F & B Executive

Strategically located in the heart of the IT corridor- Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful rooms that are sleek and contemporary designed, full of modern day amenities suitable for your stay. In proximity to numerous IT parks and corporate hubs notably- Ecospace Business Park, Prestige Techpark, Cessna Business Park, Salarpuria Techparks- Novotel Bengaluru Outer Ring Road offers the perfect residence to travelers across the globe.

Nearby to corporate offices- JP Morgan, Accenture, Honeywell, Deloitte and many more along Sarjapur Road and Marathahalli, Novotel Bengaluru Outer Ring Road brings to you seamless benefits of hosting events and conferences in well-equipped meeting spaces. Bengaluru, besides the Silicon Valley of the country, is close to some of the most significant historical and leisure destinations in South India- Mysore, Coorg, Goa, Munnar, Ooty, Pondicherry to name a few among the long list of leisure destinations.

What is in it for you:

• Employee benefit card offering discounted rates in Accor worldwide for you and your family
• Learning programs through our Academies designed to sharpen your skills
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
• Career development opportunities with national and international promotion opportunities.

Why work for Accor?

• We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
  By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit  https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

• Oversee daily F&B operations in restaurants, banquets, room service, and bars.

• Ensure excellent guest service and handle guest complaints professionally.

• Supervise and guide the F&B service team, ensuring adherence to SOPs.

• Coordinate with kitchen and other departments for seamless service.

• Monitor hygiene, cleanliness, and presentation standards.

• Assist in training, scheduling, and performance evaluation of staff.

• Handle inventory, stock levels, and requisitions.

• Support in achieving department revenue targets through upselling.

• Ensure compliance with health, safety, and licensing regulations.

• Participate in F&B promotional activities and events.

• Degree/Diploma in Hotel Management or related field

• 2–3 years of experience in F&B service, preferably with supervisory exposure

• Fluent in English and local language(s)

• Strong communication and interpersonal skills

• Guest-oriented and service-driven attitude

• Leadership and team management

• Attention to detail

• Knowledge of F&B trends and service techniques

• Familiar with POS systems and billing procedures