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  1. Full-Time
  2. Permanent
  3. ORIENT EXPRESS
  4. Food & Beverage

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Orient Express Venezia, Venice, Italy

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REF92655X

Commis de Rang (F/M/X)

Region

Luxury & Lifestyle


Company Description

A proposito di Orient Express

Artigiano del viaggio dal 1883, Orient Express sublima l'arte del viaggio con i suoi treni, hotel e yacht a vela di lusso. Il marchio ha appena lanciato il suo primo hotel, Orient Express La Minerva, a Roma – al quale seguirà Orient Express Venezia a Palazzo Donà Giovannelli nel 2026. L'esperienza continua con il recente lancio del treno La Dolce Vita Orient Express, seguito da Orient Express Corinthian nel 2026, il primo di due yacht a vela Orient Express, e infine, il ritorno del treno L'Orient Express sui binari. Dal 2022, Orient Express fa parte della collezione di marchi di lusso di punta del Gruppo Accor, con un'eredità centenaria nei settori alberghiero e della ristorazione di alta qualità. Nel 2024, Accor e LVMH hanno siglato una partnership strategica per accelerare lo sviluppo di Orient Express. Segui il viaggio su @orientexpress su Instagram o visita il sito web www.orient-express.com .

A proposito di Orient Express Venezia a Palazzo Donà Giovannelli

Orient Express aprirà il suo secondo hotel in Italia nell'eccezionale città di Venezia. L'architetto e interior designer Aline Amar d'Amman, insieme al suo studio Culture in Architecture, è stata incaricata di progettare e decorare gli spazi. Venezia, un tempo porta d'accesso a Costantinopoli e mitica tappa del leggendario treno Orient Express – che aprì i battenti nel 1919 con il completamento del tunnel del Sempione che collegava la Svizzera all'Italia – sarà la sede del secondo hotel Orient Express, la cui apertura è prevista per il 2026.


Job Description

Our Commis de Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Commis de Rang will assist the F&B to provide an outstanding breakfast, lunch and dinner experience in compliance with HACCP and the Hotel standards of excellence for the warmest welcome and guest centricity. 

Key Responsibilities 

  • Ensure a timely, accurate and high-quality clearing, cleaning and setting up tables, chairs, linens, china, glass and silver flatware in an unobtrusive way to have all prepared for the service to guests, 

  • Take care of checking and refilling condiment containers according to HACCP and the Hotel standards and regulations, 

  • Support, when needed ore requested, delivery of small items e.g., soups or beverages, 

  • Ensure a timely, accurate and high-quality clearing, cleaning and laying of buffets, 

  • Participate in providing a best-in-class service to guests by welcoming them, providing water, beverages, bread and butter service, following their requests and the Hotel excellence standards, 

  • Be always ready to gather all guest needs and to timely fulfill all their requests, 

  • Ensure a synergical collaboration with the Chef de Rang, guaranteeing that the food deliveries from kitchen to the guests match all the Hotel excellence standards. 


Qualifications

  • Hotel School diploma with high grade, 

  • Minimum 2-years' experience preferably at a high-level Restaurant/Hotel in the same role, 

  • Flexibility and openness to cooperate with the other Restaurant lines when necessary and required, 

  • Guest centricity, constant high attention to details, problem solving, punctuality, proactivity, skills are a must, 

  • Punctuality, great attention to details, flexibility, high team working, 

  • Flexibility to work on several shifts, weekends and holidays, 

  • Italian and English good confidence are mandatory, 

  • Constant top-level grooming, 

  • Constant compliance with HACCP, Hotel’s hygiene standards, procedures and code of conduct, 

  • Ability to work efficiently also under pressure, 

  • Legal right to work in Italy. 


Additional Information

  • A competitive package (base salary and yearly bonus) 

  • Medical Insurance, integrating Collective Labor Agreement one and extended to the family 

  • Ticket Restaurant 

  • Annual leave 

  • ALL - Heartist® Program: Employee benefit card offering discounted rates at all ACCOR locations and partner venues worldwide. 

  • Learning & development: Opportunity to develop your talent and grow within your property and across the world!  

  • Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

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