- Full-Time
- Permanent
- 25HOURS HOTELS
- Culinary
__jobinformationwidget.freetext.LocationText__
25hours Hotel Copenhagen Indre By, Copenhagen, Denmark
__jobinformationwidget.freetext.ExternalReference__
REF68716C
Kitchen Souschef (f/m/x)
Region
Luxury & Lifestyle
The 25hours Hotel Indre By has its home in the middle of the Scandinavian metropolis. Art and knowledge are at the forefront in an exciting combination, as the hotel housed a porcelain factory in the 19th century and was later used as a university building. The hotel is centrally located between the Round Tower and the Kobmagergade shopping street. We encourage new ideas and creativity to be actively involved in developing our hotel. We value effective cooperation, openness and mutual respect.
COME AS YOU ARE AND SHOW WHAT YOU CAN...
Together with the Head Chef, you’ll be ensuring that the kitchen staff have everything a strong team needs. Working in close collaboration, the kitchen team is responsible for creating gastronomic sensations based on the chef’s choice. We’re looking forward to welcoming you to our kitchen as Kitchen Souschef (f/m/x).
How does your working day look like …
- You’ll take care of resource planning, manage the team, and support your colleagues’ development in collaboration with the Head Chef
- You’ll make sure the accounts are correct and admin processes run smoothly.
- You’ll help to draw up the budget, and run the kitchen in a suitably business-like way
- You are a competent and open-minded contact and sparring partner for our external concept partner.
- You’ll support your colleagues with a winning smile whenever, once again, all the guests order at the same time. On top of this, you’ll also keep your head above water when there are sudden changes of plan, and make sure that every dish tastes as magnificent as it looks
Your personality counts more than your CV …
- You’ve gained experience of management in a kitchen, and can speak English fluently
- You can inspire your fellow staff just as you can inspire your guests. On top of this, you’re hungry for new food concepts and love eclectic cuisine
- You’re passionate about live cooking and international cuisine, and are renowned for your organisational skills in the kitchen
- You’re a doer – and even if you do it wrong sometimes, you openly admit it
- You’re not just bringing your abilities, but also your character
What´s in it for you…
- Get to know our 25hours hotels and stay for free for a maximum of 10 nights per years as an employee
- Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
- Benefit from great offers from our numerous cooperation partners
- Be part of our hilarious staff parties and much more...
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
ibis Paris Porte d'Italie, Gentilly, France
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
Gentilly
Job Category
Culinary
Description
Nous recherchons pour notre hôtel un Plongeur H/F/X, en CDI temps partiel (24h/semaine). À ce titre, vous jouerez un rôle clé dans notre cuisine au sein d’une équipe à taille humaine : Vous assurez le
Reference
4c001d38-f22f-496d-afca-c45d96f23902
Expiry Date
01/01/0001
Salary
Location
, Pa Tong, Thailand
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
TRIBE
Job type
Permanent
Locations
Thailand
Job Category
Culinary
Description
Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks, StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to co
Reference
b9ad9660-cdc8-4352-8dd9-e6a5a4bef3e8
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai The Obelisk, Dubai, United Arab Emirates
Experience Level
Executive
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
The PositionTo ensure the smooth operation of the department in charge by optimizing the use of materials and manpower, thereby maximizing revenue and guest satisfaction. To coordinate and execute tra
Reference
15ed7c8c-4fbb-44a4-aa95-60ee84800b74
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai The Obelisk, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
The PositionTo cook any food on a daily basis according to business requirements.KEY ROLES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesOrgan
Reference
a5efe84c-d4db-42e0-be4d-499b976db003
Expiry Date
01/01/0001
Salary
Location
Novotel Hamburg Central Station, Hamburg, Germany
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Hamburg
Job Category
Culinary
Description
Als Koch (m/w/d) bist Du Botschafter unseres Restaurants MYSA, indem Du für unsere Gäste besondere Speisen kreierst.Was sind Deine Aufgaben:Verantwortung für die Zubereitung und das Anrichten von Spei
Reference
17423141-1a09-494e-a11f-e24d5a790750
Expiry Date
01/01/0001
Salary
Location
Alwadi Hotel Doha - MGallery Collection, Doha, Qatar
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Doha
Job Category
Culinary
Description
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.A Commis Chef i
Reference
acc610aa-e0ca-44a0-b15b-231c0d2a0cce
Expiry Date
01/01/0001
Salary
Location
ibis Kolkata Rajarhat, Kolkata, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Kolkata
Job Category
Culinary
Description
Follow recipes and presentation specifications.Provide direction to Commis Chefs.Help in Menu creation.Operate standard kitchen equipment safely and efficiently.Ensure that station opening and closin
Reference
524b056b-ba63-43ed-aef8-000f44528fde
Expiry Date
01/01/0001
Salary
Location
Hotel Chadstone Melbourne - MGallery Collection, Chadstone, Australia
Experience Level
Associate
Job Schedule
Part-Time
Brands
M GALLERY
Job type
Permanent
Locations
Chadstone
Job Category
Culinary
Description
Hotel Chadstone Melbourne MGallery is seeking a passionate and motivated Commis Chef to join our talented culinary team. This role offers a unique focus on Conference & Events and In-Room Dining, whil
Reference
72bf67ba-508f-458a-90f8-c16e0d333d4b
Expiry Date
01/01/0001
Salary
Location
Hotel Chadstone Melbourne - MGallery Collection, Chadstone, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
M GALLERY
Job type
Permanent
Locations
Chadstone
Job Category
Culinary
Description
What you'll be doingThe key duties of this position include the following:Cleaning duties within the kitchen, food preparation areas and back of house.General pantry duties - maintaining cleanliness o
Reference
65727d72-9af4-427e-b5f4-a6ace1232f7f
Expiry Date
01/01/0001
Salary
Location
Qantas Lounges by Accor - Adelaide, Adelaide Airport, Australia
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Australia
Job Category
Culinary
Description
We are seeking a full-time Commis Chef to join our team and provide efficient, friendly and professional food to all of our lounge guests. We have an opportunity available in our al la carte & buffet
Reference
442031f2-8e3f-418b-9339-b6e1b180deb4
Expiry Date
01/01/0001