- Full-Time
- Internship
- Finance
- SOFITEL LEGEND
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Sofitel Legend The Grand Amsterdam, Amsterdam, Netherlands
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REF5899J
Cost Control Intern
Region
Luxury & Lifestyle
Information
Sofitel Legend The Grand Amsterdam offers five-star de-luxe in a unique Amsterdam historical ambience, with French elegance and grandeur. The international hotel is part of the Accor Hospitality Netherlands Group. Housed in the former town hall of Amsterdam, The Grand offers 179 rooms, of which 52 are suites. The Grand also features 19 InspiredMeeting rooms, an urban spa, an Garden Bistro and a fine dining restaurant, Bridges.
Job description
In the Cost Control department of The Grand, we ensure that all goods and supplies for the various departments of the hotel are efficiently managed. This includes physically checking deliveries, organizing stock, and making sure that all orders are distributed correctly. You will also assist with keeping the purchase administration up to date and support the manager with invoice processing and inventory reporting.
What do we offer?
Our team is young and full with passion and motivation. The Grand highly values personal and professional growth, therefore, we have a full time Learning & Development Manager who contributes do your development. Not only during, but also after your internship, we see possibilities and career opportunities. You also have the possibility to do various cross trainings in different departments to broaden your hotel knowledge. As part of your internship experience, you'll get the opportunity to take part in an operational shift once a month, giving you valuable hands-on insight into our daily operations.
The internship allowance is €600 gross per month, based on 38 hours per week. Besides this, you also have the possibility to receive travel allowance. Every day you can enjoy a meal (for free) in our staff canteen.
Do you like to go out for dinner and drinks? Good! You will get up to 50% discount in several restaurants and bars in 4 and 5 star hotels in Amsterdam!
What will you do?
- Communicating daily with suppliers.
- Checking internal delivery systems and updating all records.
- Physically organizing containers with goods at our receiving center.
- Ensuring stock levels are updated.
- Picking up deliveries and sorting them for each department.
- Coordinating with all departments to meet their needs.
Student profile
We are looking for you if you meet these requirements:
- You are fluent in English.
- You are well organized and interested in Luxury Hospitality.
- You are enrolled in school for the entire duration of the internship.
- You are available for at least 22 hours per week.
Enthusiastic? Apply immediately!
Join Young Talents & Graduates
Be the first to hear about internships, apprenticeships, and graduate opportunities designed to help you learn, grow, and start your career in hospitality.
Join the CommunityDiversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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