- Part-Time
- Permanent
- Culinary
- Accor Apartments & Realty
__jobinformationwidget.freetext.LocationText__
4 Walker Ave, 6005, West Perth, AUS
__jobinformationwidget.freetext.ExternalReference__
Req-56718
Commis Chef
TRIBE Perth is conveniently based next door to Kings Park, nestled in the bustling outskirts of the city just 3 minutes from Perth’s CBD and easily accessible via the free CAT bus. This colourful vibrant hotel offers a range of 123 hotel style rooms featuring Kevin Murphy amenities, TRIBE Table serving up breakfast and dinner as well as grab and go offerings and innovative-shared business spaces for those ‘mobile office’ moments. On your days of leisure, delight your senses with visits to local wineries and artisanal food producers, or embark on adventures along the endless sandy shores.
Purpose
As our Commis Chef, you will play a pivotal role in our team, learning from our experienced senior chefs, showcasing your unwavering love for food, creative spark, and strong teamwork abilities collaborating to create dishes that leave a lasting impression.
Primary Responsibilities
- Ensuring that food presented to guests aligns with property standards and is served within designated timeframes, whilst maintaining high quality and presentation
- Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management
- Ensure accuracy, consistency, and efficiency in preparing food items
- Receive ongoing training and guidance from senior chefs
- Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes
Skills & Experience
- The possession of recognised culinary training and employment experience
- A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor
- Someone who has ambition, raw talent, and a passion for food
- Being open to feedback and willing to experiment with new ideas is a big plus
- Thriving in a fast-paced team environment is key
- The ability to communicate in a clear and articulate manner
- Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required
Accor Benefits
- ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
- Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you
- Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays
- Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy
- Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide
- Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career
At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.
Everyone has a story and we want to learn yours. We invite you to APPLY NOW.
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Raffles Seychelles, Baie Ste Anne, Seychelles
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Baie Ste Anne
Job Category
Culinary
Description
Position: Chef de Cuisine Department: CulinaryReports to: Executive Chef ______________________________________________________________________ PURPOSE OF POSITION To ma
Reference
ed9c370f-3c35-4a14-8465-618ed2f6786c
Expiry Date
01/01/0001
Salary
Location
Croisette Beach Hotel Cannes - MGallery Collection, Cannes, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Temporary
Locations
Cannes
Job Category
Culinary
Description
Le/La Chef de Partie Chaud fabrique et dresse les plats conformément aux fiches techniques tout en veillant à leur qualité. Il/elle organise le travail de sa partie de cuisine. Il/elle applique et fai
Reference
87f0a1d0-d2be-48bb-999b-cf87b061f825
Expiry Date
01/01/0001
Salary
Location
Pullman Cairns International, Cairns, Australia
Experience Level
Associate
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Cairns
Job Category
Culinary
Description
We’re looking for a qualified and enthusiastic Full-Time Commis Chef to join our vibrant kitchen team. This hands-on role is ideal for someone who is passionate about food, eager to learn and ready to
Reference
e5ad71cc-6f42-49a5-958f-369edb19611e
Expiry Date
01/01/0001
Salary
Location
Sofitel Luxembourg Europe, Luxembourg
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Luxembourg
Job Category
Culinary
Description
• Assiste le chef de cuisine dans l'ensemble de ses missions• Assure l’organisation, la préparation et la qualité des services et prestations culinaires proposées au client• Développe les compétences
Reference
0af039fd-2f90-4b6f-be5f-4bd5f0756c4f
Expiry Date
01/01/0001
Salary
Location
Novotel Lyon Bron Meeting & Events, Bron, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Votre Mission, si vous l’acceptez : Faire vivre une expérience inoubliable à nos clients ! Le monde évolue, les attentes changent… mais notre objectif reste le même : surprendre, ravir, fidéliser. Et
Reference
4a9d4513-5eae-446e-8a5b-ac097851b78c
Expiry Date
01/01/0001
Salary
Location
Fairmont Royal Palm Marrakech, Marrakesh, Morocco
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Marrakesh
Job Category
Culinary
Description
Relevant du Sous-Chef et du Chef Exécutif, le Premier Chef de Partie (spécialité italienne) est responsable de la gestion opérationnelle de sa partie et de la qualité des préparations culinaires. Ses
Reference
e3a55617-8b91-415b-b6aa-fc25dcdaab50
Expiry Date
01/01/0001
Salary
Location
Sofitel Le Scribe Paris Opéra, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Paris
Job Category
Culinary
Description
En tant que Chef.fe de Cuisine, vous pilotez l’ensemble des opérations culinaires et portez l’excellence gastronomique de l’établissement.Présent.e sur le terrain, vous êtes au contact direct des clie
Reference
1a80790c-15f8-4e7f-959f-ef051df45b7f
Expiry Date
01/01/0001
Salary
Location
ibis Lyon Sud Oullins, Lyon, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Lyon
Job Category
Culinary
Description
L'équipe du Restaurant BOAM recherche un(e) cuisinier(e) en CDI 35H.Vous souhaitez construire votre carrière dans la cuisine ? Vous avez une culture du produit frais & de saison et vous souhaitez rejo
Reference
f2f79dc2-5563-418a-a1b0-a0d2c62b7a2a
Expiry Date
01/01/0001
Salary
Location
Paris Society, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Paris
Job Category
Culinary
Description
Au sein de l’équipe de cuisine, le.la sous-chef.fe est garant.e de l’ensemble des préparations culinaires relevant de la cuisine dans le respect des normes d’hygiène alimentaire en vigueur. Il.elle as
Reference
8933ee4b-ef8b-41b5-aef3-7debb97b66dd
Expiry Date
01/01/0001
Salary
Location
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Scottsdale
Job Category
Culinary
Description
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.Consistently of
Reference
49a5b8c3-03c6-4830-b849-bc9a8ab7c54f
Expiry Date
01/01/0001