Food & Beverage Manager

Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the summer, we are Canada’s year-round outdoor adventure destination. Additionally, we are Whistler's largest conference resort hotel, offering 5 unique dining outlets, a slope-side Health Club, and 519 guestrooms and suites.

Food and Beverage Manager - Wildflower (Evenings)

Exceptional service and flavours are the hallmarks of every dining experience. We invite you to develop your leadership strengths as Food & Beverage Manager for our Wildflower restaurant. Let your passion for guest service drive consistent guest satisfaction, an engaged team and outstanding operating results.

Pay Range: $70,000 - $75,000 per annum, dependent on experience and qualifications

Job Duties Include:

• Motivate, lead, coach and monitor the performance levels of all team members, including Servers, Server Assistants, Bartenders, Hosts and your Assistant Manager.
• Drive revenue and profit through strategy, promotions, cost control and effective scheduling.
• Ensure and maintain adequate staffing levels throughout the year to maintain service excellence across the venue and ensure we remain one of the top dining choices in Whistler.
• Adhere to the budgetary guidelines established for the outlet (labour, productivity, revenue and expenses).
• Handle any guest queries and complaints, manage the restaurant booking system and work towards the hotel's sustainability goals

• Minimum of two years’ leadership experience in food & beverage
• University/College degree in a related discipline preferred
• Thorough working knowledge of wines, liqueurs and other beverages. Sommelier designation is preferred.
• Ability to work cohesively as part of the restaurant team and food and beverage division

Job Perks & Benefits:

• Subsidized staff accommodation provided
• Complimentary meal in our staff cafeteria per shift
• Access to our Employee Travel Program, with discounts on room rates and food & beverage at Fairmont & Accor properties worldwide
• Hotel leisure benefits including Golf/Ski passes

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion: At Fairmont Chateau Whistler, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we are dedicated to providing equal access to opportunities. We welcome applications from all qualified candidates.

If you are contacted by a Recruiter, kindly inform them at any stage of the recruitment process if you will need support or accommodations.

Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: cwr.careers@fairmont.com

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. 

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

APPLY TODAY: For more information on working and living at the Fairmont Chateau Whistler please visit Fairmont Chateau Whistler Careers (whistler-jobs.ca)