1. Full-Time
  2. Permanent
  3. Culinary
  4. ACCOR

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Rixos The Palm Hotel & Suites, Dubai, United Arab Emirates

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REF117791P

Demi Chef de Partie (Bread)

Region

Luxury & Lifestyle


Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"


Job Description

  • Maintains departmental standards as detailed in the Operations Manual to ensure efficient operation in accordance with Hotel Policy.
  • Ensures guest needs and expectations are met by providing consistently high standards of food preparation and presentation, particularly for bread and bakery items.
  • Follows standard recipes and preparation methods for all menu items, maintaining quality and consistency at all times.
  • Maintains and cleans all work areas, kitchen equipment and utensils to high standards of cleanliness and hygiene required by the hotel.
  • Operates all kitchen equipment correctly to ensure maximum efficiency and personal safety, co-ordinating with colleagues regarding operational matters.
  • Implements food safety and hygiene standards including HACCP and Municipality regulations, working closely with the Hygiene Officer.
  • Reports for duty punctually in correct uniform, maintaining high standards of personal appearance and providing friendly, professional service.
  • Participates in training programmes, meetings and briefings as scheduled, responding flexibly to departmental changes and carrying out additional duties as required.

Qualifications

  • Diploma or degree in vocational hospitality
  • Has 3-4 years' experience in 4-5 star hotel

Additional Information

What is in it for you:

  • Employee benefit card offering discounted rates at Accor worldwide
  • Learning programs through our Academies
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

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