- Full-Time
- Permanent
- FAIRMONT
- Culinary
__jobinformationwidget.freetext.LocationText__
Fairmont Copley Plaza Boston, Boston, United States
__jobinformationwidget.freetext.ExternalReference__
REF26591I
Sous Chef
Region
Luxury & Lifestyle
This vacancy has now expired. Please see similar roles below...
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor's limitless possibilities. by joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
Discover the life that awaits you at Accor, visit https://careers.accor.com/
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Employee Benefit card offering discounted rates in Accor worldwide.
Learning programs through our Academies.
Ability to make a difference through our Corporate Social Responsibility activities like Planet 21.
Do what you love, care for the world, dare to challenge the status quo!
#BELIMITLESS
The Sous Chef is expected to maintain quality, product consistency, food and labor cost controls and employee relations. This is achieved through the delegation of work to all kitchen personnel.
Approach all encounters with guests and employees in a friendly, service oriented manner.
Comply with Fairmont standards and regulations to encourage safe and efficient hotel operations.
Supervise kitchen staff including training, recognition and performance feedback.
Ensure all food is prepared in the proper manner, at the appropriate time, per company specifications..
Schedule kitchen employees according to business needs and forecasts.
Enforce cleanliness standards throughout the kitchen.
Inspect all kitchen areas.
Take an active role in menu change considerations.
Coach counsel and mentor all cooks.
Attend assigned meeting including F&B, Safety and staff.
Culinary degree and at least 4 years of progressive experience in a hotel or a related field.
Must be able to convey information and ideas clearly.
Must be able to evaluate and select among alternative courses of action quickly and accurately.
Must work well in stressful, high pressure situations, maintaining composure and objectivity.
Must be effective in handling problems in the workplace, including anticipating, preventing identifying and solving problems as needed.
Must be effective at listening to, understanding and clarifying the concerns and issues raised by coworkers and guests.
Must be able to work with and understand financial information, data and basic arithmetic functions.
A team devoted to service and accuracy as they work with team members from other departments in an environment where learning and growth are continual.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
Related jobs
Salary
Location
Fairmont Mayakoba, Playa del Carmen, Mexico
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Playa del Carmen
Job Category
Culinary
Description
Chef de cuisine ¿Listo para una carrera increíble? Jugarás un papel fundamental en nuestra cocina trabajando junto a un equipo fantástico. La comida que prepara, cocina y sirve hace que nuestros hué
Reference
8fa7e272-ceb2-4f7a-b2ed-a2f026b87a10
Expiry Date
01/01/0001
Salary
Location
Fairmont Mayakoba, Playa del Carmen, Mexico
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Playa del Carmen
Job Category
Culinary
Description
Carnicero B ¿Listo para una carrera increíble? Jugarás un papel fundamental en nuestra cocina trabajando junto a un equipo fantástico de Chefs en unos de los mejores Resorts de la Riviera Maya con de
Reference
dec0eb1b-64d5-42f1-85ef-947619b52374
Expiry Date
01/01/0001
Salary
Location
Sofitel Legend Casco Viejo - Panama City, Panama City, Panama
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Panama City
Job Category
Culinary
Description
Planificar, organizar y dirigir el área de stewarding en los puntos de venta de alimentos y bebidas y las operaciones de cocina con el fin de cumplir con los requisitos de sanidad y limpieza dentro de
Reference
f16628b0-242b-4170-a2ed-85bf49f30308
Expiry Date
01/01/0001
Salary
Location
Novotel Auckland Ellerslie, Auckland, New Zealand
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
As our next Chef De Partie, you will:Prepare and cook all food items in specific sections with a sense of urgencyMonitor food preparation and wastage costMultitask under pressureManage your own work w
Reference
f682aa22-ce5c-4e73-a040-3828bc9e836b
Expiry Date
01/01/0001
Salary
Location
Novotel Auckland Ellerslie, Auckland, New Zealand
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
Job DescriptionCollaborate with the Executive Chef and Sous Chef, keeping lines of communication open between food and beverage production and service areas of the hotelSupervise staff to ensure consi
Reference
fe4490d5-5a26-4c1b-9f01-ca4bb82c3b24
Expiry Date
01/01/0001
Salary
Location
Fairmont Washington D.C. Georgetown, Washington, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Washington
Job Category
Culinary
Description
Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wantin
Reference
e954c64b-4b2c-4329-9db3-851ffedfeeb5
Expiry Date
01/01/0001
Salary
Location
Fairmont Château Lake Louise, Lake Louise, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Lake Louise
Job Category
Culinary
Description
Prepare the necessary food items as directed by the Chef de Partie/Sous Chef in accordance with standards and in a timely and efficient fashion to ensure that there is no interruption to guest service
Reference
603f6202-d293-4bdc-b501-5313f64f171a
Expiry Date
01/01/0001
Salary
Location
JO & JOE JO&JOE BUDAPEST KLAUZAL, Budapest, Hungary
Experience Level
Associate
Job Schedule
Full-Time
Brands
JO&JOE
Job type
Permanent
Locations
Budapest
Job Category
Culinary
Description
JO&JOE is opening its new hostel in Budapest! 🏨 And is looking for its next Chef. 👨🍳👩🍳 Come and write a page in the history of JO&JOE📖, by being part of the opening team! The Chef will be res
Reference
64272526-91a3-47c9-9f39-c9011e1d252e
Expiry Date
01/01/0001
Salary
Location
Fairmont The Queen Elizabeth, Montreal, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Montreal
Job Category
Culinary
Description
Assister dans la planification et gestion des horaires des collègues tout en respectant les demandes des Chefs, sous-chefs et du directeur de la plongeGestion et coordination de toutes les demandes de
Reference
e92754a8-8602-4d46-9ae2-4c1c04414afd
Expiry Date
01/01/0001
Salary
Location
NOVOTEL GOA PANJIM, Panaji, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Panaji
Job Category
Culinary
Description
Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wantin
Reference
ddc0aa96-d6ef-4b1e-8299-0017c08b60dd
Expiry Date
01/01/0001