Cabana Bartender - Full Time, Seasonal (May to September)

As a Cabana Bartender, you will craft exceptional beverages and deliver elevated, engaging service in a vibrant outdoor setting. You will play a key role in creating memorable poolside experiences by combining creativity, efficiency, and genuine hospitality in a relaxed yet luxury environment.

What is in it for you:

• Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work, and the first hotel in North America to achieve Single-Use Plastic Free Certification
• A competitive rate of $23.00 per hour
• Work in the Lobby Lounge & RawBar, a MICHELIN Guide–Recommended destination known as Vancouver’s living room, where glamour, live music, and elevated hospitality come together
• Complimentary work meals through our Colleague Dining Program
• Exclusive access to the Pacific Northwest Food & Beverage Discount Program, offering 50% off at participating dining destinations in Vancouver, Victoria, and Whistler
• Access to world-class training, leadership programs, and career development opportunities across a global hospitality network
• Be part of a dynamic, diverse team in a stunning luxury environment where no two days are the same
• Distinctly West Coast, the hotel delivers unique guest experiences through creativity, artistry, and elevated hospitality, while remaining at the forefront of art, music, and fashion programming in the city

What you will be doing:

• Prepare and serve a variety of beverages, including cocktails, wine, beer, and non-alcoholic options, with consistency and attention to detail
• Provide warm, personalized service to guests in cabanas and poolside areas
• Anticipate guest preferences and make recommendations based on menu knowledge
• Maintain cleanliness, organization, and presentation of the bar area to luxury standards
• Ensure proper setup, stocking, and replenishment of bar inventory throughout the shift
• Follow all liquor laws, health, and safety standards
• Handle guest inquiries and concerns with professionalism and care
• Collaborate with servers and kitchen teams to ensure seamless service
• Process transactions accurately using POS systems standards
• Other duties assigned

Your experience and skills include:

• Previous bartending experience in a high-volume or upscale environment preferred
• Strong knowledge of classic and contemporary cocktails, wine, and spirits
• Passion for mixology and delivering exceptional guest experiences
• Ability to work efficiently in a fast-paced, outdoor environment
• Excellent communication and interpersonal skills
• Valid ProServe certification required
• Flexible availability, including weekends, holidays, and seasonal operations

Your team and working environment:

You will be part of a dynamic Food & Beverage team, working in a vibrant outdoor setting where energy, teamwork, and attention to detail are key. This role offers the opportunity to engage with guests in a unique and lively environment while delivering memorable experiences.

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit  https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS