- Full-Time
- Permanent
- Culinary
- ACCOR
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The William Inglis Hotel Warwick Farm - MGallery Collection, Warwick Farm, Australia
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REF52508Y
Chefs - All Levels
Region
Luxury & Lifestyle
Who we are
Welcome to The William Inglis Hotel - MGallery, where timeless elegance meets modern luxury. Our exquisite venue is renowned for hosting breathtaking weddings and sophisticated events, offering unparalleled service and opulent surroundings. Join our prestigious team and be a part of creating unforgettable experiences in a setting that optimises grandeur and refinement. Embark on a career that celebrates the pinnacle of luxury and elegance.
What we offer
Belong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. You will be part of a team where everyone’s contribution is valued. And we will empower you to bring ideas to elevate our services, creating personalised experiences for guests and team members. Help them to feel special, and we do the same for you.
A career that lets your passion shine
Are you ready to take the next step in your culinary career and showcase your skills in a dynamic and inspiring environment? The William Inglis Hotel is seeking Chefs of All Levels - Full-Time, Part-Time and Casual to join our passionate and dedicated kitchen team. This is your chance to work with industry-leading professionals and deliver exceptional dining experiences in a prestigious venue.
Whether you’re just starting out or an experienced chef looking for your next challenge, we have exciting opportunities available. As part of our team, you’ll have the chance to showcase your creativity, work with premium ingredients, and contribute to delivering outstanding dishes. Your role will involve food preparation, menu execution, maintaining kitchen standards, and collaborating with the wider team to ensure seamless service.
We are committed to excellence and innovation in every dish we create. You’ll thrive in a fast-paced, collaborative environment where no two days are the same. With opportunities to grow, lead, and refine your craft, you’ll play a key role in elevating our culinary offerings.
If you’re passionate about food, eager to learn, and driven to deliver excellence, we’d love to hear from you. Join us and take your culinary career to the next level!
Thrive in the Heart of The William Inglis Hotel - MGallery with
- Previous experience in a high-quality hotel, restaurant or catering environment.
- Qualifications in commercial cookery or culinary arts.
- Strong culinary skills, creativity, and a passion for delivering exceptional dining experiences.
- Excellent time management, multi-tasking, and problem-solving abilities.
- Up-to-date knowledge of food safety regulations and best practices.
Apply now
Let your passion shine, contact Natalie.Atelj@accor.com
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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