- Full-Time
- Permanent
- FAIRMONT
- Culinary
__jobinformationwidget.freetext.LocationText__
Fairmont Pittsburgh, Pittsburgh, United States
__jobinformationwidget.freetext.ExternalReference__
REF78491A
Cafeteria Cook
Region
Luxury & Lifestyle
Fairmont Pittsburgh, a 4 diamond LEED certified luxury hotel, is located at the heart of Pittsburgh’s business, cultural and retail hub. Fairmont Pittsburgh offers superb and distinctive guest services and accommodations in a luxury setting.
Drawing from Pittsburgh’s rich history, fl.2 showcases a wide selection of local beers, craft cocktails, and an elevated Modern American menu with unique signature items that have the power to transform guests into regulars. Vibrant and inviting, the restaurant and bar offers a space that allows for an open, airy atmosphere with a modern framework incorporated with architectural elements.
What You Will Be Doing:
Prepares food for daily lunch and dinner meal periods
Serves prepared food to employees
Has strong knowledge of properly storing, rotating and maintaining products
The ability to check and complete mise en place
Ensures café is kept stocked with ice and sodas
Ensure the café has an adequate amount of food for each service period
Ensures Café food is flavorful and healthy
Assists to ensure café in a clean and organized manner
Assists to ensures tables are clean and stocked with napkins and condiments
Remains in the café during peak hours to ensure a clean and full buffet
Work with the Chef team to minimize food waste and support sustainability initiatives
Carry out any other duties as may be assigned
Your Skills and Qualifications:
Previous Culinary experience is required; within banquets is an asset
The ability to learn correct station set up, cooking techniques and cleaning routines.
Constantly checks quality and quantities of mise en place.
Is a team player and willing to help when and wherever needed.
Able to work with cooks on maintaining walk-ins and shared areas
Excellent interpersonal skills, and able to communicate clearly
All tasks are completed with 100% attention to detail
Must have at least basic knife skills
Must be flexible and willing to work in all areas of the kitchen
This position requires open availability, including weekends and holidays
What is in it for you:
- Competitive salary and flexible benefit plans
- Generous PTO allowances
- Employee rates at Accor properties in NCA region
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities, like WATCH
Our Commitment to Diversity & Inclusion
Fairmont Pittsburgh is an equal opportunity employer. We are an inclusive company and our ambition is to attract, recruit, and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
All your information will be kept confidential according to EEO guidelines.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
FAIRMONT UDAIPUR PALACE, Udaipur, India
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Udaipur
Job Category
Culinary
Description
Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s), according to the standards set by the Management.
Reference
341aa211-3c45-4d0a-8804-ad315e9f01af
Expiry Date
01/01/0001
Salary
Location
Rixos Premium Dubai JBR, Dubai, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.Ensures that guest needs an
Reference
a3e7ebb8-983b-4182-9d8a-e849ae3313cf
Expiry Date
01/01/0001
Salary
Location
Fairmont Fujairah Beach Resort, Dibba Al-Fujairah, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Dibba Al-Fujairah
Job Category
Culinary
Description
Take pride in the food prepared for guests, adhere to thoughtfully created recipes, presentation standards and guest preferencesWork in an organized fashion with the utmost respect for ingredients, eq
Reference
6dc1c598-dd6b-496b-9039-488911152063
Expiry Date
01/01/0001
Salary
Location
ibis Navi Mumbai, Navi Mumbai, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Navi Mumbai
Job Category
Culinary
Description
Job DescriptionDuties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by DCDP in any section of the kitchen as
Reference
e52a4ad3-6bfa-4470-8f29-5cb43d4b5031
Expiry Date
01/01/0001
Salary
Location
Fairmont Jaipur, Jaipur, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Jaipur
Job Category
Culinary
Description
To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to mise-en-place production and its service.Give tasks to Demi Chefs
Reference
1e0e00f6-83f7-44a0-8242-aadeb02d6c19
Expiry Date
01/01/0001
Salary
Location
Pullman Nairobi Upper Hill, Nairobi, Kenya
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Nairobi
Job Category
Culinary
Description
To assist the Chef de Partie in managing a designated kitchen section, ensuring high standards of food preparation, quality, hygiene, and timely service, while developing technical and leadership skil
Reference
3c0f3084-50ce-4e9f-b3fc-60ec37d4525e
Expiry Date
01/01/0001
Salary
Location
Pullman Nairobi Upper Hill, Nairobi, Kenya
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Nairobi
Job Category
Culinary
Description
To manage and operate a designated kitchen section within the à la carte restaurant, ensuring consistently high standards of food quality, presentation, and service during live service, in line with h
Reference
fee2d21a-804b-4136-a8eb-6d58f67ab3bf
Expiry Date
01/01/0001
Salary
Location
Pullman Nairobi Upper Hill, Nairobi, Kenya
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Nairobi
Job Category
Culinary
Description
To oversee and manage a designated section within the banqueting kitchen, ensuring high-quality food preparation and timely service for events, conferences, weddings, and large-scale functions, in lin
Reference
7d8f3963-f8ca-45fd-a684-cbbf94830f46
Expiry Date
01/01/0001
Salary
Location
Pullman Bandung Grand Central, Bandung, Indonesia
Experience Level
Associate
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Bandung
Job Category
Culinary
Description
Commis 1 Pastry Are you passionate about pastry and eager to elevate your culinary career to an international stage? Join our dynamic kitchen team and take your skills to the next level. What is i
Reference
0eae647b-212e-4f56-9557-a7dd3efd59a6
Expiry Date
01/01/0001
Salary
Location
Pullman New Delhi Aerocity, Delhi, India
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Delhi
Job Category
Culinary
Description
JOB PURPOSEExceed guest expectation in first attempt.EXECUTIVE RESPONSIBILITIES & EMPOWERMENTKEY OPERATIONAL RESPONSIBILITIESFinancial:Oversee the stock take and stock rotation for the assigned sectio
Reference
c8dd020d-0aa7-41a5-b1ba-8c5dcdb45af8
Expiry Date
01/01/0001