Consistently offer professional, friendly, and engaging service
• Motivate, lead, and supervise the work of all Colleagues in the bar
• Develop and maintain training programs to ensure a high degree of Colleagues professionalism
• Manage day-to-day operations of the Bar and Humidor
• Responsible to create menus and cocktails offer according to brand and guest expectation
• Assist guests regarding all beverage menu items in an informative and helpful way
• Ensure that appropriate stock/par level of all bar items is constantly maintained; prepares orders accordingly
• Consistency on the beverages creation list, production, and service
• Ensure consistent bar presentation and cleanliness
• Utilize appropriate stemware/glassware as required by company standards, polish glassware, stock bar supplies to par levels, etc.
• Knowledge of European Bottle, formal Champagne, and high tea service, presentation, and procedures
• Possess extensive knowledge of premium liquor, wine, and beer offered
• Have full knowledge of all menu items, garnishes, contents, and preparation methods

• Previous bartending leadership experience required
• Previous mixology training preferred
• Excellent knowledge of all beverage products and brands
• Excellent communication and organizational skills
• Strong interpersonal and problem-solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast-paced environment
• Ability to work cohesively with fellow colleagues as part of a team
• Ability to focus attention on guest needs, remaining calm and courteous at all times

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLES