- Full-Time
- Permanent
- GRAND MERCURE
- Culinary
__jobinformationwidget.freetext.LocationText__
Grand Mercure Bengaluru at Gopalan Mall, Bengaluru, IN
__jobinformationwidget.freetext.ExternalReference__
REF17613E
Commis I - South Indian
Region
MEA SPAC
Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major techparks and key commercial & residential bubbles 212 Modern & Lavish rooms including 29 one and two bedroom suites with private terrace 10 elegant meeting spaces including a quaint alfresco and open terrace that can cater from 20 - 400 guests.
Features an all-day dining restaurant, cafe & alfresco, a fitness
centre, spa, swimming pool, an entertainment zone, library
lounge, art gallery and business centre
- Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
- Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards.
- Ensure to perform miscellaneous job-related duties as assigned.
- Ensure HACCP procedures are followed and clear records are kept at all times.
- Exceed guest expectations in quality and service of food products
- Any matter which may effect the interests of hotel should be brought to the attention of the Management.
- Provide effective support to the team to enable them to provide a range of effective and efficient services.
- Ensure to exceed guest expectations in quality and service of the food products.
- Cooperate with staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks.
- Maintain personal grooming and hygiene to ensure standards are maintained.
- Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are maintained at all times.
- Identify optimal and cost effective use of the resources.
- Facilitate the stock take and stock rotation for the assigned section.
- Monitor the operation to ensure that food wastage is minimized and to maintain cost effectiveness and profitability in all areas.
Hotel Management Diploma/Degree or any other equivalent qualification
Minimum of 1-2 years of Experience or Freshers
Meet Yasmine, the pastry chef in Dubai
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
Related jobs
Salary
Location
Shaden Resort, AlUla, SA
Experience Level
Associate
Job Schedule
Full-Time
Brands
Accor
Job type
Permanent
Locations
AlUla
Job Category
Food & Beverage
Description
Plans, directs, controls and coordinates the activities of all Chefs, cooks and other kitchen personnel engaged in preparing and cooking food to insure an efficient and profitable food service. Plans
Reference
e23b4228-3782-49d5-869f-13ff2d099cf5
Expiry Date
01/01/0001
Salary
Location
Novotel Chennai Chamiers Road, Chennai, IN
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
Accor
Job type
Permanent
Locations
Chennai
Job Category
Culinary
Description
What you will be doing:Performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.Creating new menu items & train
Reference
e4bd4009-c312-4790-9378-fff229d7c07f
Expiry Date
01/01/0001
Salary
Location
Pullman Maldives All-Inclusive Resort, Maamutaa Island, MV
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Maamutaa Island
Job Category
Sales & Marketing
Description
What you will be doing:As a member of the Marketing Communications team under the Sales and Marketing Department, the Cluster Digital Marketing Manager oversees the management of the digital portfolio
Reference
f4eecd23-aa17-4b6e-bd1a-c247eff7ee4d
Expiry Date
01/01/0001
Salary
Location
The Porter House Hotel Sydney - MGallery, Sydney, AU
Experience Level
Associate
Job Schedule
Part-Time
Brands
Accor
Job type
Permanent
Locations
Sydney
Job Category
Talent & Culture
Description
Your Time Will Be ValuedRecruitment, Selection and Retention – oversee frontline talent acquisition to meet staffing needs of hotels following hotel and company guidelines;Culture and Engagement – ini
Reference
1c7605d4-ef26-46c6-9903-1a4f079b205d
Expiry Date
01/01/0001
Salary
Location
Novotel Melbourne Airport (Opening July 2024), Melbourne Airport, AU
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
Accor
Job type
Permanent
Locations
Melbourne Airport
Job Category
Rooms
Description
*** Full-Time and Part-Time positions available ***The successful candidate will:Have the ability to work rotating 7 day roster.Be customer focused.Have great attention to detail.Be reliable and well
Reference
6d0d6fa5-4d91-4a80-8806-118595932526
Expiry Date
01/01/0001
Salary
Location
Novotel Melbourne Airport (Opening July 2024), Melbourne Airport, AU
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
Accor
Job type
Permanent
Locations
Melbourne Airport
Job Category
Rooms
Description
About youYou are able to manage your time and can handle numerous tasks at once but still able to follow procedures and maintain a high awareness of security. You have an outcome driven approach to pe
Reference
9513f057-956d-453c-814f-2bd7024eac21
Expiry Date
01/01/0001
Salary
Location
Novotel Melbourne Airport (Opening July 2024), Melbourne Airport, AU
Experience Level
Mid-Senior Level
Job Schedule
Part-Time
Brands
Accor
Job type
Permanent
Locations
Melbourne Airport
Job Category
Culinary
Description
About you:You are a key part for the success of the daily kitchen operations and have the ability to work self-sufficiently in a fast-paced environment.You are trade qualified and available to work fr
Reference
af01862d-c7a3-4b08-a83c-9d51b4628019
Expiry Date
01/01/0001
Salary
Location
, Dallas, US
Experience Level
Executive
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Dallas
Job Category
Executive & Hotel Management
Description
Summary/Objective Fairmont Hotels & Resorts is a global hotel brand offering engaging service and authentically local experiences in places of unrivalled presence. Be an ambassador for the brand and y
Reference
e82a654a-0f2b-4289-8e6d-afa44a2985b3
Expiry Date
01/01/0001
Salary
Location
ibis Styles Goa Calangute, Calangute, IN
Experience Level
Executive
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Calangute
Job Category
Security
Description
Security OfficerTo ensure a safe environment for the hotel staff and guests and protect the assets of the hotel. KEY ROLES & RESPONSIBILITIESTo establish chain of command and responsibility, the Secur
Reference
d402a3f7-fdb4-4795-9420-831e17687f76
Expiry Date
01/01/0001
Salary
Location
ibis Styles Goa Calangute, Calangute, IN
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
Accor
Job type
Permanent
Locations
Calangute
Job Category
Talent & Culture
Description
Talent & Culture ExecutiveThis position is responsible for providing administrative support to colleagues in the Talent & Culture function to ensure the timely and accurate delivery of Talent & Cultur
Reference
ac01fc64-e0b1-49e6-9e29-6848cbfd5898
Expiry Date
01/01/0001